Rocher chocolat noir
Packaged product Sweets and Desserts BOVETTI
Rocher chocolat noir contains 613 kcal per 100 g.
Roughly 71% of its calories come from fat, with 24% from carbohydrates and 4% from protein (estimated with general energy factors).
That is more energy than the typical item in sweets and desserts on FoodFactly, where the median is 548 kcal per 100 g across 478 products.
The values are as declared on the product label and entered by Open Food Facts contributors.
Nutrition facts
The source reports no household measures (such as cups or pieces) for this food, so only weights are offered.
| Nutrient | Amount per 100 g | % DV |
|---|---|---|
| Calories L | 613 kcal | |
| Total fat L | 48 g | 62% |
| Saturated fat L | 8.6 g | 43% |
| Sodium L | 8 mg | 0.3% |
| Total carbohydrates L | 37 g | 13% |
| Dietary fiber L | 4.9 g | 18% |
| Total sugars L | 35 g | |
| Added sugars L | 8.8 g | 18% |
| Protein L | 6.3 g | 13% |
% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.
Nutritional breakdown
- Protein 4%
- Carbohydrates 24%
- Fat 71%
Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).
Nutritional insights
- Fiber4.9 gabove the median for sweets and desserts (median 3 g)
- Sugars35 gbelow the median for sweets and desserts (median 40 g)
- Fat48 gin the top quarter of sweets and desserts (median 34.4 g)
- Saturated fat8.6 gabove the median for sweets and desserts (median 7.4 g)
- Sodium8 mgin the lowest quarter of sweets and desserts (median 52 mg)
- Protein per 100 kcal1 gprotein density, useful for comparing foods with different calorie levels
Product details
- Brand
- BOVETTI
- Barcode
- 3501940130903
- Category
- Pates a tartiner
- Nutri-Score
- E as computed by Open Food Facts
- NOVA group
- 3 processing level (1 to 4), as classified by Open Food Facts
Ingredients
Purée et éclats de noisettes grillés 27%, sucre de canne roux non-raffine*, huile de colza*, chocolat noir* (cacao 73% min) 18% (masse de cacao non raffiné*, beurre de cacao*, poudre de vanille (madagascar), cacao en poudre*
As listed on the package and transcribed by Open Food Facts contributors. Always check the package for allergens.
Ingredient guides: HazelnutSugarRapeseed (canola) oilCocoa butter
Similar products
| Food | Calories | Protein | Carbs | Fat |
|---|---|---|---|---|
| Pâte à tartiner chocolat noir et amandes Belledonne | 613 | 8.8 g | 41 g | 44 g |
| Pâtes à Tartiner Praliné Amandes Rapunzel | 614 | 13 g | 31 g | 48 g |
| Pâte à tartiner 83% cacahuètes Les Chocolats de Pauline | 610 | 20.3 g | 19.9 g | 48.4 g |
| Crème à tartiner Cru sauvage | 617 | 6 g | 35 g | 49 g |
| Pate a tartiner La Berrinoise | 609 | 5.5 g | 39.6 g | 46.7 g |
| Hazelnut Neuhaus | 609 | 5.1 g | 44.7 g | 45.2 g |
| Crema de algarroba duo biológica Brinkers | 607 | 4.4 g | 36 g | 47 g |
| Chocolate Rhapsody No. 14 25% Pistazie Brinkers | 607 | 0.11 g | 41 g | 44 g |
Per 100 g. Calories in kcal. n/a: not reported by the source.
Source of the nutrition information
- Open Food Facts, record 3501940130903. License: ODbL 1.0 (Open Food Facts). Source record dated March 26, 2026. Imported November 8, 2026.
Last updated: . Data quality score: 85/100 (how it is calculated).
Product data from Open Food Facts, made available under the Open Database License. Values are as declared on the label; labels can change over time, so check the package you have.
General nutrition information, not medical advice. Individual needs differ; see our disclaimer.