Punch saveur banane
Packaged product Beverages Dormoy
Punch saveur banane contains 285 kcal per 100 ml. A serving, 40 ml (40 ml) provides about 114 kcal.
Roughly 62% of its calories come from carbohydrates, with 35% from alcohol and 2% from protein (estimated with general energy factors).
That is more energy than the typical item in beverages on FoodFactly, where the median is 173 kcal per 100 g across 85 products.
The values are as declared on the product label and entered by Open Food Facts contributors.
Nutrition facts
| Nutrient | Amount per 100 ml | % DV |
|---|---|---|
| Calories L | 285 kcal | |
| Total fat L | 0.1 g | 0.1% |
| Saturated fat L | 0 g | 0% |
| Cholesterol L | 0.42 mg | 0.1% |
| Sodium L | 40 mg | 2% |
| Total carbohydrates L | 55 g | 20% |
| Dietary fiber L | 0 g | 0% |
| Total sugars L | 51.6 g | |
| Added sugars L | 0 g | 0% |
| Protein L | 2.2 g | 4% |
| Vitamin A L | 0.3 µg | 0% |
| Vitamin C L | 1.4 mg | 2% |
| Vitamin D L | 0.013 µg | 0.1% |
| Vitamin E L | 0.008 mg | 0.1% |
| Thiamin (B1) L | 0.021 mg | 2% |
| Riboflavin (B2) L | 0.034 mg | 3% |
| Niacin (B3) L | 0.089 mg | 0.6% |
| Pantothenic acid (B5) L | 0.11 mg | 2% |
| Vitamin B6 L | 0.038 mg | 2% |
| Folate (B9) L | 4 µg | 1% |
| Vitamin B12 L | 0.082 µg | 3% |
| Calcium L | 21.4 mg | 2% |
| Iron L | 0.092 mg | 0.5% |
| Magnesium L | 6.6 mg | 2% |
| Phosphorus L | 24.3 mg | 2% |
| Potassium L | 80.8 mg | 2% |
| Zinc L | 0.12 mg | 1% |
| Copper L | 0.051 mg | 6% |
| Manganese L | 0.073 mg | 3% |
| Selenium L | 1.9 µg | 4% |
| Iodine L | 6.4 µg | 4% |
% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.
Nutritional breakdown
- Protein 2%
- Carbohydrates 62%
- Fat 0.3%
- Alcohol 35%
Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).
Vitamins and minerals, % Daily Value per 100 ml
Nutritional insights
- Protein2.2 gin the top quarter of beverages (median 0.1 g)
- Sugars51.6 gin the top quarter of beverages (median 18.8 g)
- Saturated fat0 gin the lowest quarter of beverages (median 0.006 g)
- Sodium40 mgin the top quarter of beverages (median 2 mg)
- Protein per 100 kcal0.77 gprotein density, useful for comparing foods with different calorie levels
- Water70.1 gwater per 100 g, which largely explains differences between raw, cooked and dried forms
Full nutrient profile
Sugars and starch (1)
| Starch L | 0.63 g |
|---|
Carotenoids (1)
| Beta-carotene L | 5.9 µg |
|---|
Other components (2)
| Water L | 70.1 g |
|---|---|
| Alcohol L | 18 g |
Product details
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Per 100 g. Calories in kcal. n/a: not reported by the source.
Source of the nutrition information
- Open Food Facts, record 7540140773127. License: ODbL 1.0 (Open Food Facts). Source record dated May 26, 2026. Imported November 12, 2026.
Last updated: . Data quality score: 100/100 (how it is calculated).
Product data from Open Food Facts, made available under the Open Database License. Values are as declared on the label; labels can change over time, so check the package you have.
General nutrition information, not medical advice. Individual needs differ; see our disclaimer.