Salsa remoulade

Packaged product Soups and Sauces Develey

Salsa remoulade contains 461 kcal per 100 g.

Roughly 96% of its calories come from fat, with 3% from carbohydrates and 0.6% from protein (estimated with general energy factors).

That is more energy than the typical item in soups and sauces on FoodFactly, where the median is 408 kcal per 100 g across 55 products.

100 g provides 90% of the Daily Value for Vitamin E and 12% of the Daily Value for chloride.

The values are as declared on the product label and entered by Open Food Facts contributors.

Salsa remoulade by Develey, product photo
Photo: Open Food Facts, CC BY-SA 3.0, Open Food Facts contributors
461kcal per 100 g
0.7 gprotein
3.3 gcarbohydrates
49 gfat

Nutrition facts

The source reports no household measures (such as cups or pieces) for this food, so only weights are offered.

Nutrition facts for the selected amount
NutrientAmount per 100 g% DV
Calories L 461 kcal
Total fat L 49 g 63%
Saturated fat L 3.6 g 18%
Cholesterol L 0 mg 0%
Sodium L 440 mg 19%
Total carbohydrates L 3.3 g 1%
Dietary fiber L 0.51 g 2%
Total sugars L 3.2 g
Added sugars L 2 g 4%
Protein L 0.7 g 1%
Vitamin A L 0 µg0%
Vitamin C L 1.1 mg1%
Vitamin D L 0 µg0%
Vitamin E L 13.5 mg90%
Thiamin (B1) L 0.007 mg0.6%
Riboflavin (B2) L 0.007 mg0.5%
Niacin (B3) L 0.013 mg0.1%
Pantothenic acid (B5) L 0.047 mg0.9%
Vitamin B6 L 0.024 mg1%
Folate (B9) L 7 µg2%
Vitamin B12 L 0 µg0%
Calcium L 10.5 mg0.8%
Iron L 0.11 mg0.6%
Magnesium L 3.8 mg0.9%
Phosphorus L 10.2 mg0.8%
Potassium L 53.5 mg1%
Zinc L 0.077 mg0.7%
Copper L 0.012 mg1%
Manganese L 0.088 mg4%
Selenium L 3.3 µg6%
Iodine L 9.4 µg6%
Chloride L 282 mg12%

% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.

Nutritional breakdown

Protein: 0.6%Carbohydrates: 3%Fat: 96%461kcal / 100 g
  • Protein 0.6%
  • Carbohydrates 3%
  • Fat 96%

Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).

Vitamins and minerals, % Daily Value per 100 g

Vitamin E90%Chloride12%Iodine6%Selenium6%Manganese4%Folate (B9)2%Vitamin B61%Copper1%Vitamin C1%Potassium1%

Nutritional insights

  • Protein0.7 gin the lowest quarter of soups and sauces (median 1 g)
  • Fiber0.51 gabove the median for soups and sauces (median 0.5 g)
  • Sugars3.2 gin the lowest quarter of soups and sauces (median 9.5 g)
  • Fat49 gabove the median for soups and sauces (median 39 g)
  • Sodium440 mgabove the median for soups and sauces (median 408 mg)
  • Protein per 100 kcal0.15 gprotein density, useful for comparing foods with different calorie levels
  • Water46 gwater per 100 g, which largely explains differences between raw, cooked and dried forms

Full nutrient profile

Fats and cholesterol (2)
Monounsaturated fat L29.2 g
Polyunsaturated fat L13.2 g
Sugars and starch (1)
Starch L0.5 g
Individual fatty acids (4)
EPA (omega-3, 20:5 n-3) L0 g
DHA (omega-3, 22:6 n-3) L0 g
ALA (omega-3, 18:3 n-3) L3.7 g
Linoleic acid (omega-6, 18:2) L9.5 g
Carotenoids (1)
Beta-carotene L9 µg
Other components (2)
Water L46 g
Alcohol L0.004 g

Product details

Brand
Develey
Barcode
4006824007573
Category
Remoulade sauce
Nutri-Score
D as computed by Open Food Facts
NOVA group
4 processing level (1 to 4), as classified by Open Food Facts

Ingredients

olio di colza, acqua, cipolle, cetriolí, aceto di alcool, zucchero, erbette, amido modificato dí mais, sale, spezie (con senape), estratto di spezie, addensante (gomma di xanthan), agente di resistenza (cloruro di calcio).

As listed on the package and transcribed by Open Food Facts contributors. Always check the package for allergens.

Ingredient guides: Rapeseed (canola) oilOnionVinegarSugarSalt

Similar products

FoodCaloriesProteinCarbsFat
REMO - Remoulade Homann 460 0.3 g 5.8 g 48 g
Vegane remoulade Jütro 480 0.8 g 6.9 g 50 g
Remoulade Lidl 486 0.8 g 7 g 50.3 g
Remoulade Univer 491 0.4 g 8.3 g 50.4 g
Remoulade Coop 414 0.9 g 12 g 40 g
Remoulade Lavet pà frilandsœg Kania 411 0.9 g 11.7 g 39.6 g
Remoulade Original Graasten 408 1 g 13 g 39 g
Remoulade Svansø 384 0.9 g 15 g 36 g

Per 100 g. Calories in kcal. n/a: not reported by the source.

Source of the nutrition information

  • Open Food Facts, record 4006824007573. License: ODbL 1.0 (Open Food Facts). Source record dated September 26, 2026. Imported November 7, 2026.

Last updated: . Data quality score: 95/100 (how it is calculated).

Product data from Open Food Facts, made available under the Open Database License. Values are as declared on the label; labels can change over time, so check the package you have.

General nutrition information, not medical advice. Individual needs differ; see our disclaimer.

Frequently asked questions

How many calories are in Salsa remoulade?

100 g of Salsa remoulade has 461 kcal.

How much protein is in Salsa remoulade?

Salsa remoulade contains 0.7 g of protein per 100 g (1% of the 50 g Daily Value). About 0.6% of its calories come from protein. Compared with other soups and sauces, that is in the lowest quarter (median 1 g).

How many carbs are in Salsa remoulade?

Salsa remoulade has 3.3 g of total carbohydrates per 100 g, including 0.51 g of fiber and 3.2 g of sugars. Label conventions differ: in the EU and some other regions carbohydrates are declared without fiber.

How much fat is in Salsa remoulade?

Salsa remoulade contains 49 g of fat per 100 g, of which 3.6 g is saturated (18% of the Daily Value).

What vitamins and minerals does Salsa remoulade contain?

Per 100 g, the most notable amounts relative to the Daily Value are Vitamin E (90% DV) and chloride (12% DV). The full list is in the vitamins and minerals table above.

How much sodium is in Salsa remoulade?

100 g contains 440 mg of sodium, 19% of the 2,300 mg Daily Value.

Where does this nutrition data come from?

From Open Food Facts, record dated September 26, 2026. FoodFactly last checked it on November 7, 2026. Each value above shows whether it was measured, calculated or taken from a label.