Red Jalapeños

Packaged product Vegetables REMA 1000

Red Jalapeños contains 89 kcal per 100 g.

Roughly 88% of its calories come from carbohydrates, with 7% from protein and 6% from fat (estimated with general energy factors).

The values are as declared on the product label and entered by Open Food Facts contributors.

Red Jalapeños by REMA 1000, product photo
Photo: Open Food Facts, CC BY-SA 3.0, Open Food Facts contributors
89kcal per 100 g
1.3 gprotein
17 gcarbohydrates
0.5 gfat

Nutrition facts

The source reports no household measures (such as cups or pieces) for this food, so only weights are offered.

Nutrition facts for the selected amount
NutrientAmount per 100 g% DV
Calories L 89 kcal
Total fat L 0.5 g 0.6%
Saturated fat L 0.1 g 0.5%
Sodium L 1,680 mg 73%
Total carbohydrates L 17 g 6%
Dietary fiber L 2.3 g 8%
Total sugars L 16 g
Added sugars L 17 g 34%
Protein L 1.3 g 3%

% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.

Nutritional breakdown

Protein: 7%Carbohydrates: 88%Fat: 6%89kcal / 100 g
  • Protein 7%
  • Carbohydrates 88%
  • Fat 6%

Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).

Nutritional insights

  • Protein per 100 kcal1.5 gprotein density, useful for comparing foods with different calorie levels

Full nutrient profile

Fats and cholesterol (2)
Monounsaturated fat L0.1 g
Polyunsaturated fat L0.2 g

Product details

Brand
REMA 1000
Barcode
7032069108055
Quantity
220g / 100g
Category
Pickled sliced jalapeños
NOVA group
3 processing level (1 to 4), as classified by Open Food Facts

Ingredients

Vann (44 %), røde jalapeños (23%), sukker (17%), eddik (11 %), salt (4%), surhetsregulerende midler (E 260, E 330), konserveringsmidler (E 211, E 202) Kan inneholde spor av _peanøtter_, _mandler_, _cashewnøtter_, _sesamfrø_.

As listed on the package and transcribed by Open Food Facts contributors. Always check the package for allergens.

Ingredient guides: SugarVinegarSalt

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Inlagda jalapenos tat 21 0.5 g 3.7 g 0.4 g
Clearly Peppers Naturally Flavored Jalapeno Slices Mt. Olive 18 0 g 6.7 g 0 g
Sliced Tamed Jalapeño Peppers Mezzetta 17 0 g 3.3 g 0 g
Jalapeño sliced Banderos 14 0.7 g 1.5 g 0 g
Viipaloitu jalapeño Royal 12 0 g 3.1 g 0 g

Per 100 g. Calories in kcal. n/a: not reported by the source.

Source of the nutrition information

  • Open Food Facts, record 7032069108055. License: ODbL 1.0 (Open Food Facts). Source record dated August 25, 2026. Imported November 12, 2026.

Last updated: . Data quality score: 85/100 (how it is calculated).

Product data from Open Food Facts, made available under the Open Database License. Values are as declared on the label; labels can change over time, so check the package you have.

General nutrition information, not medical advice. Individual needs differ; see our disclaimer.

Frequently asked questions

How many calories are in Red Jalapeños?

100 g of Red Jalapeños has 89 kcal.

How much protein is in Red Jalapeños?

Red Jalapeños contains 1.3 g of protein per 100 g (3% of the 50 g Daily Value). About 7% of its calories come from protein.

How many carbs are in Red Jalapeños?

Red Jalapeños has 17 g of total carbohydrates per 100 g, including 2.3 g of fiber and 16 g of sugars. Label conventions differ: in the EU and some other regions carbohydrates are declared without fiber.

How much fat is in Red Jalapeños?

Red Jalapeños contains 0.5 g of fat per 100 g, of which 0.1 g is saturated (0.5% of the Daily Value).

How much sodium is in Red Jalapeños?

100 g contains 1,680 mg of sodium, 73% of the 2,300 mg Daily Value.

Where does this nutrition data come from?

From Open Food Facts, record dated August 25, 2026. FoodFactly last checked it on November 12, 2026. Each value above shows whether it was measured, calculated or taken from a label.