Riso soffiato

Packaged product Grains and Pasta Fiorentini

Riso soffiato contains 375 kcal per 100 g.

Roughly 90% of its calories come from carbohydrates, with 8% from protein and 2% from fat (estimated with general energy factors).

That is close to the median for grains and pasta on FoodFactly (383 kcal per 100 g).

The values are as declared on the product label and entered by Open Food Facts contributors.

Riso soffiato by Fiorentini, product photo
Photo: Open Food Facts, CC BY-SA 3.0, Open Food Facts contributors
375kcal per 100 g
7.5 gprotein
83.8 gcarbohydrates
0.9 gfat

Nutrition facts

The source reports no household measures (such as cups or pieces) for this food, so only weights are offered.

Nutrition facts for the selected amount
NutrientAmount per 100 g% DV
Calories L 375 kcal
Total fat L 0.9 g 1%
Saturated fat L 0.4 g 2%
Sodium L 0 mg 0%
Total carbohydrates L 83.8 g 30%
Dietary fiber L 0.6 g 2%
Total sugars L 0.1 g
Protein L 7.5 g 15%

% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.

Nutritional breakdown

Protein: 8%Carbohydrates: 90%Fat: 2%375kcal / 100 g
  • Protein 8%
  • Carbohydrates 90%
  • Fat 2%

Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).

Nutritional insights

  • Protein7.5 gin the top quarter of grains and pasta (median 6.9 g)
  • Fiber0.6 gin the lowest quarter of grains and pasta (median 2.5 g)
  • Sugars0.1 gin the lowest quarter of grains and pasta (median 11.9 g)
  • Fat0.9 gin the lowest quarter of grains and pasta (median 2 g)
  • Saturated fat0.4 gin the lowest quarter of grains and pasta (median 0.6 g)
  • Sodium0 mgin the lowest quarter of grains and pasta (median 120 mg)
  • Protein per 100 kcal2 gprotein density, useful for comparing foods with different calorie levels

Product details

Brand
Fiorentini
Barcode
8002885002577
Quantity
250 g
Category
Puffed rice
Nutri-Score
B as computed by Open Food Facts

Ingredients

Ingredients not reported.

Similar products

FoodCaloriesProteinCarbsFat
Riso soffiato Molino Filippini 375 7.5 g 84 g 0.9 g
Frigeo Knusper Puffreis 80G Frigeo 376 6.2 g 84 g 0.8 g
Riz complet soufflé Grillon d'Or 376 8.1 g 79 g 2.6 g
Riso integrale soffiato Carrefour BIO 376 9 g 78 g 2.5 g
Riso soffiato Naturasi 376 9 g 78 g 2.5 g
Riso integrale soffiato biologico Crai 376 9 g 78 g 2.5 g
Riso soffiato integrale Fior di Loto 376 8.6 g 77 g 3.1 g
Riso soffiato integrale biologico Res Novae 376 8.6 g 76.8 g 3.1 g

Per 100 g. Calories in kcal. n/a: not reported by the source.

Source of the nutrition information

  • Open Food Facts, record 8002885002577. License: ODbL 1.0 (Open Food Facts). Source record dated March 30, 2026. Imported November 7, 2026.

Last updated: . Data quality score: 85/100 (how it is calculated).

Product data from Open Food Facts, made available under the Open Database License. Values are as declared on the label; labels can change over time, so check the package you have.

General nutrition information, not medical advice. Individual needs differ; see our disclaimer.

Frequently asked questions

How many calories are in Riso soffiato?

100 g of Riso soffiato has 375 kcal.

How much protein is in Riso soffiato?

Riso soffiato contains 7.5 g of protein per 100 g (15% of the 50 g Daily Value). About 8% of its calories come from protein. Compared with other grains and pasta, that is among the highest quarter (median 6.9 g).

How many carbs are in Riso soffiato?

Riso soffiato has 83.8 g of total carbohydrates per 100 g, including 0.6 g of fiber and 0.1 g of sugars. Label conventions differ: in the EU and some other regions carbohydrates are declared without fiber.

How much fat is in Riso soffiato?

Riso soffiato contains 0.9 g of fat per 100 g, of which 0.4 g is saturated (2% of the Daily Value).

How much sodium is in Riso soffiato?

100 g contains 0 mg of sodium, 0% of the 2,300 mg Daily Value.

Where does this nutrition data come from?

From Open Food Facts, record dated March 30, 2026. FoodFactly last checked it on November 7, 2026. Each value above shows whether it was measured, calculated or taken from a label.