How many calories are in Red Boiled Rice?

100 g of Red Boiled Rice has 355 kcal. Serving, 1 portion, 100 g (100 g): about 355 kcal.

How much protein is in Red Boiled Rice?

Red Boiled Rice contains 5.1 g of protein per 100 g (10% of the 50 g Daily Value), or 5.1 g in serving, 1 portion, 100 g (100 g). About 6% of its calories come from protein. Compared with other fats and oils, that is above the median (median 0.8 g).

How many carbs are in Red Boiled Rice?

Red Boiled Rice has 80 g of total carbohydrates per 100 g, including 0.9 g of sugars. Label conventions differ: in the EU and some other regions carbohydrates are declared without fiber.

How much fat is in Red Boiled Rice?

Red Boiled Rice contains 0.44 g of fat per 100 g.

How much sodium is in Red Boiled Rice?

100 g contains 0 mg of sodium, 0% of the 2,300 mg Daily Value.

Where does this nutrition data come from?

From Open Food Facts, record dated April 18, 2025. FoodFactly last checked it on November 12, 2026. Each value above shows whether it was measured, calculated or taken from a label.

Red Boiled Rice

Packaged product Fats and Oils Annam

Red Boiled Rice contains 355 kcal per 100 g. A serving, 1 portion, 100 g (100 g) provides about 355 kcal.

Roughly 93% of its calories come from carbohydrates, with 6% from protein and 1% from fat (estimated with general energy factors).

That is close to the median for fats and oils on FoodFactly (367 kcal per 100 g).

The values are as declared on the product label and entered by Open Food Facts contributors.

355kcal per 100 g

5.1 gprotein

80 gcarbohydrates

0.44 gfat

355kcal in serving, 1 portion, 100 g (100 g)

Nutrition facts

Amount

Nutrition facts for the selected amount
Nutrient	Amount per 100 g	% DV
Calories L	355 kcal
Total fat L	0.44 g	0.6%
Saturated fat	not reported
Sodium L	0 mg	0%
Total carbohydrates L	80 g	29%
Dietary fiber	not reported
Total sugars L	0.9 g
Protein L	5.1 g	10%

% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.

Nutritional breakdown

Protein 6%
Carbohydrates 93%
Fat 1%

Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).

Nutritional insights

Protein5.1 gabove the median for fats and oils (median 0.8 g)
Fat0.44 gin the lowest quarter of fats and oils (median 29.6 g)
Sodium0 mgin the lowest quarter of fats and oils (median 282 mg)
Protein per 100 kcal1.4 gprotein density, useful for comparing foods with different calorie levels

Product details

Brand: Annam
Barcode: 4260480191681
Label serving: 1 portion (100 g)
Category: Fats and Oils

Ingredients

Ingredients not reported.

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Parboiled Rice BON-RI	355	7.3 g	79 g	0.8 g
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Per 100 g. Calories in kcal. n/a: not reported by the source.

Source of the nutrition information

Open Food Facts, record 4260480191681. License: ODbL 1.0 (Open Food Facts). Source record dated April 18, 2025. Imported November 12, 2026.

Last updated: November 12, 2026. Data quality score: 80/100 (how it is calculated).

Product data from Open Food Facts, made available under the Open Database License. Values are as declared on the label; labels can change over time, so check the package you have.

General nutrition information, not medical advice. Individual needs differ; see our disclaimer.