Rising Crust 4 Cheese Pizza

Packaged product Meals and Dishes Great Value

Rising Crust 4 Cheese Pizza contains 205 kcal per 100 g. A serving, 158 g (158 g) provides about 324 kcal.

Roughly 56% of its calories come from carbohydrates, with 25% from fat and 19% from protein (estimated with general energy factors).

That is less energy than the typical item in meals and dishes on FoodFactly, where the median is 237 kcal per 100 g across 35,433 products.

100 g provides 19% of the Daily Value for iron.

The values are as declared on the product label and entered by Open Food Facts contributors.

205kcal per 100 g
10.1 gprotein
29.1 gcarbohydrates
5.7 gfat
324kcal in serving, 158 g (158 g)

Nutrition facts

Nutrition facts for the selected amount
NutrientAmount per 100 g% DV
Calories L 205 kcal
Total fat L 5.7 g 7%
Saturated fat L 2.7 g 13%
Cholesterol L 12.7 mg 4%
Sodium L 440 mg 19%
Total carbohydrates L 29.1 g 11%
Dietary fiber L 1.9 g 7%
Total sugars L 3.2 g
Protein L 10.1 g 20%
Calcium L 127 mg10%
Iron L 3.4 mg19%

% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.

Nutritional breakdown

Protein: 19%Carbohydrates: 56%Fat: 25%205kcal / 100 g
  • Protein 19%
  • Carbohydrates 56%
  • Fat 25%

Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).

Vitamins and minerals, % Daily Value per 100 g

Iron19%Calcium10%

Nutritional insights

  • Protein10.1 gabove the median for meals and dishes (median 10 g)
  • Fiber1.9 gabove the median for meals and dishes (median 1.8 g)
  • Sugars3.2 gabove the median for meals and dishes (median 2.6 g)
  • Fat5.7 gbelow the median for meals and dishes (median 8.3 g)
  • Saturated fat2.7 gbelow the median for meals and dishes (median 2.7 g)
  • Sodium440 mgabove the median for meals and dishes (median 433 mg)
  • Protein per 100 kcal4.9 gprotein density, useful for comparing foods with different calorie levels

Product details

Brand
Great Value
Barcode
0628915829037
Label serving
158 g
Category
Meals and Dishes

Ingredients

Ingredients not reported.

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Per 100 g. Calories in kcal. n/a: not reported by the source.

Source of the nutrition information

  • Open Food Facts, record 0628915829037. License: ODbL 1.0 (Open Food Facts). Source record dated September 7, 2026. Imported November 12, 2026.

Last updated: . Data quality score: 95/100 (how it is calculated).

Product data from Open Food Facts, made available under the Open Database License. Values are as declared on the label; labels can change over time, so check the package you have.

General nutrition information, not medical advice. Individual needs differ; see our disclaimer.

Frequently asked questions

How many calories are in Rising Crust 4 Cheese Pizza?

100 g of Rising Crust 4 Cheese Pizza has 205 kcal. Serving, 158 g (158 g): about 324 kcal.

Is Rising Crust 4 Cheese Pizza high in protein?

Rising Crust 4 Cheese Pizza contains 10.1 g of protein per 100 g (20% of the 50 g Daily Value), or 16 g in serving, 158 g (158 g). About 19% of its calories come from protein. Compared with other meals and dishes, that is above the median (median 10 g).

How many carbs are in Rising Crust 4 Cheese Pizza?

Rising Crust 4 Cheese Pizza has 29.1 g of total carbohydrates per 100 g, including 1.9 g of fiber and 3.2 g of sugars. Label conventions differ: in the EU and some other regions carbohydrates are declared without fiber.

How much fat is in Rising Crust 4 Cheese Pizza?

Rising Crust 4 Cheese Pizza contains 5.7 g of fat per 100 g, of which 2.7 g is saturated (13% of the Daily Value).

What vitamins and minerals does Rising Crust 4 Cheese Pizza contain?

Per 100 g, the most notable amounts relative to the Daily Value are iron (19% DV). The full list is in the vitamins and minerals table above.

How much sodium is in Rising Crust 4 Cheese Pizza?

100 g contains 440 mg of sodium, 19% of the 2,300 mg Daily Value.

Where does this nutrition data come from?

From Open Food Facts, record dated September 7, 2026. FoodFactly last checked it on November 12, 2026. Each value above shows whether it was measured, calculated or taken from a label.