Salami de chocolat
Salami de chocolat contains 447 kcal per 100 g.
Roughly 49% of its calories come from carbohydrates, with 46% from fat and 5% from protein (estimated with general energy factors).
That is more energy than the typical item in meat on FoodFactly, where the median is 208 kcal per 100 g across 49,494 products.
The values are as declared on the product label and entered by Open Food Facts contributors.
Nutrition facts
The source reports no household measures (such as cups or pieces) for this food, so only weights are offered.
| Nutrient | Amount per 100 g | % DV |
|---|---|---|
| Calories L | 447 kcal | |
| Total fat L | 22.7 g | 29% |
| Saturated fat L | 9.9 g | 50% |
| Sodium L | 356 mg | 15% |
| Total carbohydrates L | 53.6 g | 19% |
| Dietary fiber | not reported | |
| Total sugars L | 36.4 g | |
| Added sugars L | 0 g | 0% |
| Protein L | 5.3 g | 11% |
% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.
Nutritional breakdown
- Protein 5%
- Carbohydrates 49%
- Fat 46%
Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).
Nutritional insights
- Protein5.3 gin the lowest quarter of meat (median 17.1 g)
- Sugars36.4 gin the top quarter of meat (median 1 g)
- Fat22.7 gin the top quarter of meat (median 8.8 g)
- Saturated fat9.9 gin the top quarter of meat (median 3.2 g)
- Sodium356 mgbelow the median for meat (median 423 mg)
- Protein per 100 kcal1.2 gprotein density, useful for comparing foods with different calorie levels
Product details
Ingredients
de ct10 orAte fàtiado. olacha (29%) [farinha de trigo, girassol e gordura de palma, xarope de 'e fr ose, levedantes (carbonatos de s6dio e e aménio), sal, emulsionante (lecitinas), tratamento da farinha (metabissulfito de cirante (caramelo de sulfito aménico)l, choéolate em PÔ (26%) [cacau em Pô, açücar em Pô, 'aroma]i margarina [éleo de girassol e éleo de soja, gordufà de palma) âgua, sal, lactossoro em Pô, •erwlsionantes (mono e diglicéridos de âcidos gordos e lecitinas (contém soja), corante (carotenos), :onsëFvante (sorbato de potâssio), vitamina A, •3ffidaHjees (extracto rico em tocoferéis e palmitato '4k8rb110), regulador de acidez (âcido citrico), ovo *OJIdo pasteurizado e açücar granulado. aveli'cula de aluminio antes de consumir.
As listed on the package and transcribed by Open Food Facts contributors. Always check the package for allergens.
Ingredient guides: Salt
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|---|---|---|---|---|
| Ham Flavour Savouries Savour Bakes | 447 | 6.6 g | 64 g | 17 g |
| Ungarische Salami pikant S-Budget | 447 | 19 g | 0.4 g | 41 g |
| Apple Wood Smokes Bacon North Country | 447 | 40 g | 6.7 g | 30 g |
| Fire Noodle Spicy Beef Flavor Maruchan | 447 | 10.6 g | 63.5 g | 16.5 g |
| Walnuss Salami Aoste | 447 | 25 g | 3.5 g | 36 g |
| Bacchette di fata morgana Mago Merlini | 447 | 11.1 g | 64.5 g | 15.1 g |
| Salami Ring , Air Dried Dulano | 447 | 26 g | 2 g | 37 g |
| Organix Organix | 447 | 7.4 g | 73 g | 14 g |
Per 100 g. Calories in kcal. n/a: not reported by the source.
Source of the nutrition information
- Open Food Facts, record 8480017130990. License: ODbL 1.0 (Open Food Facts). Source record dated March 17, 2026. Imported November 6, 2026.
Last updated: . Data quality score: 80/100 (how it is calculated).
Product data from Open Food Facts, made available under the Open Database License. Values are as declared on the label; labels can change over time, so check the package you have.
General nutrition information, not medical advice. Individual needs differ; see our disclaimer.