Quinoa weiß

Packaged product Grains and Pasta Bio+

Quinoa weiß contains 354 kcal per 100 g. A serving, 100 g (100 g) provides about 354 kcal.

Roughly 67% of its calories come from carbohydrates, with 17% from protein and 16% from fat (estimated with general energy factors).

That is close to the median for grains and pasta on FoodFactly (346 kcal per 100 g).

The values are as declared on the product label and entered by Open Food Facts contributors.

Quinoa weiß by Bio+, product photo
Photo: Open Food Facts, CC BY-SA 3.0, Open Food Facts contributors
354kcal per 100 g
14.1 gprotein
57.2 gcarbohydrates
6.1 gfat
354kcal in serving, 100 g (100 g)

Nutrition facts

Nutrition facts for the selected amount
NutrientAmount per 100 g% DV
Calories L 354 kcal
Total fat L 6.1 g 8%
Saturated fat L 0.7 g 4%
Sodium L 0.01 mg 0%
Total carbohydrates L 57.2 g 21%
Dietary fiber L 7 g 25%
Total sugars L 0 g
Protein L 14.1 g 28%

% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.

Nutritional breakdown

Protein: 17%Carbohydrates: 67%Fat: 16%354kcal / 100 g
  • Protein 17%
  • Carbohydrates 67%
  • Fat 16%

Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).

Nutritional insights

  • Protein14.1 gin the top quarter of grains and pasta (median 8 g)
  • Fiber7 gin the top quarter of grains and pasta (median 3 g)
  • Sugars0 gin the lowest quarter of grains and pasta (median 2.2 g)
  • Fat6.1 gabove the median for grains and pasta (median 2.9 g)
  • Saturated fat0.7 gabove the median for grains and pasta (median 0.53 g)
  • Sodium0.01 mgin the lowest quarter of grains and pasta (median 132 mg)
  • Protein per 100 kcal4 gprotein density, useful for comparing foods with different calorie levels

Product details

Brand
Bio+
Barcode
8720892599551
Quantity
1g
Label serving
100 g
Category
Grains and Pasta

Ingredients

Ingredients not reported.

Similar products

FoodCaloriesProteinCarbsFat
Pasta no 57 Vores 354 13 g 71 g 1.2 g
Pasta Espirales con Vegetales Romero 354 12 g 70 g 2 g
Quinoa anjou Farin’up 354 14.1 g 57.2 g 6.1 g
Fusilli pasta Delizia Italiana 354 12 g 72 g 0.3 g
Instant Noodles Maggi 354 8.1 g 45.3 g 14.9 g
Rice stick Thai dancer 354 6.7 g 78 g 1.1 g
Buckwheat Noodles Victex Brans 354 15.4 g 72.8 g 1.1 g
Pasta MD 354 12.5 g 73 g 1.3 g

Per 100 g. Calories in kcal. n/a: not reported by the source.

Source of the nutrition information

  • Open Food Facts, record 8720892599551. License: ODbL 1.0 (Open Food Facts). Source record dated July 9, 2026. Imported November 12, 2026.

Last updated: . Data quality score: 90/100 (how it is calculated).

Product data from Open Food Facts, made available under the Open Database License. Values are as declared on the label; labels can change over time, so check the package you have.

General nutrition information, not medical advice. Individual needs differ; see our disclaimer.

Frequently asked questions

How many calories are in Quinoa weiß?

100 g of Quinoa weiß has 354 kcal. Serving, 100 g (100 g): about 354 kcal.

Is Quinoa weiß high in protein?

Quinoa weiß contains 14.1 g of protein per 100 g (28% of the 50 g Daily Value), or 14.1 g in serving, 100 g (100 g). About 17% of its calories come from protein. Compared with other grains and pasta, that is among the highest quarter (median 8 g).

How many carbs are in Quinoa weiß?

Quinoa weiß has 57.2 g of total carbohydrates per 100 g, including 7 g of fiber and 0 g of sugars. Label conventions differ: in the EU and some other regions carbohydrates are declared without fiber.

How much fat is in Quinoa weiß?

Quinoa weiß contains 6.1 g of fat per 100 g, of which 0.7 g is saturated (4% of the Daily Value).

How much sodium is in Quinoa weiß?

100 g contains 0.01 mg of sodium, 0% of the 2,300 mg Daily Value.

Where does this nutrition data come from?

From Open Food Facts, record dated July 9, 2026. FoodFactly last checked it on November 12, 2026. Each value above shows whether it was measured, calculated or taken from a label.