Pulled Pork Texas Style
Packaged product Meat Mcennedy
Pulled Pork Texas Style contains 144 kcal per 100 g.
Roughly 50% of its calories come from protein, with 44% from fat and 6% from carbohydrates (estimated with general energy factors).
That is less energy than the typical item in meat on FoodFactly, where the median is 175 kcal per 100 g across 1,027 products.
The values are as declared on the product label and entered by Open Food Facts contributors.
Nutrition facts
The source reports no household measures (such as cups or pieces) for this food, so only weights are offered.
| Nutrient | Amount per 100 g | % DV |
|---|---|---|
| Calories L | 144 kcal | |
| Total fat L | 7 g | 9% |
| Saturated fat | not reported | |
| Sodium L | 472 mg | 21% |
| Total carbohydrates L | 2 g | 0.7% |
| Dietary fiber | not reported | |
| Total sugars L | 0.5 g | |
| Added sugars L | 0.1 g | 0.2% |
| Protein L | 18 g | 36% |
% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.
Nutritional breakdown
- Protein 50%
- Carbohydrates 6%
- Fat 44%
Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).
Nutritional insights
- Protein18 gbelow the median for meat (median 18.6 g)
- Fat7 gbelow the median for meat (median 9 g)
- Sodium472 mgbelow the median for meat (median 656 mg)
- Protein per 100 kcal12.5 gprotein density, useful for comparing foods with different calorie levels
Product details
Ingredients
98% carne de cerdo condimentada (85% carne de cerdo, 13% condimento líquido [agua, almidón de arroz, sal ahumada (sal, humo de madera de haya), maltodextrina, sal, corrector de acidez: carbonatos de sodio; estabilizante: difosfatos; extractos de especias]), 2% sazonador (tomate en polvo, sal, especias, azúcar, extractos de especias, sal ahumada [sal, humo de madera de haya]). Puede contener trazas de mostaza y apio. Salsa dulce y ahumada - Ingredientes: agua, azúcar, concentrado triple de tomate, vinagre de alcohol, miel de flores, almidón modificado, sal, caramelo con efecto colorante, especias, zumo de lima concentrado, zumo de limón concentrado, extractos de especias, acidulante: ácido cítrico; conservadores: sorbato potásico, benzoato sódico; aroma de humo.
As listed on the package and transcribed by Open Food Facts contributors. Always check the package for allergens.
Similar products
| Food | Calories | Protein | Carbs | Fat |
|---|---|---|---|---|
| fettine di lonza di suino Lidl | 144 | 23 g | 0 g | 5.3 g |
| Karree Steak Hofstädter | 144 | 19 g | 0 g | 7.5 g |
| schwein kotelett purland | 145 | 21.6 g | 0.4 g | 7.3 g |
| Varkenshaas spek Albert Heijn | 145 | 15 g | 2 g | 8.5 g |
| Émincé de porc L'Étal du Boucher | 145 | 24 g | 0.5 g | 4.8 g |
| Magro de cerdo eroski | 145 | 17 g | 0 g | 8.3 g |
| Savusaunapalvirouhe Tamminen | 145 | 21 g | 0.6 g | 6.5 g |
| Lähipossun marinoitu ulkofileepihvi Kivikylän | 143 | 17.3 g | 1 g | 7.7 g |
Per 100 g. Calories in kcal. n/a: not reported by the source.
Frequently asked questions
How many calories are in Pulled Pork Texas Style?
100 g of Pulled Pork Texas Style has 144 kcal.
Is Pulled Pork Texas Style high in protein?
Pulled Pork Texas Style contains 18 g of protein per 100 g (36% of the 50 g Daily Value). About 50% of its calories come from protein. Compared with other meat, that is below the median (median 18.6 g).
How many carbs are in Pulled Pork Texas Style?
Pulled Pork Texas Style has 2 g of total carbohydrates per 100 g, including 0.5 g of sugars. Label conventions differ: in the EU and some other regions carbohydrates are declared without fiber.
How much fat is in Pulled Pork Texas Style?
Pulled Pork Texas Style contains 7 g of fat per 100 g.
How much sodium is in Pulled Pork Texas Style?
100 g contains 472 mg of sodium, 21% of the 2,300 mg Daily Value.
Where does this nutrition data come from?
From Open Food Facts, record dated July 19, 2026. FoodFactly last checked it on November 8, 2026. Each value above shows whether it was measured, calculated or taken from a label.
Source of the nutrition information
- Open Food Facts, record 4335619012011. License: ODbL 1.0 (Open Food Facts). Source record dated July 19, 2026. Imported November 8, 2026.
Last updated: . Data quality score: 75/100 (how it is calculated).
Product data from Open Food Facts, made available under the Open Database License. Values are as declared on the label; labels can change over time, so check the package you have.
General nutrition information, not medical advice. Individual needs differ; see our disclaimer.