Roast British Peppered Topside of Beef
Packaged product Meat Ashfields
Roast British Peppered Topside of Beef contains 137 kcal per 100 g. A serving, 1 slice, 26 g (26 g) provides about 36 kcal.
Roughly 70% of its calories come from protein, with 27% from fat and 3% from carbohydrates (estimated with general energy factors).
That is less energy than the typical item in meat on FoodFactly, where the median is 180 kcal per 100 g across 12 products.
The values are as declared on the product label and entered by Open Food Facts contributors.
Nutrition facts
| Nutrient | Amount per 100 g | % DV |
|---|---|---|
| Calories L | 137 kcal | |
| Total fat L | 4.1 g | 5% |
| Saturated fat L | 1.6 g | 8% |
| Sodium L | 92 mg | 4% |
| Total carbohydrates L | 0.9 g | 0.3% |
| Dietary fiber L | 1 g | 4% |
| Total sugars L | 0 g | |
| Added sugars L | 0 g | 0% |
| Protein L | 23.6 g | 47% |
% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.
Nutritional breakdown
- Protein 70%
- Carbohydrates 3%
- Fat 27%
Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).
Nutritional insights
- Protein23.6 gabove the median for meat (median 22.3 g)
- Sugars0 gin the lowest quarter of meat (median 0.8 g)
- Fat4.1 gbelow the median for meat (median 6.5 g)
- Saturated fat1.6 gbelow the median for meat (median 2.7 g)
- Sodium92 mgin the lowest quarter of meat (median 553 mg)
- Protein per 100 kcal17.2 gprotein density, useful for comparing foods with different calorie levels
Product details
- Brand
- Ashfields
- Barcode
- 4088600042855
- Label serving
- 1 slice (26 g)
- Category
- Cooked beef meat
- Nutri-Score
- B as computed by Open Food Facts
- NOVA group
- 4 processing level (1 to 4), as classified by Open Food Facts
Ingredients
BEEF, Black Pepper, Salt, Stabiliser: Triphosphates,
As listed on the package and transcribed by Open Food Facts contributors. Always check the package for allergens.
Ingredient guides: Salt
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|---|---|---|---|---|
| Bf rôti macreuse nfvbf cuit Socopa | 136 | 24 g | 0.8 g | 4.1 g |
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| L'absolu Façon Maître d'hôtel Socopa | 115 | 20 g | 1.6 g | 3.2 g |
| Bœuf cuit Charcuterie Ruel | 172 | 26 g | 0 g | 7.7 g |
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| Tender brisket of british beef Marks & Spencer | 245 | 16.6 g | 16.6 g | 16.6 g |
Per 100 g. Calories in kcal. n/a: not reported by the source.
Source of the nutrition information
- Open Food Facts, record 4088600042855. License: ODbL 1.0 (Open Food Facts). Source record dated August 3, 2026. Imported November 8, 2026.
Last updated: . Data quality score: 90/100 (how it is calculated).
Product data from Open Food Facts, made available under the Open Database License. Values are as declared on the label; labels can change over time, so check the package you have.
General nutrition information, not medical advice. Individual needs differ; see our disclaimer.