Queso Ranco

Packaged product Other Foods Ranco

Queso Ranco contains 330 kcal per 100 g. A serving, 38 g (38 g) provides about 125 kcal.

Roughly 71% of its calories come from fat, with 29% from protein and 0% from carbohydrates (estimated with general energy factors).

That is close to the median for other foods on FoodFactly (330 kcal per 100 g).

100 g provides 57% of the Daily Value for calcium.

The values are as declared on the product label and entered by Open Food Facts contributors.

Queso Ranco by Ranco, product photo
Photo: Open Food Facts, CC BY-SA 3.0, Open Food Facts contributors
330kcal per 100 g
24 gprotein
0 gcarbohydrates
26 gfat
125kcal in serving, 38 g (38 g)

Nutrition facts

Nutrition facts for the selected amount
NutrientAmount per 100 g% DV
Calories L 330 kcal
Total fat L 26 g 33%
Saturated fat L 16.6 g 83%
Trans fat L 1.1 g
Cholesterol L 83 mg 28%
Sodium L 496 mg 22%
Total carbohydrates L 0 g 0%
Dietary fiber L 0 g 0%
Total sugars L 0 g
Added sugars L 0 g 0%
Protein L 24 g 48%
Calcium L 743 mg57%

% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.

Nutritional breakdown

Protein: 29%Fat: 71%330kcal / 100 g
  • Protein 29%
  • Fat 71%

Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).

Vitamins and minerals, % Daily Value per 100 g

Calcium57%

Nutritional insights

  • Protein24 gin the top quarter of other foods (median 21 g)
  • Sugars0 gin the lowest quarter of other foods (median 0.5 g)
  • Sodium496 mgbelow the median for other foods (median 520 mg)
  • Protein per 100 kcal7.3 gprotein density, useful for comparing foods with different calorie levels

Full nutrient profile

Fats and cholesterol (2)
Monounsaturated fat L7.6 g
Polyunsaturated fat L0.66 g

Product details

Brand
Ranco
Barcode
7802920010892
Quantity
4 láminas
Label serving
38 g
Category
Quesos
Nutri-Score
E as computed by Open Food Facts
NOVA group
4 processing level (1 to 4), as classified by Open Food Facts

Ingredients

Leche pasteurizada, cultivos lácticos, cloruro de calcio, cuajo, sal, antiaglutinante (E460i, E466).

As listed on the package and transcribed by Open Food Facts contributors. Always check the package for allergens.

Ingredient guides: MilkSalt

Similar products

FoodCaloriesProteinCarbsFat
Queso Ranco Colun 330 24 g 0 g 26 g
Queso Ranco Colun 330 25 g 0.5 g 26 g
Queso Ranco Colun 330 24 g 0 g 26 g
Queso Chanco Quillayes 338 22.6 g 2.3 g 22.9 g
Queso Mantecoso Laminado Don Ricardo 350 26 g 0.8 g 28 g
Queso Tierno en lonchas El Ventero 378 21 g 1.5 g 32 g
Queso cabra en lonchas Aldi 380 21 g 2 g 32 g
Queso Havarti LIDL 383 17 g 0.5 g 35 g

Per 100 g. Calories in kcal. n/a: not reported by the source.

Frequently asked questions

How many calories are in Queso Ranco?

100 g of Queso Ranco has 330 kcal. Serving, 38 g (38 g): about 125 kcal.

Is Queso Ranco high in protein?

Queso Ranco contains 24 g of protein per 100 g (48% of the 50 g Daily Value), or 9.1 g in serving, 38 g (38 g). About 29% of its calories come from protein. Compared with other other foods, that is among the highest quarter (median 21 g).

How many carbs are in Queso Ranco?

Queso Ranco has 0 g of total carbohydrates per 100 g, including 0 g of fiber and 0 g of sugars. Label conventions differ: in the EU and some other regions carbohydrates are declared without fiber.

How much fat is in Queso Ranco?

Queso Ranco contains 26 g of fat per 100 g, of which 16.6 g is saturated (83% of the Daily Value).

What vitamins and minerals does Queso Ranco contain?

Per 100 g, the most notable amounts relative to the Daily Value are calcium (57% DV). The full list is in the vitamins and minerals table above.

How much sodium is in Queso Ranco?

100 g contains 496 mg of sodium, 22% of the 2,300 mg Daily Value.

Where does this nutrition data come from?

From Open Food Facts, record dated May 27, 2026. FoodFactly last checked it on November 12, 2026. Each value above shows whether it was measured, calculated or taken from a label.

Source of the nutrition information

  • Open Food Facts, record 7802920010892. License: ODbL 1.0 (Open Food Facts). Source record dated May 27, 2026. Imported November 12, 2026.

Last updated: . Data quality score: 90/100 (how it is calculated).

Product data from Open Food Facts, made available under the Open Database License. Values are as declared on the label; labels can change over time, so check the package you have.

General nutrition information, not medical advice. Individual needs differ; see our disclaimer.