salt spiraler
Packaged product Snacks Snaxters
Salt spiraler contains 462 kcal per 100 g. A serving, 1 portion, 100 g (100 g) provides about 462 kcal.
Roughly 58% of its calories come from carbohydrates, with 40% from fat and 3% from protein (estimated with general energy factors).
That is close to the median for snacks on FoodFactly (493 kcal per 100 g).
The values are as declared on the product label and entered by Open Food Facts contributors.
Nutrition facts
| Nutrient | Amount per 100 g | % DV |
|---|---|---|
| Calories L | 462 kcal | |
| Total fat L | 20 g | 26% |
| Saturated fat L | 2 g | 10% |
| Sodium L | 7,474 mg | 325% |
| Total carbohydrates L | 66 g | 24% |
| Dietary fiber | not reported | |
| Total sugars L | 0.5 g | |
| Added sugars L | 0.68 g | 1% |
| Protein L | 2.9 g | 6% |
% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.
Nutritional breakdown
- Protein 3%
- Carbohydrates 58%
- Fat 40%
Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).
Nutritional insights
- Protein2.9 gin the lowest quarter of snacks (median 7.1 g)
- Sugars0.5 gin the lowest quarter of snacks (median 3.4 g)
- Fat20 gbelow the median for snacks (median 26.1 g)
- Saturated fat2 gin the lowest quarter of snacks (median 3.5 g)
- Sodium7,474 mgin the top quarter of snacks (median 571 mg)
- Protein per 100 kcal0.63 gprotein density, useful for comparing foods with different calorie levels
Product details
Ingredients
salt spirals potato-based spiral snacks with salt, net weight: 175 ge ingredients: 36% modified potato - starch, 33% potato granules, 24% sunflower - oil, 3% pregelatinized potato starch, 1.9% salt, flavor enhancer (e 508), maltodextrin, yeast extract, sugar, smoke aroma, nutritional information per day, 100 g: energy,,,,,,,,,,, fat,,,,,,,,, 1904 kj/
As listed on the package and transcribed by Open Food Facts contributors. Always check the package for allergens.
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Per 100 g. Calories in kcal. n/a: not reported by the source.
Source of the nutrition information
- Open Food Facts, record 5701397301316. License: ODbL 1.0 (Open Food Facts). Source record dated August 11, 2026. Imported November 8, 2026.
Last updated: . Data quality score: 85/100 (how it is calculated).
Product data from Open Food Facts, made available under the Open Database License. Values are as declared on the label; labels can change over time, so check the package you have.
General nutrition information, not medical advice. Individual needs differ; see our disclaimer.