Rajčatová omáčka
Packaged product Soups and Sauces DmBio
Rajčatová omáčka contains 98 kcal per 100 g.
Roughly 54% of its calories come from fat, with 37% from carbohydrates and 9% from protein (estimated with general energy factors).
That is more energy than the typical item in soups and sauces on FoodFactly, where the median is 51 kcal per 100 g across 1,152 products.
The values are as declared on the product label and entered by Open Food Facts contributors.
Nutrition facts
The source reports no household measures (such as cups or pieces) for this food, so only weights are offered.
| Nutrient | Amount per 100 g | % DV |
|---|---|---|
| Calories L | 98 kcal | |
| Total fat L | 5.4 g | 7% |
| Saturated fat L | 0.6 g | 3% |
| Sodium L | 480 mg | 21% |
| Total carbohydrates L | 8.4 g | 3% |
| Dietary fiber L | 3.6 g | 13% |
| Total sugars L | 6.8 g | |
| Added sugars L | 0 g | 0% |
| Protein L | 2.1 g | 4% |
% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.
Nutritional breakdown
- Protein 9%
- Carbohydrates 37%
- Fat 54%
Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).
Nutritional insights
- Protein2.1 gin the top quarter of soups and sauces (median 1.5 g)
- Fiber3.6 gin the top quarter of soups and sauces (median 1.5 g)
- Sugars6.8 gin the top quarter of soups and sauces (median 4.8 g)
- Fat5.4 gin the top quarter of soups and sauces (median 0.83 g)
- Saturated fat0.6 gin the top quarter of soups and sauces (median 0.1 g)
- Sodium480 mgin the top quarter of soups and sauces (median 316 mg)
- Protein per 100 kcal2.1 gprotein density, useful for comparing foods with different calorie levels
Product details
- Brand
- DmBio
- Barcode
- 4066447851458
- Quantity
- 520ml
- Category
- Tomato sauces
- Nutri-Score
- C as computed by Open Food Facts
- NOVA group
- 3 processing level (1 to 4), as classified by Open Food Facts
Ingredients
79% rajčatový protlak* koncentrovaný, slunečnicový olej 5% mrkev, cibule, mořská sůl, meruňky", rozinky", koncentrát citronové šťávy", paprika sladká, bazalka", oregano".
As listed on the package and transcribed by Open Food Facts contributors. Always check the package for allergens.
Similar products
| Food | Calories | Protein | Carbs | Fat |
|---|---|---|---|---|
| Tomatensauce Klassik Edeka | 98 | 2 g | 7.8 g | 5.6 g |
| Sauce de tomate aux aubergines et ricotta DON ANTONIO | 98 | 2.2 g | 6.5 g | 7.4 g |
| Sugo Pronto al Pomodoro e Ricotta MD | 98 | 3.8 g | 5.9 g | 6.2 g |
| Доматен сос с пушен бекон K Favorites | 98 | 3.9 g | 6.3 g | 6.2 g |
| Creamy Tomato Sauce For Pasta Bake Sainsbury's | 98 | 1.2 g | 6.3 g | 7.5 g |
| Passata di pomodoro Tipica | 99 | 4.2 g | 18 g | 0.5 g |
| Passata di pomodoro Tipica | 99 | 4.2 g | 18 g | 0.5 g |
| Tomate Vitale | 97 | 4.7 g | 15.7 g | 0.5 g |
Per 100 g. Calories in kcal. n/a: not reported by the source.
Source of the nutrition information
- Open Food Facts, record 4066447851458. License: ODbL 1.0 (Open Food Facts). Source record dated April 1, 2026. Imported November 12, 2026.
Last updated: . Data quality score: 85/100 (how it is calculated).
Product data from Open Food Facts, made available under the Open Database License. Values are as declared on the label; labels can change over time, so check the package you have.
General nutrition information, not medical advice. Individual needs differ; see our disclaimer.