Salad chips
Packaged product Snacks Salad Chips
Salad chips contains 491 kcal per 100 g. A serving, 22 g (22 g) provides about 108 kcal.
Roughly 59% of its calories come from carbohydrates, with 38% from fat and 2% from protein (estimated with general energy factors).
That is close to the median for snacks on FoodFactly (500 kcal per 100 g).
The values are as declared on the product label and entered by Open Food Facts contributors.
Nutrition facts
| Nutrient | Amount per 100 g | % DV |
|---|---|---|
| Calories L | 491 kcal | |
| Total fat L | 20.9 g | 27% |
| Saturated fat L | 8.6 g | 43% |
| Sodium L | 224 mg | 10% |
| Total carbohydrates L | 72.7 g | 26% |
| Dietary fiber L | 3.6 g | 13% |
| Total sugars L | 1.8 g | |
| Added sugars L | 0 g | 0% |
| Protein L | 2.7 g | 5% |
% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.
Nutritional breakdown
- Protein 2%
- Carbohydrates 59%
- Fat 38%
Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).
Nutritional insights
- Protein2.7 gin the lowest quarter of snacks (median 6.4 g)
- Fiber3.6 gbelow the median for snacks (median 4 g)
- Sugars1.8 gbelow the median for snacks (median 2.8 g)
- Fat20.9 gbelow the median for snacks (median 26 g)
- Saturated fat8.6 gin the top quarter of snacks (median 2.7 g)
- Sodium224 mgin the lowest quarter of snacks (median 580 mg)
- Protein per 100 kcal0.56 gprotein density, useful for comparing foods with different calorie levels
Product details
- Brand
- Salad Chips
- Barcode
- 9501100019547
- Quantity
- 22g bag
- Label serving
- 22 g
- Category
- Crisps
- Nutri-Score
- D as computed by Open Food Facts
- NOVA group
- 4 processing level (1 to 4), as classified by Open Food Facts
Ingredients
DEHYDRATED POTATO, MODIFIED STARCH, PALM OIL, HOT AND SOUR FLAVOUR, SALT, FLAVOUR ENHANCER (E621), MILK PROTEIN, ACIDITY REGULATOR (E330), SOYA. ALLERGEN: INGREDIENTS CONTAIN MILK LACTOSE), SOYA, MAY CONTAIN TRACES OF WHEAT GLUTENية
As listed on the package and transcribed by Open Food Facts contributors. Always check the package for allergens.
Similar products
| Food | Calories | Protein | Carbs | Fat |
|---|---|---|---|---|
| Pajitas Risi | 491 | 1.9 g | 69.8 g | 23 g |
| Snack santo reino | 491 | 3.1 g | 63.6 g | 24.5 g |
| Sweet Potato Chips Bio organic | 491 | 4.7 g | 50.7 g | 28 g |
| Bio chips HEMA | 491 | 10 g | 56.4 g | 24 g |
| Cheese Corn Snack Tesco | 491 | 6 g | 56.6 g | 26.3 g |
| Lentil chips Hema | 491 | 10 g | 56.4 g | 24 g |
| Bravo Bacon Snacks Bravo | 491 | 7.6 g | 62 g | 23 g |
| Twist Snack Cheese Griesson | 491 | 12 g | 55 g | 24 g |
Per 100 g. Calories in kcal. n/a: not reported by the source.
Frequently asked questions
How many calories are in Salad chips?
100 g of Salad chips has 491 kcal. Serving, 22 g (22 g): about 108 kcal.
How much protein is in Salad chips?
Salad chips contains 2.7 g of protein per 100 g (5% of the 50 g Daily Value), or 0.6 g in serving, 22 g (22 g). About 2% of its calories come from protein. Compared with other snacks, that is in the lowest quarter (median 6.4 g).
How many carbs are in Salad chips?
Salad chips has 72.7 g of total carbohydrates per 100 g, including 3.6 g of fiber and 1.8 g of sugars. Label conventions differ: in the EU and some other regions carbohydrates are declared without fiber.
How much fat is in Salad chips?
Salad chips contains 20.9 g of fat per 100 g, of which 8.6 g is saturated (43% of the Daily Value).
How much sodium is in Salad chips?
100 g contains 224 mg of sodium, 10% of the 2,300 mg Daily Value.
Where does this nutrition data come from?
From Open Food Facts, record dated July 16, 2026. FoodFactly last checked it on November 8, 2026. Each value above shows whether it was measured, calculated or taken from a label.
Source of the nutrition information
- Open Food Facts, record 9501100019547. License: ODbL 1.0 (Open Food Facts). Source record dated July 16, 2026. Imported November 8, 2026.
Last updated: . Data quality score: 90/100 (how it is calculated).
Product data from Open Food Facts, made available under the Open Database License. Values are as declared on the label; labels can change over time, so check the package you have.
General nutrition information, not medical advice. Individual needs differ; see our disclaimer.