Rustic Cut Sweet Peppers Sauce
Packaged product Soups and Sauces Bertolli
Rustic Cut Sweet Peppers Sauce contains 66 kcal per 100 g. A serving, 1/2 cup, 121 g (121 g) provides about 80 kcal.
Roughly 50% of its calories come from fat, with 40% from carbohydrates and 10% from protein (estimated with general energy factors).
That is less energy than the typical item in soups and sauces on FoodFactly, where the median is 145 kcal per 100 g across 29,973 products.
The values are label data submitted by the manufacturer to USDA FoodData Central.
Nutrition facts
| Nutrient | Amount per 100 g | % DV |
|---|---|---|
| Calories L | 66 kcal | |
| Total fat L | 3.7 g | 5% |
| Saturated fat L | 0.41 g | 2% |
| Trans fat L | 0 g | |
| Cholesterol L | 0 mg | 0% |
| Sodium L | 347 mg | 15% |
| Total carbohydrates L | 6.6 g | 2% |
| Dietary fiber L | 0.8 g | 3% |
| Total sugars L | 3.3 g | |
| Added sugars L | 0 g | 0% |
| Protein L | 1.7 g | 3% |
| Vitamin D L | 0 µg | 0% |
| Calcium L | 14 mg | 1% |
| Iron L | 0.5 mg | 3% |
| Potassium L | 314 mg | 7% |
% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.
Nutritional breakdown
- Protein 10%
- Carbohydrates 40%
- Fat 50%
Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).
Vitamins and minerals, % Daily Value per 100 g
Nutritional insights
- Protein1.7 gabove the median for soups and sauces (median 1.3 g)
- Fiber0.8 gabove the median for soups and sauces (median 0.5 g)
- Sugars3.3 gbelow the median for soups and sauces (median 4 g)
- Fat3.7 gbelow the median for soups and sauces (median 4.2 g)
- Saturated fat0.41 gbelow the median for soups and sauces (median 0.5 g)
- Sodium347 mgin the lowest quarter of soups and sauces (median 613 mg)
- Protein per 100 kcal2.5 gprotein density, useful for comparing foods with different calorie levels
Values by source
More than one dataset describes this food. FoodFactly keeps each source's values separately instead of blending them. The headline values above come from USDA FoodData Central: Branded Foods.
| Per 100 g | Open Food Facts | USDA Branded |
|---|---|---|
| Calories | 66 kcal | 66 kcal |
| Protein | 1.7 g | 1.7 g |
| Carbohydrates | 6.6 g | 6.6 g |
| Fat | 3.7 g | 3.7 g |
| Fiber | 0.8 g | 0.8 g |
| Sugars | 3.3 g | 3.3 g |
| Sodium | 347 mg | 347 mg |
Product details
Ingredients
Tomatoes in juice (diced tomatoes, tomato juice, calcium chloride, citric acid), tomato puree (tomato paste, water), portobello mushrooms, red bell pepper, yellow bell pepper, onions, extra virgin olive oil, carrots, spices, garlic, celery, salt, citric acid.
As listed on the package and transcribed by Open Food Facts contributors. Always check the package for allergens.
Similar products
| Food | Calories | Protein | Carbs | Fat |
|---|---|---|---|---|
| Sauce soja Maayane | 66 | 10 g | 7 g | 0 g |
| Tomatensauce Arrabbiata REWE Bio | 66 | 1.5 g | 6 g | 3.5 g |
| Knorr Knorr Sauce Champignon déshydratée 800g jusqu'à 6,2L Knorr | 66 | 1.1 g | 5.4 g | 4.4 g |
| Sauce à la napolitaine BioItalia | 66 | 1.6 g | 6.4 g | 3.5 g |
| Creamy alfredo pasta sauce Ragu | 66 | 3.3 g | 4.9 g | 4.1 g |
| Sauce soja Tanoshi | 66 | 8.7 g | 7.8 g | 0.5 g |
| Tomaten Ketchup Curry 36 Hela | 66 | 2.2 g | 13 g | 0.2 g |
| Sauce kebab Coosur | 66 | 1.2 g | 13.7 g | 0.3 g |
Per 100 g. Calories in kcal. n/a: not reported by the source.
Source of the nutrition information
- USDA FoodData Central: Branded Foods, record 2600971. License: CC0 1.0 (U.S. public domain). Source record dated June 6, 2023. Imported November 6, 2026.
- Open Food Facts, record 0036200430774. License: ODbL 1.0 (Open Food Facts). Source record dated June 19, 2024. Imported November 7, 2026.
Last updated: . Data quality score: 95/100 (how it is calculated).
General nutrition information, not medical advice. Individual needs differ; see our disclaimer.