Red band
Packaged product Sweets and Desserts Red Band
Red band contains 328 kcal per 100 g.
Roughly 94% of its calories come from carbohydrates, with 6% from protein and 0.5% from fat (estimated with general energy factors).
That is less energy than the typical item in sweets and desserts on FoodFactly, where the median is 368 kcal per 100 g across 7,674 products.
The values are as declared on the product label and entered by Open Food Facts contributors.
Nutrition facts
The source reports no household measures (such as cups or pieces) for this food, so only weights are offered.
| Nutrient | Amount per 100 g | % DV |
|---|---|---|
| Calories L | 328 kcal | |
| Total fat L | 0.2 g | 0.3% |
| Saturated fat L | 0.2 g | 1% |
| Sodium | not reported | |
| Total carbohydrates L | 79 g | 29% |
| Dietary fiber | not reported | |
| Total sugars L | 54 g | |
| Protein L | 5 g | 10% |
% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.
Nutritional breakdown
- Protein 6%
- Carbohydrates 94%
- Fat 0.5%
Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).
Nutritional insights
- Protein5 gin the top quarter of sweets and desserts (median 1 g)
- Sugars54 gbelow the median for sweets and desserts (median 61 g)
- Fat0.2 gbelow the median for sweets and desserts (median 0.5 g)
- Saturated fat0.2 gabove the median for sweets and desserts (median 0.1 g)
- Protein per 100 kcal1.5 gprotein density, useful for comparing foods with different calorie levels
Product details
Ingredients
glucose syrup, sugar, sta platine, iquorice extra ammonium chloride, acd facic acid, carameliced vegetable oils (coconut, ed favourings, co from (blackcurrant, caot) sng agent (beeswar) colours (paprika extract, curcu or de ieglisse, 0,2g 79 9 tat de papika, curcumine) it nd fruchtigeschmack, lutaten 54 g 5,0g 0,03 g de bis/
As listed on the package and transcribed by Open Food Facts contributors. Always check the package for allergens.
Ingredient guides: Glucose syrupSugar
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| Food | Calories | Protein | Carbs | Fat |
|---|---|---|---|---|
| Les Gourmandises de Sophie Les Gourmandises De Sophie | 328 | 4 g | 78 g | 0 g |
| Jelly Buttons Tangerine Confectionery Ltd | 328 | 4.6 g | 77.4 g | 0.1 g |
| Fini Nubes 100 GR. Und. Fini | 328 | 4 g | 78 g | 0 g |
| Dropmix Venco | 328 | 3.2 g | 76 g | 0 g |
| Wine Gums Haribo | 328 | 4.3 g | 75 g | 0.5 g |
| Lilliput Lutti | 328 | 4.7 g | 77.2 g | 0 g |
| Haribo Happy-Cola Haribo | 328 | 6.2 g | 75 g | 0.5 g |
| Lutti Fritizz Lutti | 328 | 5.4 g | 76.5 g | 0 g |
Per 100 g. Calories in kcal. n/a: not reported by the source.
Source of the nutrition information
- Open Food Facts, record 8713800119132. License: ODbL 1.0 (Open Food Facts). Source record dated February 7, 2022. Imported November 7, 2026.
Last updated: . Data quality score: 75/100 (how it is calculated).
Product data from Open Food Facts, made available under the Open Database License. Values are as declared on the label; labels can change over time, so check the package you have.
General nutrition information, not medical advice. Individual needs differ; see our disclaimer.