Pulpe fine
Packaged product Vegetables Panzani
Pulpe fine contains 29 kcal per 100 g.
Roughly 76% of its calories come from carbohydrates, with 19% from protein and 4% from fat (estimated with general energy factors).
That is close to the median for vegetables on FoodFactly (26 kcal per 100 g).
The values are as declared on the product label and entered by Open Food Facts contributors.
Nutrition facts
The source reports no household measures (such as cups or pieces) for this food, so only weights are offered.
| Nutrient | Amount per 100 g | % DV |
|---|---|---|
| Calories L | 29 kcal | |
| Total fat L | 0.14 g | 0.2% |
| Saturated fat L | 0.02 g | 0.1% |
| Sodium L | 48 mg | 2% |
| Total carbohydrates L | 5.9 g | 2% |
| Dietary fiber L | 0.8 g | 3% |
| Total sugars L | 5.1 g | |
| Added sugars L | 0 g | 0% |
| Protein L | 1.5 g | 3% |
% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.
Nutritional breakdown
- Protein 19%
- Carbohydrates 76%
- Fat 4%
Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).
Nutritional insights
- Protein1.5 gin the top quarter of vegetables (median 1.2 g)
- Fiber0.8 gin the lowest quarter of vegetables (median 1.2 g)
- Sugars5.1 gin the top quarter of vegetables (median 3.5 g)
- Fat0.14 gbelow the median for vegetables (median 0.2 g)
- Saturated fat0.02 gabove the median for vegetables (median 0 g)
- Sodium48 mgabove the median for vegetables (median 40 mg)
- Protein per 100 kcal5.2 gprotein density, useful for comparing foods with different calorie levels
Product details
- Brand
- Panzani
- Barcode
- 3038359912726
- Quantity
- 4,05 kg
- Category
- Tomato pulps
- Nutri-Score
- A as computed by Open Food Facts
- NOVA group
- 1 processing level (1 to 4), as classified by Open Food Facts
Ingredients
Pulpe de tomates (tomates 70%, purée de tomates), correcteur d'acidité : acide citrique
As listed on the package and transcribed by Open Food Facts contributors. Always check the package for allergens.
Ingredient guides: Tomato
Similar products
| Food | Calories | Protein | Carbs | Fat |
|---|---|---|---|---|
| Polpa di Pomodoro in pezzi I Campagnoli | 29 | 1.3 g | 4.5 g | 0.2 g |
| Pulpe de tomate Jardin Bio étic | 29 | 1.2 g | 5.1 g | 0.1 g |
| Pulpe fine de tomates Cirio | 29 | 1.2 g | 5 g | 0.1 g |
| Pulpe Fine de tomates Cirio | 29 | 1.2 g | 5 g | 0.1 g |
| Polpa Di Pomodoro LaSelva | 29 | 1.1 g | 5.5 g | 0.5 g |
| Organic tomato pulp Coop | 29 | 1.3 g | 4.5 g | 0.2 g |
| Pulpe fine de tomate Cirio 1856 | 29 | 1.2 g | 5 g | 0.1 g |
| Krossade Tomater Örter Garant | 29 | 1.5 g | 4.9 g | 0.1 g |
Per 100 g. Calories in kcal. n/a: not reported by the source.
Source of the nutrition information
- Open Food Facts, record 3038359912726. License: ODbL 1.0 (Open Food Facts). Source record dated March 26, 2026. Imported November 12, 2026.
Last updated: . Data quality score: 85/100 (how it is calculated).
Product data from Open Food Facts, made available under the Open Database License. Values are as declared on the label; labels can change over time, so check the package you have.
General nutrition information, not medical advice. Individual needs differ; see our disclaimer.