Pumpkin Cake, Pumpkin
Packaged product Sweets and Desserts SWEET SOFIA'S BAKERY
Pumpkin Cake, Pumpkin contains 365 kcal per 100 g. A typical serving of 3 ONZ (85 g) provides about 310 kcal.
Roughly 48% of its calories come from carbohydrates, with 48% from fat and 4% from protein (estimated with general energy factors).
That is close to the median for sweets and desserts on FoodFactly (388 kcal per 100 g).
The values are label data submitted by the manufacturer to USDA FoodData Central.
Nutrition facts
The source reports no household measures (such as cups or pieces) for this food, so only weights are offered.
| Nutrient | Amount per 100 g | % DV |
|---|---|---|
| Calories L | 365 kcal | |
| Total fat L | 18.8 g | 24% |
| Saturated fat L | 7.1 g | 35% |
| Trans fat L | 0 g | |
| Cholesterol L | 65 mg | 22% |
| Sodium L | 282 mg | 12% |
| Total carbohydrates L | 42.4 g | 15% |
| Dietary fiber L | 0 g | 0% |
| Total sugars L | 31.8 g | |
| Added sugars L | 30.6 g | 61% |
| Protein L | 3.5 g | 7% |
| Calcium L | 27 mg | 2% |
| Iron L | 0 mg | 0% |
| Potassium L | 33 mg | 0.7% |
% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.
Nutritional breakdown
- Protein 4%
- Carbohydrates 48%
- Fat 48%
Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).
Vitamins and minerals, % Daily Value per 100 g
Nutritional insights
- Protein3.5 gbelow the median for sweets and desserts (median 3.8 g)
- Fiber0 gin the lowest quarter of sweets and desserts (median 1.2 g)
- Sugars31.8 gabove the median for sweets and desserts (median 31.2 g)
- Fat18.8 gabove the median for sweets and desserts (median 18.1 g)
- Saturated fat7.1 gabove the median for sweets and desserts (median 7 g)
- Sodium282 mgbelow the median for sweets and desserts (median 283 mg)
- Protein per 100 kcal0.97 gprotein density, useful for comparing foods with different calorie levels
Full nutrient profile
Carotenoids (1)
| Vitamin D (D2 + D3), International Units L | 0 IU |
|---|
Product details
- Brand
- SWEET SOFIA'S BAKERY
- Barcode
- 0032011590652
- Label serving
- 3 ONZ
- Category
- Cakes, cupcakes and snack cakes
Ingredients
SUGAR, CREAM CHEESE (PASTEURIZED MILK AND CREAM, SALT, CAROB BEAN GUM, CHEESE CULTURE), WHEAT FLOUR, PUMPKIN, EGGS, SOYBEAN OIL, PALM OIL, HYDROGENATED PALM OIL, MONO- AND DI-GLYCERIDES, POLYSORBATE 60, WATER, SOYBEAN LECITHIN, SODIUM BENZOATE [ADDED AS A PRESERVATIVE], NATURAL BUTTER FLAVOR (COLORED WITH ANATTO), VITAMIN A [PALMITATE ADDED]), BUTTER (CREAM, NATURAL FLAVORS), PUMPKIN PIE SPICE, CINNAMON, BAKING SODA, BAKING POWDER (SODIUM BICARBONATE, SODIUM ALUMINUM SULFATE, CORNSTARCH), EGG WHITES, NATURAL VANILLA FLAVOR, CORNSTARCH, VANILLA, PINEAPPLE.
As listed on the package and transcribed by Open Food Facts contributors. Always check the package for allergens.
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|---|---|---|---|---|
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Per 100 g. Calories in kcal. n/a: not reported by the source.
Source of the nutrition information
- USDA FoodData Central: Branded Foods, record 2274897. License: CC0 1.0 (U.S. public domain). Source record dated February 15, 2022. Imported November 6, 2026.
Last updated: . Source description: "PUMPKIN CAKE, PUMPKIN". Data quality score: 90/100 (how it is calculated).
General nutrition information, not medical advice. Individual needs differ; see our disclaimer.