Sabores Queso Azul
Packaged product Vegetables Serpis
Sabores Queso Azul contains 143 kcal per 100 g. A serving, 100 g (100 g) provides about 143 kcal.
Roughly 91% of its calories come from fat, with 6% from carbohydrates and 3% from protein (estimated with general energy factors).
That is close to the median for vegetables on FoodFactly (154 kcal per 100 g).
The values are as declared on the product label and entered by Open Food Facts contributors.
Nutrition facts
| Nutrient | Amount per 100 g | % DV |
|---|---|---|
| Calories L | 143 kcal | |
| Total fat L | 14.5 g | 19% |
| Saturated fat L | 2.5 g | 13% |
| Sodium L | 1,524 mg | 66% |
| Total carbohydrates L | 2 g | 0.7% |
| Dietary fiber L | 2 g | 7% |
| Total sugars L | 0 g | |
| Added sugars L | 0 g | 0% |
| Protein L | 1.2 g | 2% |
% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.
Nutritional breakdown
- Protein 3%
- Carbohydrates 6%
- Fat 91%
Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).
Nutritional insights
- Protein1.2 gbelow the median for vegetables (median 1.3 g)
- Fiber2 gbelow the median for vegetables (median 2.1 g)
- Fat14.5 gbelow the median for vegetables (median 15 g)
- Saturated fat2.5 gbelow the median for vegetables (median 3 g)
- Sodium1,524 mgabove the median for vegetables (median 1,400 mg)
- Protein per 100 kcal0.84 gprotein density, useful for comparing foods with different calorie levels
Product details
- Brand
- Serpis
- Barcode
- 8410344900065
- Quantity
- 300 g
- Label serving
- 100 g
- Category
- Green stuffed olives
- Packaging
- es:lata-de-metal
- Nutri-Score
- E as computed by Open Food Facts
- NOVA group
- 4 processing level (1 to 4), as classified by Open Food Facts
Ingredients
Agua, aceituna manzanilla, relleno de queso azul (6%mínimo) (queso azul, alginato de sodio, aromatizantes.artificiales), sal, acentuador del sabor: glutamato monosódico, acidulante: ácido citrico, y antioxidante: ácido L-ascorbico.
As listed on the package and transcribed by Open Food Facts contributors. Always check the package for allergens.
Ingredient guides: Salt
Similar products
| Food | Calories | Protein | Carbs | Fat |
|---|---|---|---|---|
| Aceitunas rellenas anchoa Hacendado | 143 | 1.4 g | 0.5 g | 15 g |
| Olives vertes farcies a l ail Via bio | 143 | 1.3 g | 1.7 g | 14 g |
| Aceitunas rellenas de anchoa El Corte Inglés | 144 | 1.3 g | 0 g | 15 g |
| Aceitunas verdes rellenas de pimiento Eliges | 144 | 1 g | 0.1 g | 15 g |
| Olive verdi farcite con peperoni baresa | 144 | 0.9 g | 0 g | 15 g |
| Manzanilla Oliven mit Chili Creme Kattus | 144 | 1 g | 0.1 g | 15 g |
| Olives vertes farcies Pépé Olivo | 145 | 0.9 g | 0 g | 15 g |
| Olives À la farce aux Carrefour | 145 | 1.3 g | 2.7 g | 15 g |
Per 100 g. Calories in kcal. n/a: not reported by the source.
Source of the nutrition information
- Open Food Facts, record 8410344900065. License: ODbL 1.0 (Open Food Facts). Source record dated March 24, 2026. Imported November 6, 2026.
Last updated: . Data quality score: 90/100 (how it is calculated).
Product data from Open Food Facts, made available under the Open Database License. Values are as declared on the label; labels can change over time, so check the package you have.
General nutrition information, not medical advice. Individual needs differ; see our disclaimer.