Rôti sup VPF
Packaged product Meat Carrefour
Rôti sup VPF contains 111 kcal per 100 g. A serving, 180 g (180 g) provides about 200 kcal.
Roughly 72% of its calories come from protein, with 24% from fat and 4% from carbohydrates (estimated with general energy factors).
That is less energy than the typical item in meat on FoodFactly, where the median is 142 kcal per 100 g across 499 products.
100 g provides 32% of the Daily Value for Vitamin B6, 22% of the Daily Value for zinc and 18% of the Daily Value for phosphorus.
The values are as declared on the product label and entered by Open Food Facts contributors.
Nutrition facts
| Nutrient | Amount per 100 g | % DV |
|---|---|---|
| Calories L | 111 kcal | |
| Total fat L | 3 g | 4% |
| Saturated fat L | 1.2 g | 6% |
| Cholesterol L | 59.9 mg | 20% |
| Sodium L | 720 mg | 31% |
| Total carbohydrates L | 1 g | 0.4% |
| Dietary fiber L | 0 g | 0% |
| Total sugars L | 0.5 g | |
| Added sugars L | 0.9 g | 2% |
| Protein L | 20 g | 40% |
| Vitamin A L | 0 µg | 0% |
| Vitamin C L | 0 mg | 0% |
| Vitamin D L | 0 µg | 0% |
| Vitamin E L | 0.15 mg | 1% |
| Thiamin (B1) L | 0 mg | 0% |
| Riboflavin (B2) L | 0 mg | 0% |
| Niacin (B3) L | 0 mg | 0% |
| Pantothenic acid (B5) L | 0 mg | 0% |
| Vitamin B6 L | 0.55 mg | 32% |
| Folate (B9) L | 0 µg | 0% |
| Vitamin B12 L | 0 µg | 0% |
| Calcium L | 6.2 mg | 0.5% |
| Iron L | 0.88 mg | 5% |
| Magnesium L | 25.7 mg | 6% |
| Phosphorus L | 224 mg | 18% |
| Potassium L | 394 mg | 8% |
| Zinc L | 2.4 mg | 22% |
| Copper L | 0.091 mg | 10% |
| Manganese L | 0.014 mg | 0.6% |
| Selenium L | 0.05 µg | 0.1% |
| Iodine L | 16.7 µg | 11% |
% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.
Nutritional breakdown
- Protein 72%
- Carbohydrates 4%
- Fat 24%
Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).
Vitamins and minerals, % Daily Value per 100 g
Nutritional insights
- Protein20 gin the lowest quarter of meat (median 22 g)
- Sugars0.5 gin the lowest quarter of meat (median 0.6 g)
- Fat3 gin the lowest quarter of meat (median 6.3 g)
- Saturated fat1.2 gin the lowest quarter of meat (median 2.7 g)
- Sodium720 mgabove the median for meat (median 640 mg)
- Protein per 100 kcal18 gprotein density, useful for comparing foods with different calorie levels
- Water70.4 gwater per 100 g, which largely explains differences between raw, cooked and dried forms
Full nutrient profile
Sugars and starch (1)
| Starch L | 0 g |
|---|
Carotenoids (1)
| Beta-carotene L | 0 µg |
|---|
Other components (2)
| Water L | 70.4 g |
|---|---|
| Alcohol L | 0 g |
Product details
- Brand
- Carrefour
- Barcode
- 3560070940028
- Quantity
- 180 g
- Label serving
- 180 g
- Category
- Pork roasts
- Packaging
- Plastic,fresh,vacuum-packed
- Nutri-Score
- C as computed by Open Food Facts
- NOVA group
- 4 processing level (1 to 4), as classified by Open Food Facts
Ingredients
Filet de porc, sel, dextrose, épices, antioxydant : ascorbate de sodium, conservateur : nitrite de sodium, colorant : caramel ordinaire. Viande de porc origine France.
As listed on the package and transcribed by Open Food Facts contributors. Always check the package for allergens.
Ingredient guides: Salt
Similar products
| Food | Calories | Protein | Carbs | Fat |
|---|---|---|---|---|
| Rôti de Porc Carrefour | 111 | 20 g | 1 g | 3 g |
| Kasselerbraten Biopark | 112 | 20 g | 1.2 g | 3 g |
| Roti de porc cuit choix Kermené | 110 | 19 g | 1.3 g | 3 g |
| Rôti de porc aux herbes Lidl | 110 | 19 g | 3.1 g | 2.4 g |
| Roti de porc dore au four Le Fleuron de la Réunion | 110 | 21 g | 1.2 g | 2.3 g |
| Rôti de porc jus au thym et risotto de légumes du soleil - 310g Fleury Michon | 109 | 10 g | 11 g | 2.6 g |
| Rôti filet de porc cuit Les Brasérades | 113 | 18 g | 1.7 g | 3.8 g |
| Rôti de porc Boni Selection | 113 | 18 g | 0.6 g | 4.2 g |
Per 100 g. Calories in kcal. n/a: not reported by the source.
Source of the nutrition information
- Open Food Facts, record 3560070940028. License: ODbL 1.0 (Open Food Facts). Source record dated March 17, 2026. Imported November 6, 2026.
Last updated: . Data quality score: 100/100 (how it is calculated).
Product data from Open Food Facts, made available under the Open Database License. Values are as declared on the label; labels can change over time, so check the package you have.
General nutrition information, not medical advice. Individual needs differ; see our disclaimer.