Ravioli Ricotta E Spinaci

Packaged product Other Foods La Pasta Di Ave

Ravioli Ricotta E Spinaci contains 293 kcal per 100 g. A serving, 0.5 confezione, 125 g (125 g) provides about 366 kcal.

Roughly 62% of its calories come from carbohydrates, with 24% from fat and 14% from protein (estimated with general energy factors).

That is more energy than the typical item in other foods on FoodFactly, where the median is 254 kcal per 100 g across 511,115 products.

The values are as declared on the product label and entered by Open Food Facts contributors.

Ravioli Ricotta E Spinaci by La Pasta Di Ave, product photo
Photo: Open Food Facts, CC BY-SA 3.0, Open Food Facts contributors
293kcal per 100 g
10.4 gprotein
45.6 gcarbohydrates
7.7 gfat
366kcal in serving, 0.5 confezione, 125 g (125 g)

Nutrition facts

Nutrition facts for the selected amount
NutrientAmount per 100 g% DV
Calories L 293 kcal
Total fat L 7.7 g 10%
Saturated fat L 3 g 15%
Sodium L 346 mg 15%
Total carbohydrates L 45.6 g 17%
Dietary fiber not reported
Total sugars L 4.3 g
Protein L 10.4 g 21%

% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.

Nutritional breakdown

Protein: 14%Carbohydrates: 62%Fat: 24%293kcal / 100 g
  • Protein 14%
  • Carbohydrates 62%
  • Fat 24%

Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).

Nutritional insights

  • Protein10.4 gabove the median for other foods (median 7.4 g)
  • Sugars4.3 gabove the median for other foods (median 3.2 g)
  • Fat7.7 gabove the median for other foods (median 6.6 g)
  • Saturated fat3 gabove the median for other foods (median 2 g)
  • Sodium346 mgabove the median for other foods (median 248 mg)
  • Protein per 100 kcal3.6 gprotein density, useful for comparing foods with different calorie levels

Product details

Brand
La Pasta Di Ave
Barcode
8011242122520
Label serving
0.5 confezione (125 g)
Category
Other Foods

Ingredients

Ingredients not reported.

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Ravioli ricotta e spinaci Cucina 293 10 g 46 g 7.7 g
トルティーヤ チーズ倍盛りハム&チーズ 伊藤ハム 293 17.4 g 23.2 g 14.9 g
倍盛りハム&チーズ 伊藤ハム 293 17.4 g 23.2 g 14.9 g
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Per 100 g. Calories in kcal. n/a: not reported by the source.

Source of the nutrition information

  • Open Food Facts, record 8011242122520. License: ODbL 1.0 (Open Food Facts). Source record dated March 31, 2026. Imported November 12, 2026.

Last updated: . Data quality score: 80/100 (how it is calculated).

Product data from Open Food Facts, made available under the Open Database License. Values are as declared on the label; labels can change over time, so check the package you have.

General nutrition information, not medical advice. Individual needs differ; see our disclaimer.

Frequently asked questions

How many calories are in Ravioli Ricotta E Spinaci?

100 g of Ravioli Ricotta E Spinaci has 293 kcal. Serving, 0.5 confezione, 125 g (125 g): about 366 kcal.

Is Ravioli Ricotta E Spinaci high in protein?

Ravioli Ricotta E Spinaci contains 10.4 g of protein per 100 g (21% of the 50 g Daily Value), or 13 g in serving, 0.5 confezione, 125 g (125 g). About 14% of its calories come from protein. Compared with other other foods, that is above the median (median 7.4 g).

How many carbs are in Ravioli Ricotta E Spinaci?

Ravioli Ricotta E Spinaci has 45.6 g of total carbohydrates per 100 g, including 4.3 g of sugars. Label conventions differ: in the EU and some other regions carbohydrates are declared without fiber.

How much fat is in Ravioli Ricotta E Spinaci?

Ravioli Ricotta E Spinaci contains 7.7 g of fat per 100 g, of which 3 g is saturated (15% of the Daily Value).

How much sodium is in Ravioli Ricotta E Spinaci?

100 g contains 346 mg of sodium, 15% of the 2,300 mg Daily Value.

Where does this nutrition data come from?

From Open Food Facts, record dated March 31, 2026. FoodFactly last checked it on November 12, 2026. Each value above shows whether it was measured, calculated or taken from a label.