Salmon Wrap

Packaged product Meals and Dishes beets & roots

Salmon Wrap contains 197 kcal per 100 g.

Roughly 46% of its calories come from fat, with 37% from carbohydrates and 17% from protein (estimated with general energy factors).

That is less energy than the typical item in meals and dishes on FoodFactly, where the median is 237 kcal per 100 g across 35,433 products.

The values are as declared on the product label and entered by Open Food Facts contributors.

Salmon Wrap by beets & roots, product photo
Photo: Open Food Facts, CC BY-SA 3.0, Open Food Facts contributors
197kcal per 100 g
8.3 gprotein
18 gcarbohydrates
9.8 gfat

Nutrition facts

The source reports no household measures (such as cups or pieces) for this food, so only weights are offered.

Nutrition facts for the selected amount
NutrientAmount per 100 g% DV
Calories L 197 kcal
Total fat L 9.8 g 13%
Saturated fat L 1.6 g 8%
Sodium L 440 mg 19%
Total carbohydrates L 18 g 7%
Dietary fiber not reported
Total sugars L 2.2 g
Added sugars L 0.62 g 1%
Protein L 8.3 g 17%

% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.

Nutritional breakdown

Protein: 17%Carbohydrates: 37%Fat: 46%197kcal / 100 g
  • Protein 17%
  • Carbohydrates 37%
  • Fat 46%

Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).

Nutritional insights

  • Protein8.3 gbelow the median for meals and dishes (median 10 g)
  • Sugars2.2 gbelow the median for meals and dishes (median 2.6 g)
  • Fat9.8 gabove the median for meals and dishes (median 8.3 g)
  • Saturated fat1.6 gbelow the median for meals and dishes (median 2.7 g)
  • Sodium440 mgabove the median for meals and dishes (median 433 mg)
  • Protein per 100 kcal4.2 gprotein density, useful for comparing foods with different calorie levels

Product details

Brand
beets & roots
Barcode
4262370620240
Quantity
310g
Category
lachs-wrap
Nutri-Score
C as computed by Open Food Facts
NOVA group
4 processing level (1 to 4), as classified by Open Food Facts

Ingredients

Wrapteig (31%) (WEIZENMEHL, Wasser, Rapsöl, Stabilisatoren: Glycerin, Guarkernmehl; WEIZENGLUTEN; Emulgator: Mono - und Diglyceride von Speisefettsäuren; Säureregulator: Apfelsäure; Glucose (aus WEIZEN), Salz Backtriebmittel: Diphosphate, Natriumcarbonate, Konservierungsstoffe: Calciumpropionat, Kaliumsorbat; Mehlbehandlungsmittel: L-Cystein), LACHS (24%) (LACHS, Salz, Rauch), Blattsalat, Gurke, Basilikum-CASHEW-Dressing (CASHEWKERNE, Rapsöl, Essigerzeugnis (Zucker, Branntweinessig, Reisessig, Salz, Rohrmelasse), Wasser, Zitronensaft, Basilikum, Salz)

As listed on the package and transcribed by Open Food Facts contributors. Always check the package for allergens.

Ingredient guides: Wheat flourRapeseed (canola) oilSaltSugarVinegar

Source of the nutrition information

  • Open Food Facts, record 4262370620240. License: ODbL 1.0 (Open Food Facts). Source record dated March 26, 2026. Imported November 12, 2026.

Last updated: . Data quality score: 80/100 (how it is calculated).

Product data from Open Food Facts, made available under the Open Database License. Values are as declared on the label; labels can change over time, so check the package you have.

General nutrition information, not medical advice. Individual needs differ; see our disclaimer.

Frequently asked questions

How many calories are in Salmon Wrap?

100 g of Salmon Wrap has 197 kcal.

How much protein is in Salmon Wrap?

Salmon Wrap contains 8.3 g of protein per 100 g (17% of the 50 g Daily Value). About 17% of its calories come from protein. Compared with other meals and dishes, that is below the median (median 10 g).

How many carbs are in Salmon Wrap?

Salmon Wrap has 18 g of total carbohydrates per 100 g, including 2.2 g of sugars. Label conventions differ: in the EU and some other regions carbohydrates are declared without fiber.

How much fat is in Salmon Wrap?

Salmon Wrap contains 9.8 g of fat per 100 g, of which 1.6 g is saturated (8% of the Daily Value).

How much sodium is in Salmon Wrap?

100 g contains 440 mg of sodium, 19% of the 2,300 mg Daily Value.

Where does this nutrition data come from?

From Open Food Facts, record dated March 26, 2026. FoodFactly last checked it on November 12, 2026. Each value above shows whether it was measured, calculated or taken from a label.