Récolte 2017 Oogst
Packaged product Sweets and Desserts Materne
Récolte 2017 Oogst contains 231 kcal per 100 g.
Roughly 97% of its calories come from carbohydrates, with 2% from fat and 0.9% from protein (estimated with general energy factors).
That is close to the median for sweets and desserts on FoodFactly (216 kcal per 100 g).
The values are as declared on the product label and entered by Open Food Facts contributors.
Nutrition facts
The source reports no household measures (such as cups or pieces) for this food, so only weights are offered.
| Nutrient | Amount per 100 g | % DV |
|---|---|---|
| Calories L | 231 kcal | |
| Total fat L | 0.5 g | 0.6% |
| Saturated fat L | 0.1 g | 0.5% |
| Sodium L | 4 mg | 0.2% |
| Total carbohydrates L | 56 g | 20% |
| Dietary fiber L | 1.3 g | 5% |
| Total sugars L | 55 g | |
| Added sugars L | 40.6 g | 81% |
| Protein L | 0.5 g | 1% |
% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.
Nutritional breakdown
- Protein 0.9%
- Carbohydrates 97%
- Fat 2%
Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).
Nutritional insights
- Fiber1.3 gabove the median for sweets and desserts (median 1.2 g)
- Sugars55 gabove the median for sweets and desserts (median 49 g)
- Fat0.5 gin the top quarter of sweets and desserts (median 0.2 g)
- Saturated fat0.1 gin the top quarter of sweets and desserts (median 0 g)
- Protein per 100 kcal0.22 gprotein density, useful for comparing foods with different calorie levels
Product details
- Brand
- Materne
- Barcode
- 54038448
- Category
- Strawberry jams
- Packaging
- Jar
- Nutri-Score
- D as computed by Open Food Facts
- NOVA group
- 4 processing level (1 to 4), as classified by Open Food Facts
Ingredients
fruits (fraises 25%; rhubarbe 25%), sucre, sirop de glucose-fructose, gélifiant: pectines, correcteur d'acidité: acide citrique.
As listed on the package and transcribed by Open Food Facts contributors. Always check the package for allergens.
Ingredient guides: Sugar
Similar products
| Food | Calories | Protein | Carbs | Fat |
|---|---|---|---|---|
| Confiture Extra Fraises Jean-Marc Chatelain | 231 | 0.5 g | 55 g | 0.5 g |
| Confiture de fraises J.M. Châtelain | 231 | 0.4 g | 55 g | 0.4 g |
| Fraise le Mas de l'armandine | 231 | 0.27 g | 52 g | 0.19 g |
| Fraises Maison Octave | 231 | 0 g | 57 g | 0 g |
| Confiture extra fraise bio Matin des Pyrénées | 231 | 0.4 g | 56 g | 0.1 g |
| Confiture extra de fraises bio Les Toques Blanches du Monde | 231 | 0.5 g | 55 g | 0.5 g |
| Confiture Fraise P'tit Gascon | 231 | 0.4 g | 56 g | 0 g |
| Confiture fraise Les Chaudrons de Garonne | 231 | 0.3 g | 55.7 g | 0.1 g |
Per 100 g. Calories in kcal. n/a: not reported by the source.
Source of the nutrition information
- Open Food Facts, record 54038448. License: ODbL 1.0 (Open Food Facts). Source record dated March 17, 2026. Imported November 6, 2026.
Last updated: . Data quality score: 85/100 (how it is calculated).
Product data from Open Food Facts, made available under the Open Database License. Values are as declared on the label; labels can change over time, so check the package you have.
General nutrition information, not medical advice. Individual needs differ; see our disclaimer.