Salling Smoky BBQ sauce

Packaged product Soups and Sauces Salling

Salling Smoky BBQ sauce contains 128 kcal per 100 g.

Roughly 92% of its calories come from carbohydrates, with 4% from protein and 4% from fat (estimated with general energy factors).

That is close to the median for soups and sauces on FoodFactly (133 kcal per 100 g).

The values are as declared on the product label and entered by Open Food Facts contributors.

128kcal per 100 g
1.2 gprotein
28 gcarbohydrates
0.5 gfat

Nutrition facts

The source reports no household measures (such as cups or pieces) for this food, so only weights are offered.

Nutrition facts for the selected amount
NutrientAmount per 100 g% DV
Calories L 128 kcal
Total fat L 0.5 g 0.6%
Saturated fat L 0.1 g 0.5%
Sodium L 828 mg 36%
Total carbohydrates L 28 g 10%
Dietary fiber not reported
Total sugars L 23 g
Added sugars L 16.8 g 34%
Protein L 1.2 g 2%

% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.

Nutritional breakdown

Protein: 4%Carbohydrates: 92%Fat: 4%128kcal / 100 g
  • Protein 4%
  • Carbohydrates 92%
  • Fat 4%

Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).

Nutritional insights

  • Protein1.2 gin the lowest quarter of soups and sauces (median 2.2 g)
  • Sugars23 gabove the median for soups and sauces (median 17 g)
  • Fat0.5 gin the lowest quarter of soups and sauces (median 1.4 g)
  • Saturated fat0.1 gin the lowest quarter of soups and sauces (median 0.2 g)
  • Sodium828 mgbelow the median for soups and sauces (median 2,312 mg)
  • Protein per 100 kcal0.94 gprotein density, useful for comparing foods with different calorie levels

Product details

Brand
Salling
Barcode
5712878423090
Quantity
260 g
Category
Dagligvarer
Nutri-Score
D as computed by Open Food Facts
NOVA group
4 processing level (1 to 4), as classified by Open Food Facts

Ingredients

Vand, tomatkoncentrat, sukker, brun farin (sukker, rørsukkersirup), mørk sirup (sukkersirup, salt), modificeret majsstivelse, eddike, salt, røget maltodextrin, farvestof (E 150c), krydderier (indeholder SELLERI), løgpulver, hvidløgspulver, surhedsregulerende middel (E 330), SENNEPSPULVER, maltodextrin, konserveringsmiddel (E 202), krydderurter (timian, oregano), aroma.

As listed on the package and transcribed by Open Food Facts contributors. Always check the package for allergens.

Ingredient guides: TomatoSugarVinegarSaltOnionGarlic

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Per 100 g. Calories in kcal. n/a: not reported by the source.

Source of the nutrition information

  • Open Food Facts, record 5712878423090. License: ODbL 1.0 (Open Food Facts). Source record dated September 4, 2026. Imported November 12, 2026.

Last updated: . Data quality score: 80/100 (how it is calculated).

Product data from Open Food Facts, made available under the Open Database License. Values are as declared on the label; labels can change over time, so check the package you have.

General nutrition information, not medical advice. Individual needs differ; see our disclaimer.

Frequently asked questions

How many calories are in Salling Smoky BBQ sauce?

100 g of Salling Smoky BBQ sauce has 128 kcal.

How much protein is in Salling Smoky BBQ sauce?

Salling Smoky BBQ sauce contains 1.2 g of protein per 100 g (2% of the 50 g Daily Value). About 4% of its calories come from protein. Compared with other soups and sauces, that is in the lowest quarter (median 2.2 g).

How many carbs are in Salling Smoky BBQ sauce?

Salling Smoky BBQ sauce has 28 g of total carbohydrates per 100 g, including 23 g of sugars. Label conventions differ: in the EU and some other regions carbohydrates are declared without fiber.

How much fat is in Salling Smoky BBQ sauce?

Salling Smoky BBQ sauce contains 0.5 g of fat per 100 g, of which 0.1 g is saturated (0.5% of the Daily Value).

How much sodium is in Salling Smoky BBQ sauce?

100 g contains 828 mg of sodium, 36% of the 2,300 mg Daily Value.

Where does this nutrition data come from?

From Open Food Facts, record dated September 4, 2026. FoodFactly last checked it on November 12, 2026. Each value above shows whether it was measured, calculated or taken from a label.