Ribberull Gilde Skivet

Packaged product Meat Gilde

Ribberull Gilde Skivet contains 201 kcal per 100 g.

Roughly 63% of its calories come from fat, with 32% from protein and 5% from carbohydrates (estimated with general energy factors).

That is more energy than the typical item in meat on FoodFactly, where the median is 179 kcal per 100 g across 1,183 products.

The values are as declared on the product label and entered by Open Food Facts contributors.

Ribberull Gilde Skivet by Gilde, product photo
Photo: Open Food Facts, CC BY-SA 3.0, Open Food Facts contributors
201kcal per 100 g
15.8 gprotein
2.5 gcarbohydrates
14 gfat

Nutrition facts

The source reports no household measures (such as cups or pieces) for this food, so only weights are offered.

Nutrition facts for the selected amount
NutrientAmount per 100 g% DV
Calories L 201 kcal
Total fat L 14 g 18%
Saturated fat L 5 g 25%
Sodium L 840 mg 37%
Total carbohydrates L 2.5 g 0.9%
Dietary fiber not reported
Total sugars L 0.4 g
Protein L 15.8 g 32%

% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.

Nutritional breakdown

Protein: 32%Carbohydrates: 5%Fat: 63%201kcal / 100 g
  • Protein 32%
  • Carbohydrates 5%
  • Fat 63%

Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).

Nutritional insights

  • Protein15.8 gin the lowest quarter of meat (median 18.9 g)
  • Sugars0.4 gbelow the median for meat (median 0.5 g)
  • Fat14 gabove the median for meat (median 9.4 g)
  • Saturated fat5 gabove the median for meat (median 3.4 g)
  • Sodium840 mgabove the median for meat (median 640 mg)
  • Protein per 100 kcal7.9 gprotein density, useful for comparing foods with different calorie levels

Full nutrient profile

Fats and cholesterol (2)
Monounsaturated fat L6.1 g
Polyunsaturated fat L2 g

Product details

Brand
Gilde
Barcode
7037204745324
Quantity
200g
Category
Pork
Nutri-Score
D as computed by Open Food Facts
NOVA group
4 processing level (1 to 4), as classified by Open Food Facts

Ingredients

Sideflesk av svin (85 %), vann, salt, svor, gelatin, krydder, løk, kaliumklorid (salterstatter), dekstrose (mais), maltodekstrin, stabilisator E450, E451, antioksidant E316, potetmel, konserveringsmiddel E250, E261, E326.

As listed on the package and transcribed by Open Food Facts contributors. Always check the package for allergens.

Ingredient guides: SaltOnionPotato

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Côte de porc, France, 2 pièces U 202 28.7 g 0.24 g 9.6 g
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Per 100 g. Calories in kcal. n/a: not reported by the source.

Source of the nutrition information

  • Open Food Facts, record 7037204745324. License: ODbL 1.0 (Open Food Facts). Source record dated January 20, 2026. Imported November 12, 2026.

Last updated: . Data quality score: 80/100 (how it is calculated).

Product data from Open Food Facts, made available under the Open Database License. Values are as declared on the label; labels can change over time, so check the package you have.

General nutrition information, not medical advice. Individual needs differ; see our disclaimer.

Frequently asked questions

How many calories are in Ribberull Gilde Skivet?

100 g of Ribberull Gilde Skivet has 201 kcal.

Is Ribberull Gilde Skivet high in protein?

Ribberull Gilde Skivet contains 15.8 g of protein per 100 g (32% of the 50 g Daily Value). About 32% of its calories come from protein. Compared with other meat, that is in the lowest quarter (median 18.9 g).

How many carbs are in Ribberull Gilde Skivet?

Ribberull Gilde Skivet has 2.5 g of total carbohydrates per 100 g, including 0.4 g of sugars. Label conventions differ: in the EU and some other regions carbohydrates are declared without fiber.

How much fat is in Ribberull Gilde Skivet?

Ribberull Gilde Skivet contains 14 g of fat per 100 g, of which 5 g is saturated (25% of the Daily Value).

How much sodium is in Ribberull Gilde Skivet?

100 g contains 840 mg of sodium, 37% of the 2,300 mg Daily Value.

Where does this nutrition data come from?

From Open Food Facts, record dated January 20, 2026. FoodFactly last checked it on November 12, 2026. Each value above shows whether it was measured, calculated or taken from a label.