Rice Ramen

Packaged product Grains and Pasta Millet & Brown

Rice Ramen contains 371 kcal per 100 g. A serving, 35 g (35 g) provides about 130 kcal.

Roughly 83% of its calories come from carbohydrates, with 10% from protein and 7% from fat (estimated with general energy factors).

That is close to the median for grains and pasta on FoodFactly (357 kcal per 100 g).

100 g provides 92% of the Daily Value for manganese, 33% of the Daily Value for copper and 28% of the Daily Value for magnesium.

The values are as declared on the product label and entered by Open Food Facts contributors.

Rice Ramen by Millet & Brown, product photo
Photo: Open Food Facts, CC BY-SA 3.0, Open Food Facts contributors
371kcal per 100 g
8.6 gprotein
74.3 gcarbohydrates
2.9 gfat
130kcal in serving, 35 g (35 g)

Nutrition facts

Nutrition facts for the selected amount
NutrientAmount per 100 g% DV
Calories L 371 kcal
Total fat L 2.9 g 4%
Saturated fat L 0 g 0%
Trans fat L 0 g
Cholesterol L 0 mg 0%
Sodium L 0 mg 0%
Total carbohydrates L 74.3 g 27%
Dietary fiber L 2.9 g 10%
Total sugars L 0 g
Added sugars L 0 g 0%
Protein L 8.6 g 17%
Vitamin C L 0 mg0%
Vitamin D L 0 µg0%
Vitamin E L 0.19 mg1%
Vitamin B6 L 0.13 mg8%
Calcium L 0 mg0%
Iron L 1.1 mg6%
Magnesium L 117 mg28%
Phosphorus L 172 mg14%
Potassium L 257 mg5%
Zinc L 2 mg19%
Copper L 0.3 mg33%
Manganese L 2.1 mg92%
Chloride L 56.5 mg2%

% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.

Nutritional breakdown

Protein: 10%Carbohydrates: 83%Fat: 7%371kcal / 100 g
  • Protein 10%
  • Carbohydrates 83%
  • Fat 7%

Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).

Vitamins and minerals, % Daily Value per 100 g

Manganese92%Copper33%Magnesium28%Zinc19%Phosphorus14%Vitamin B68%Iron6%Potassium5%Chloride2%Vitamin E1%

Nutritional insights

  • Protein8.6 gin the top quarter of grains and pasta (median 6.9 g)
  • Fiber2.9 gin the top quarter of grains and pasta (median 1.1 g)
  • Fat2.9 gin the top quarter of grains and pasta (median 0.56 g)
  • Sodium0 mgin the lowest quarter of grains and pasta (median 9 mg)
  • Protein per 100 kcal2.3 gprotein density, useful for comparing foods with different calorie levels
  • Water12.3 gwater per 100 g, which largely explains differences between raw, cooked and dried forms

Full nutrient profile

Sugars and starch (1)
Starch L64.5 g
Other components (2)
Water L12.3 g
Alcohol L0 g

Product details

Brand
Millet & Brown
Barcode
0708953628158
Quantity
2.2 oz
Label serving
35 g
Category
Rice vermicelli
Nutri-Score
B as computed by Open Food Facts
NOVA group
1 processing level (1 to 4), as classified by Open Food Facts

Ingredients

Organic brown rice, organic millet

As listed on the package and transcribed by Open Food Facts contributors. Always check the package for allergens.

Ingredient guides: Rice

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Per 100 g. Calories in kcal. n/a: not reported by the source.

Frequently asked questions

How many calories are in Rice Ramen?

100 g of Rice Ramen has 371 kcal. Serving, 35 g (35 g): about 130 kcal.

How much protein is in Rice Ramen?

Rice Ramen contains 8.6 g of protein per 100 g (17% of the 50 g Daily Value), or 3 g in serving, 35 g (35 g). About 10% of its calories come from protein. Compared with other grains and pasta, that is among the highest quarter (median 6.9 g).

How many carbs are in Rice Ramen?

Rice Ramen has 74.3 g of total carbohydrates per 100 g, including 2.9 g of fiber and 0 g of sugars. Label conventions differ: in the EU and some other regions carbohydrates are declared without fiber.

How much fat is in Rice Ramen?

Rice Ramen contains 2.9 g of fat per 100 g, of which 0 g is saturated (0% of the Daily Value).

What vitamins and minerals does Rice Ramen contain?

Per 100 g, the most notable amounts relative to the Daily Value are manganese (92% DV), copper (33% DV), magnesium (28% DV), zinc (19% DV) and phosphorus (14% DV). The full list is in the vitamins and minerals table above.

How much sodium is in Rice Ramen?

100 g contains 0 mg of sodium, 0% of the 2,300 mg Daily Value.

Where does this nutrition data come from?

From Open Food Facts, record dated August 14, 2026. FoodFactly last checked it on November 6, 2026. Each value above shows whether it was measured, calculated or taken from a label.

Source of the nutrition information

  • Open Food Facts, record 0708953628158. License: ODbL 1.0 (Open Food Facts). Source record dated August 14, 2026. Imported November 6, 2026.

Last updated: . Data quality score: 100/100 (how it is calculated).

Product data from Open Food Facts, made available under the Open Database License. Values are as declared on the label; labels can change over time, so check the package you have.

General nutrition information, not medical advice. Individual needs differ; see our disclaimer.