Roti

Packaged product Meat Carrefour

Roti contains 149 kcal per 100 g.

Roughly 45% of its calories come from protein, with 34% from fat and 22% from carbohydrates (estimated with general energy factors).

That is close to the median for meat on FoodFactly (144 kcal per 100 g).

100 g provides 135% of the Daily Value for iodine, 39% of the Daily Value for Thiamin (B1) and 24% of the Daily Value for Niacin (B3).

The values are as declared on the product label and entered by Open Food Facts contributors.

Roti by Carrefour, product photo
Photo: Open Food Facts, CC BY-SA 3.0, Open Food Facts contributors
149kcal per 100 g
16.6 gprotein
8.2 gcarbohydrates
5.6 gfat

Nutrition facts

The source reports no household measures (such as cups or pieces) for this food, so only weights are offered.

Nutrition facts for the selected amount
NutrientAmount per 100 g% DV
Calories L 149 kcal
Total fat L 5.6 g 7%
Saturated fat L 2 g 10%
Cholesterol L 44.6 mg 15%
Sodium L 4,217 mg 183%
Total carbohydrates L 8.2 g 3%
Dietary fiber L 0 g 0%
Total sugars L 8 g
Added sugars L 8 g 16%
Protein L 16.6 g 33%
Vitamin A L 2.6 µg0.3%
Vitamin C L 0.15 mg0.2%
Vitamin D L 0.29 µg1%
Vitamin E L 0.069 mg0.5%
Thiamin (B1) L 0.46 mg39%
Riboflavin (B2) L 0.093 mg7%
Niacin (B3) L 3.8 mg24%
Pantothenic acid (B5) L 0.38 mg8%
Vitamin B6 L 0.21 mg12%
Folate (B9) L 4.1 µg1%
Vitamin B12 L 0.34 µg14%
Calcium L 9 mg0.7%
Iron L 0.54 mg3%
Magnesium L 17 mg4%
Phosphorus L 129 mg10%
Potassium L 219 mg5%
Zinc L 1.4 mg12%
Copper L 0.059 mg7%
Manganese L 0.021 mg0.9%
Selenium L 9.6 µg17%
Iodine L 203 µg135%

% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.

Nutritional breakdown

Protein: 45%Carbohydrates: 22%Fat: 34%149kcal / 100 g
  • Protein 45%
  • Carbohydrates 22%
  • Fat 34%

Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).

Vitamins and minerals, % Daily Value per 100 g

Iodine135%Thiamin (B1)39%Niacin (B3)24%Selenium17%Vitamin B1214%Zinc12%Vitamin B612%Phosphorus10%Pantothenic acid (B5)8%Riboflavin (B2)7%

Nutritional insights

  • Protein16.6 gin the lowest quarter of meat (median 22 g)
  • Sugars8 gin the top quarter of meat (median 0.6 g)
  • Fat5.6 gbelow the median for meat (median 6.3 g)
  • Saturated fat2 gbelow the median for meat (median 2.8 g)
  • Sodium4,217 mgin the top quarter of meat (median 640 mg)
  • Protein per 100 kcal11.1 gprotein density, useful for comparing foods with different calorie levels
  • Water55.3 gwater per 100 g, which largely explains differences between raw, cooked and dried forms

Full nutrient profile

Sugars and starch (1)
Starch L0 g
Carotenoids (1)
Beta-carotene L0 µg
Other components (2)
Water L55.3 g
Alcohol L0 g

Product details

Brand
Carrefour
Barcode
0209604057797
Quantity
0,466 kg
Category
Pork roasts
Nutri-Score
E as computed by Open Food Facts
NOVA group
4 processing level (1 to 4), as classified by Open Food Facts

Ingredients

Echine de porc, eau, sel, dextrose de BLE, sucre, antioxydant: erythorbate de sodium, conservateur: nitrite de sodium.

As listed on the package and transcribed by Open Food Facts contributors. Always check the package for allergens.

Ingredient guides: SaltSugar

Similar products

FoodCaloriesProteinCarbsFat
Rôti de porc (filet) Les Bons Morceaux 149 21.5 g 0 g 7 g
Rôtis filet de porc L'Étal du Boucher 149 21 g 0.5 g 7.2 g
Roti de filet de porc L'Étal du Boucher 150 21 g 0.5 g 7.2 g
Rôti de porc L'Étal du Boucher 150 21 g 0.5 g 7.2 g
Rôti Filet De Porc L'Étal du Boucher 150 21 g 0.5 g 7.2 g
Rôti de porc L'Étal du Boucher 150 21 g 0.5 g 7.2 g
Rôti de filet de porc L'Étal du Boucher 150 21 g 0.5 g 7.2 g
Rôti de Filet de porc L'Étal du Boucher 150 21 g 0.5 g 7.2 g

Per 100 g. Calories in kcal. n/a: not reported by the source.

Frequently asked questions

How many calories are in Roti?

100 g of Roti has 149 kcal.

Is Roti high in protein?

Roti contains 16.6 g of protein per 100 g (33% of the 50 g Daily Value). About 45% of its calories come from protein. Compared with other meat, that is in the lowest quarter (median 22 g).

How many carbs are in Roti?

Roti has 8.2 g of total carbohydrates per 100 g, including 0 g of fiber and 8 g of sugars. Label conventions differ: in the EU and some other regions carbohydrates are declared without fiber.

How much fat is in Roti?

Roti contains 5.6 g of fat per 100 g, of which 2 g is saturated (10% of the Daily Value).

What vitamins and minerals does Roti contain?

Per 100 g, the most notable amounts relative to the Daily Value are iodine (135% DV), Thiamin (B1) (39% DV), Niacin (B3) (24% DV), selenium (17% DV) and Vitamin B12 (14% DV). The full list is in the vitamins and minerals table above.

How much sodium is in Roti?

100 g contains 4,217 mg of sodium, 183% of the 2,300 mg Daily Value.

Where does this nutrition data come from?

From Open Food Facts, record dated March 26, 2026. FoodFactly last checked it on November 8, 2026. Each value above shows whether it was measured, calculated or taken from a label.

Source of the nutrition information

  • Open Food Facts, record 0209604057797. License: ODbL 1.0 (Open Food Facts). Source record dated March 26, 2026. Imported November 8, 2026.

Last updated: . Data quality score: 95/100 (how it is calculated).

Product data from Open Food Facts, made available under the Open Database License. Values are as declared on the label; labels can change over time, so check the package you have.

General nutrition information, not medical advice. Individual needs differ; see our disclaimer.