Sablés d'asnelles
Packaged product Sweets and Desserts Sablés d'Asnelles
Data check: saturated fat is higher than total fat. The source data may contain an error, so treat these values with caution.
Sablés d'asnelles contains 439 kcal per 100 g.
Roughly 65% of its calories come from carbohydrates, with 28% from fat and 8% from protein (estimated with general energy factors).
That is close to the median for sweets and desserts on FoodFactly (487 kcal per 100 g).
The values are as declared on the product label and entered by Open Food Facts contributors.
Nutrition facts
The source reports no household measures (such as cups or pieces) for this food, so only weights are offered.
| Nutrient | Amount per 100 g | % DV |
|---|---|---|
| Calories L | 439 kcal | |
| Total fat L | 10.7 g | 14% |
| Saturated fat L | 12.7 g | 64% |
| Sodium L | 8 mg | 0.3% |
| Total carbohydrates L | 56.5 g | 21% |
| Dietary fiber | not reported | |
| Total sugars L | 25.1 g | |
| Added sugars L | 12.5 g | 25% |
| Protein L | 6.6 g | 13% |
% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.
Nutritional breakdown
- Protein 8%
- Carbohydrates 65%
- Fat 28%
Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).
Nutritional insights
- Protein6.6 gabove the median for sweets and desserts (median 6.4 g)
- Sugars25.1 gabove the median for sweets and desserts (median 25 g)
- Fat10.7 gin the lowest quarter of sweets and desserts (median 22.3 g)
- Saturated fat12.7 gbelow the median for sweets and desserts (median 13 g)
- Sodium8 mgin the lowest quarter of sweets and desserts (median 220 mg)
- Protein per 100 kcal1.5 gprotein density, useful for comparing foods with different calorie levels
Product details
- Brand
- Sablés d'Asnelles
- Barcode
- 3430660000121
- Quantity
- 500 g
- Category
- Shortbread cookies
- Packaging
- fr:cardboars
- Nutri-Score
- E as computed by Open Food Facts
- NOVA group
- 3 processing level (1 to 4), as classified by Open Food Facts
Ingredients
Farine de blé - sucre - beurre d'Isigny AOP 24% œufs de poules élevées en plein air.
As listed on the package and transcribed by Open Food Facts contributors. Always check the package for allergens.
Ingredient guides: Wheat flourSugar
Similar products
| Food | Calories | Protein | Carbs | Fat |
|---|---|---|---|---|
| Naughty Jowa | 439 | 6 g | 69 g | 15 g |
| Herbatniki Leibniz Minis 100G. Leibniz | 439 | 7.8 g | 76 g | 11 g |
| Sablés caramel au beurre salé Zen & sans gluten | 439 | 3.3 g | 66 g | 17 g |
| Sablés au Caramel Beurre Salé La Vie Claire | 439 | 3.3 g | 66.2 g | 17.5 g |
| Galette Charentaise Traditionnelle Pépites de Chocolat Beurlay | 439 | 6 g | 62 g | 18 g |
| Sablés pepites de chocolat Histoires d'ici | 439 | 5.8 g | 54.8 g | 21.1 g |
| Sablés pur beurre - pépites chocolat bio La Sablésienne | 439 | 5.8 g | 54.8 g | 21.1 g |
| Frollini ai cereali Mangiar Sano | 440 | 15 g | 58 g | 15 g |
Per 100 g. Calories in kcal. n/a: not reported by the source.
Source of the nutrition information
- Open Food Facts, record 3430660000121. License: ODbL 1.0 (Open Food Facts). Source record dated March 24, 2026. Imported November 6, 2026.
Last updated: . Data quality score: 70/100 (how it is calculated).
Product data from Open Food Facts, made available under the Open Database License. Values are as declared on the label; labels can change over time, so check the package you have.
General nutrition information, not medical advice. Individual needs differ; see our disclaimer.