Salat-Menü - Pulled Pork

Packaged product Vegetables Aldi

Salat-Menü - Pulled Pork contains 123 kcal per 100 g. A serving, 350 g (350 g) provides about 431 kcal.

Roughly 55% of its calories come from carbohydrates, with 30% from fat and 15% from protein (estimated with general energy factors).

That is less energy than the typical item in vegetables on FoodFactly, where the median is 138 kcal per 100 g across 1,285 products.

The values are as declared on the product label and entered by Open Food Facts contributors.

Salat-Menü - Pulled Pork by Aldi, product photo
Photo: Open Food Facts, CC BY-SA 3.0, Open Food Facts contributors
123kcal per 100 g
4.5 gprotein
16.4 gcarbohydrates
4 gfat
431kcal in serving, 350 g (350 g)

Nutrition facts

Nutrition facts for the selected amount
NutrientAmount per 100 g% DV
Calories L 123 kcal
Total fat L 4 g 5%
Saturated fat L 0.6 g 3%
Sodium L 212 mg 9%
Total carbohydrates L 16.4 g 6%
Dietary fiber L 1.5 g 5%
Total sugars L 5.5 g
Added sugars L 3.5 g 7%
Protein L 4.5 g 9%

% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.

Nutritional breakdown

Protein: 15%Carbohydrates: 55%Fat: 30%123kcal / 100 g
  • Protein 15%
  • Carbohydrates 55%
  • Fat 30%

Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).

Nutritional insights

  • Protein4.5 gabove the median for vegetables (median 4.3 g)
  • Fiber1.5 gbelow the median for vegetables (median 1.8 g)
  • Sugars5.5 gin the top quarter of vegetables (median 3 g)
  • Fat4 gin the lowest quarter of vegetables (median 7.9 g)
  • Saturated fat0.6 gin the lowest quarter of vegetables (median 1.3 g)
  • Sodium212 mgbelow the median for vegetables (median 320 mg)
  • Protein per 100 kcal3.7 gprotein density, useful for comparing foods with different calorie levels

Product details

Brand
Aldi
Barcode
4061463301093
Quantity
350 g
Label serving
350 g
Category
Prepared salads
Nutri-Score
C as computed by Open Food Facts
NOVA group
4 processing level (1 to 4), as classified by Open Food Facts

Ingredients

28 % Chili-Joghurt-Dressing (Wasser, Zucker, Rapsöl, Joghurterzeugnis (Magermilch, Stabilisator: Pektin; Joghurtkulturen), Branntweinessig, Weißweinessig, modifizierte Stärke, Kartoffelstärke, Tomaten, Paprika, 1% Sambal Oelek (Chilis, Speisesalz, Säuerungsmittel: Citronensäure; Konservierungsstoff: Kaliumsorbat), Senfsaaten, Vollmilchpulver, Magermilchpulver, Milcheiweiß, Traubenzucker, Speisesalz, Kräuter, Gewürze, Hefeextrakt, Verdickungsmittel: Xanthan, Guarkernmehl; Säuerungsmittel: Citronensäure, Milchsäure, Weinsäure (L+); Farbstoff: Paprikaextrakt), Salat-Gemüsemischung (Frisée, gelbe Bete, Babyspinat), 23 % gegarte Nudeln (Hartweizengrieß, Wasser, Rapsöl), 8% gegartes, gewürztes Schweinefleisch (Schweinefleisch, Speisesalz, Maltodextrin, Gewürze, Säureregulator: Natriumcitrat, modifizierte Maisstärke, Gewürzextrakte, Zucker, Tomatenpulver, Kräuter), 7% Apfel (Apfel, Antioxidationsmittel: Citronensäure), 4% Croutons (Weizenmehl, Sonnenblumenöl, Speisesalz, Hefe), Zwiebel. Kann Spuren von Ei enthalten.

As listed on the package and transcribed by Open Food Facts contributors. Always check the package for allergens.

Ingredient guides: AppleOnionSugarRapeseed (canola) oilVinegarTomatoSaltYeast

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Maaltijdsalade garnalen JUMBO 123 20.9 g 0 g 4.4 g
Greens Quinoa & Kale Salad Asda 123 6.3 g 17 g 2.4 g
Mexican Inspired Corn Salad Sainsbury's 124 4.2 g 13.5 g 5.2 g
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Per 100 g. Calories in kcal. n/a: not reported by the source.

Frequently asked questions

How many calories are in Salat-Menü - Pulled Pork?

100 g of Salat-Menü - Pulled Pork has 123 kcal. Serving, 350 g (350 g): about 431 kcal.

How much protein is in Salat-Menü - Pulled Pork?

Salat-Menü - Pulled Pork contains 4.5 g of protein per 100 g (9% of the 50 g Daily Value), or 15.8 g in serving, 350 g (350 g). About 15% of its calories come from protein. Compared with other vegetables, that is above the median (median 4.3 g).

How many carbs are in Salat-Menü - Pulled Pork?

Salat-Menü - Pulled Pork has 16.4 g of total carbohydrates per 100 g, including 1.5 g of fiber and 5.5 g of sugars. Label conventions differ: in the EU and some other regions carbohydrates are declared without fiber.

How much fat is in Salat-Menü - Pulled Pork?

Salat-Menü - Pulled Pork contains 4 g of fat per 100 g, of which 0.6 g is saturated (3% of the Daily Value).

How much sodium is in Salat-Menü - Pulled Pork?

100 g contains 212 mg of sodium, 9% of the 2,300 mg Daily Value.

Where does this nutrition data come from?

From Open Food Facts, record dated March 26, 2026. FoodFactly last checked it on November 8, 2026. Each value above shows whether it was measured, calculated or taken from a label.

Source of the nutrition information

  • Open Food Facts, record 4061463301093. License: ODbL 1.0 (Open Food Facts). Source record dated March 26, 2026. Imported November 8, 2026.

Last updated: . Data quality score: 90/100 (how it is calculated).

Product data from Open Food Facts, made available under the Open Database License. Values are as declared on the label; labels can change over time, so check the package you have.

General nutrition information, not medical advice. Individual needs differ; see our disclaimer.