Rum Rosine
Packaged product Sweets and Desserts Nestlé
Rum Rosine contains 206 kcal per 100 g. A serving, 170 ml, 100 g (100 g) provides about 206 kcal.
Roughly 64% of its calories come from carbohydrates, with 32% from fat and 3% from protein (estimated with general energy factors).
That is more energy than the typical item in sweets and desserts on FoodFactly, where the median is 181 kcal per 100 g across 63 products.
The values are as declared on the product label and entered by Open Food Facts contributors.
Nutrition facts
| Nutrient | Amount per 100 g | % DV |
|---|---|---|
| Calories L | 206 kcal | |
| Total fat L | 7.3 g | 9% |
| Saturated fat L | 6.2 g | 31% |
| Sodium L | 32 mg | 1% |
| Total carbohydrates L | 33 g | 12% |
| Dietary fiber L | 0.44 g | 2% |
| Total sugars L | 24 g | |
| Added sugars L | 28.6 g | 57% |
| Protein L | 1.5 g | 3% |
% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.
Nutritional breakdown
- Protein 3%
- Carbohydrates 64%
- Fat 32%
- Alcohol 1%
Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).
Nutritional insights
- Protein1.5 gin the lowest quarter of sweets and desserts (median 2.7 g)
- Fiber0.44 gbelow the median for sweets and desserts (median 0.5 g)
- Sugars24 gin the top quarter of sweets and desserts (median 21 g)
- Fat7.3 gabove the median for sweets and desserts (median 6.6 g)
- Saturated fat6.2 gin the top quarter of sweets and desserts (median 4.2 g)
- Sodium32 mgin the lowest quarter of sweets and desserts (median 44 mg)
- Protein per 100 kcal0.73 gprotein density, useful for comparing foods with different calorie levels
Full nutrient profile
Other components (1)
| Alcohol L | 0.32 g |
|---|
Product details
- Brand
- Nestlé
- Barcode
- 4008211004240
- Quantity
- 850ml (500g)
- Label serving
- 170 ml (100 g)
- Category
- Rum and raisins ice cream tubs
- Nutri-Score
- D as computed by Open Food Facts
- NOVA group
- 4 processing level (1 to 4), as classified by Open Food Facts
Ingredients
MOLKENERZEUGNIS, entrahmte MILCH, Glukosesirup, Zucker, Kokosfett, Sultaninen (4,5%), Jamaica-Rum (0,8 %), Emulgator (Mono - und Diglyceride von Speisefettsäuren), Verdickungsmittel (Guarkernmehl, Johannisbrotkernmehl), färbendes Karottenkonzentrat, modifizierte Stärke, Karamellzuckersirup, natürliche Aromen. | KANN SCHALENFRÜCHTE, GLUTENHALTIGE GETREIDE, EIER UND SOJA ENTHALTEN. | Enthält Alkohol.
As listed on the package and transcribed by Open Food Facts contributors. Always check the package for allergens.
Ingredient guides: MilkGlucose syrupSugar
Similar products
| Food | Calories | Protein | Carbs | Fat |
|---|---|---|---|---|
| Omelette Norvégienne Pâtisserie de france | 205 | 2.9 g | 36 g | 3.9 g |
| Crème glacée rhum raisins Glaces de Marc | 208 | 3.1 g | 28 g | 8.4 g |
| Crème Glacée Rhum Raisins La Turbine à saveurs | 202 | 1.9 g | 30.9 g | 5.8 g |
| Glace Rhum Raisins Nestlé | 201 | 1.5 g | 33 g | 5.3 g |
| Crème glacée rhum raisins Les Glaces de Rosalie | 201 | 4.9 g | 24 g | 9.3 g |
| Crème glacée - Rhum Raisin La Belle Aude | 212 | 4 g | 23.4 g | 9.8 g |
| Glace rhum raisin Altiflore | 200 | 3.5 g | 26 g | 8 g |
| Crème glacée café marbrée café Paradis | 200 | 2.7 g | 31 g | 7.4 g |
Per 100 g. Calories in kcal. n/a: not reported by the source.
Source of the nutrition information
- Open Food Facts, record 4008211004240. License: ODbL 1.0 (Open Food Facts). Source record dated October 24, 2026. Imported November 8, 2026.
Last updated: . Data quality score: 90/100 (how it is calculated).
Product data from Open Food Facts, made available under the Open Database License. Values are as declared on the label; labels can change over time, so check the package you have.
General nutrition information, not medical advice. Individual needs differ; see our disclaimer.