Purevia
Packaged product Sweets and Desserts Pure Via
Purevia contains 293 kcal per 100 g. A serving, 58 g (58 g) provides about 170 kcal.
Roughly 47% of its calories come from fat, with 44% from carbohydrates and 9% from protein (estimated with general energy factors).
That is less energy than the typical item in sweets and desserts on FoodFactly, where the median is 378 kcal per 100 g across 1,652 products.
The values are as declared on the product label and entered by Open Food Facts contributors.
Nutrition facts
| Nutrient | Amount per 100 g | % DV |
|---|---|---|
| Calories L | 293 kcal | |
| Total fat L | 16.4 g | 21% |
| Saturated fat L | 9.1 g | 46% |
| Sodium L | 193 mg | 8% |
| Total carbohydrates L | 34.5 g | 13% |
| Dietary fiber L | 0.86 g | 3% |
| Total sugars L | 12.2 g | |
| Protein L | 7.4 g | 15% |
% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.
Nutritional breakdown
- Protein 9%
- Carbohydrates 44%
- Fat 47%
Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).
Nutritional insights
- Protein7.4 gin the top quarter of sweets and desserts (median 5 g)
- Fiber0.86 gin the lowest quarter of sweets and desserts (median 2.5 g)
- Sugars12.2 gin the lowest quarter of sweets and desserts (median 40 g)
- Fat16.4 gin the top quarter of sweets and desserts (median 5.8 g)
- Saturated fat9.1 gin the top quarter of sweets and desserts (median 2.3 g)
- Sodium193 mgin the lowest quarter of sweets and desserts (median 417 mg)
- Protein per 100 kcal2.5 gprotein density, useful for comparing foods with different calorie levels
Product details
- Brand
- Pure Via
- Barcode
- 3329757004824
- Label serving
- 58 g
- Category
- Cake mixes
- Nutri-Score
- D as computed by Open Food Facts
- NOVA group
- 4 processing level (1 to 4), as classified by Open Food Facts
Ingredients
Sachet de préparation pour brownie (235 g): farine de bié, sucre, édulcorant : érythritol, cacao maigre en poudre, poudres à lever : diphosphates et carbonates de sodium, sel. Sachet de chocolat noir à 70% de cacao (102 g):pâte de cacao, sucre, beurre de cacao, émulsifiant : lécithine de soja, extrait de vanille
As listed on the package and transcribed by Open Food Facts contributors. Always check the package for allergens.
Ingredient guides: SugarSaltCocoa butter
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|---|---|---|---|---|
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| Pan Cakes With Red Bean Paste Filling Formosa Yay | 292 | 8.3 g | 46.7 g | 8.3 g |
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| Käse Kuchen Dr. Oetker | 296 | 7.9 g | 32 g | 15 g |
| lemonlicious slice low carb life | 296 | 11.5 g | 2.2 g | 27.7 g |
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Per 100 g. Calories in kcal. n/a: not reported by the source.
Source of the nutrition information
- Open Food Facts, record 3329757004824. License: ODbL 1.0 (Open Food Facts). Source record dated October 8, 2026. Imported November 8, 2026.
Last updated: . Source description: "PUREVIA". Data quality score: 90/100 (how it is calculated).
Product data from Open Food Facts, made available under the Open Database License. Values are as declared on the label; labels can change over time, so check the package you have.
General nutrition information, not medical advice. Individual needs differ; see our disclaimer.