Quick-Soup - Gemüse

Packaged product Soups and Sauces Knorr

Quick-Soup - Gemüse contains 44 kcal per 100 g. A serving, 150 g (150 g) provides about 66 kcal.

Roughly 51% of its calories come from carbohydrates, with 40% from fat and 9% from protein (estimated with general energy factors).

That is close to the median for soups and sauces on FoodFactly (44 kcal per 100 g).

The values are as declared on the product label and entered by Open Food Facts contributors.

Quick-Soup - Gemüse by Knorr, product photo
Photo: Open Food Facts, CC BY-SA 3.0, Open Food Facts contributors
44kcal per 100 g
0.9 gprotein
5.4 gcarbohydrates
1.9 gfat
66kcal in serving, 150 g (150 g)

Nutrition facts

Nutrition facts for the selected amount
NutrientAmount per 100 g% DV
Calories L 44 kcal
Total fat L 1.9 g 2%
Saturated fat L 1.2 g 6%
Sodium L 356 mg 15%
Total carbohydrates L 5.4 g 2%
Dietary fiber L 0.5 g 2%
Total sugars L 1.4 g
Added sugars L 0 g 0%
Protein L 0.9 g 2%

% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.

Nutritional breakdown

Protein: 9%Carbohydrates: 51%Fat: 40%44kcal / 100 g
  • Protein 9%
  • Carbohydrates 51%
  • Fat 40%

Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).

Nutritional insights

  • Protein0.9 gbelow the median for soups and sauces (median 1.1 g)
  • Sugars1.4 gabove the median for soups and sauces (median 1.3 g)
  • Fat1.9 gabove the median for soups and sauces (median 1.4 g)
  • Saturated fat1.2 gabove the median for soups and sauces (median 0.5 g)
  • Sodium356 mgbelow the median for soups and sauces (median 360 mg)
  • Protein per 100 kcal2 gprotein density, useful for comparing foods with different calorie levels

Product details

Brand
Knorr
Barcode
7611100089272
Quantity
450 ml
Label serving
150 g
Category
Dehydrated soups
Packaging
Tray
NOVA group
4 processing level (1 to 4), as classified by Open Food Facts

Ingredients

Kartoffelstärke, MAGERMILCHPULVER, Palmöl, MILCHZUKER, 11% Gemüse (Zwiebeln, Frühlingszwiebeln, Blumenkohl, Karotten Tomaten), jodiertes Speisesalz, Zucker, Gemüsesaftkonzentrat (Karotten, Kohlrabi, Wirsing), WEIZENKEIME, Maltodextrin, MILCHEWEISS, Aromen (mit WEIZEN, mit GERSTE),Gewürze (Curcuma, Pfeffer), Petersilie. Kann Spuren von Ei, Sellerie und Senf enthalten. Lacto-Vegetarisch.

As listed on the package and transcribed by Open Food Facts contributors. Always check the package for allergens.

Ingredient guides: Palm oilSaltSugarOnion

Similar products

FoodCaloriesProteinCarbsFat
Suppen-Pause Gemüse-Lust Gefro 44 1.3 g 6 g 1 g
Kurbis Suppe Knorr 44 1.3 g 7.4 g 0.6 g
Minestrone Bon Chef 44 1.7 g 5.8 g 1.2 g
Crema porcini Knorr 44 1 g 5.4 g 2 g
Quick Knorr 44 0.6 g 9 g 0.6 g
Erwt Cup a Soup 44 1.9 g 6.9 g 0.5 g
Erwt Cup A Soup Unox 44 1.9 g 6.9 g 0.5 g
Quick soup, asperges Knorr 44 0.5 g 5.7 g 2.1 g

Per 100 g. Calories in kcal. n/a: not reported by the source.

Frequently asked questions

How many calories are in Quick-Soup - Gemüse?

100 g of Quick-Soup - Gemüse has 44 kcal. Serving, 150 g (150 g): about 66 kcal.

How much protein is in Quick-Soup - Gemüse?

Quick-Soup - Gemüse contains 0.9 g of protein per 100 g (2% of the 50 g Daily Value), or 1.4 g in serving, 150 g (150 g). About 9% of its calories come from protein. Compared with other soups and sauces, that is below the median (median 1.1 g).

How many carbs are in Quick-Soup - Gemüse?

Quick-Soup - Gemüse has 5.4 g of total carbohydrates per 100 g, including 0.5 g of fiber and 1.4 g of sugars. Label conventions differ: in the EU and some other regions carbohydrates are declared without fiber.

How much fat is in Quick-Soup - Gemüse?

Quick-Soup - Gemüse contains 1.9 g of fat per 100 g, of which 1.2 g is saturated (6% of the Daily Value).

How much sodium is in Quick-Soup - Gemüse?

100 g contains 356 mg of sodium, 15% of the 2,300 mg Daily Value.

Where does this nutrition data come from?

From Open Food Facts, record dated March 25, 2026. FoodFactly last checked it on November 6, 2026. Each value above shows whether it was measured, calculated or taken from a label.

Source of the nutrition information

  • Open Food Facts, record 7611100089272. License: ODbL 1.0 (Open Food Facts). Source record dated March 25, 2026. Imported November 6, 2026.

Last updated: . Data quality score: 90/100 (how it is calculated).

Product data from Open Food Facts, made available under the Open Database License. Values are as declared on the label; labels can change over time, so check the package you have.

General nutrition information, not medical advice. Individual needs differ; see our disclaimer.