Puddingbroodje
Packaged product Sweets and Desserts JUMBO
Puddingbroodje contains 200 kcal per 100 g. A serving, 100.0 g (100 g) provides about 200 kcal.
Roughly 78% of its calories come from carbohydrates, with 12% from protein and 10% from fat (estimated with general energy factors).
That is less energy than the typical item in sweets and desserts on FoodFactly, where the median is 367 kcal per 100 g across 112,400 products.
100 g provides 30% of the Daily Value for manganese, 27% of the Daily Value for Thiamin (B1) and 15% of the Daily Value for Folate (B9).
The values are as declared on the product label and entered by Open Food Facts contributors.
Nutrition facts
| Nutrient | Amount per 100 g | % DV |
|---|---|---|
| Calories L | 200 kcal | |
| Total fat L | 2.1 g | 3% |
| Saturated fat L | 1 g | 5% |
| Cholesterol L | 2.5 mg | 0.8% |
| Sodium L | 398 mg | 17% |
| Total carbohydrates L | 38.4 g | 14% |
| Dietary fiber L | 0.9 g | 3% |
| Total sugars L | 11.2 g | |
| Added sugars L | 8.8 g | 18% |
| Protein L | 5.8 g | 12% |
| Vitamin A L | 5 µg | 0.6% |
| Vitamin C L | 0.42 mg | 0.5% |
| Vitamin D L | 0.066 µg | 0.3% |
| Vitamin E L | 0.25 mg | 2% |
| Thiamin (B1) L | 0.32 mg | 27% |
| Riboflavin (B2) L | 0.15 mg | 12% |
| Niacin (B3) L | 1 mg | 7% |
| Pantothenic acid (B5) L | 0.55 mg | 11% |
| Vitamin B6 L | 0.08 mg | 5% |
| Folate (B9) L | 58.7 µg | 15% |
| Vitamin B12 L | 0.16 µg | 6% |
| Calcium L | 59.3 mg | 5% |
| Iron L | 0.78 mg | 4% |
| Magnesium L | 27.8 mg | 7% |
| Phosphorus L | 120 mg | 10% |
| Potassium L | 165 mg | 4% |
| Zinc L | 0.95 mg | 9% |
| Copper L | 0.11 mg | 12% |
| Manganese L | 0.7 mg | 30% |
| Selenium L | 5.2 µg | 9% |
| Iodine L | 20.9 µg | 14% |
% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.
Nutritional breakdown
- Protein 12%
- Carbohydrates 78%
- Fat 10%
Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).
Vitamins and minerals, % Daily Value per 100 g
Nutritional insights
- Protein5.8 gbelow the median for sweets and desserts (median 5.9 g)
- Fiber0.9 gbelow the median for sweets and desserts (median 2 g)
- Sugars11.2 gbelow the median for sweets and desserts (median 20.8 g)
- Fat2.1 gin the lowest quarter of sweets and desserts (median 13 g)
- Saturated fat1 gin the lowest quarter of sweets and desserts (median 5.4 g)
- Sodium398 mgin the top quarter of sweets and desserts (median 176 mg)
- Protein per 100 kcal2.9 gprotein density, useful for comparing foods with different calorie levels
- Water46.1 gwater per 100 g, which largely explains differences between raw, cooked and dried forms
Full nutrient profile
Sugars and starch (1)
| Starch L | 24 g |
|---|
Carotenoids (1)
| Beta-carotene L | 5.6 µg |
|---|
Other components (2)
| Water L | 46.1 g |
|---|---|
| Alcohol L | 0 g |
Product details
- Brand
- JUMBO
- Barcode
- 8718452037438
- Label serving
- 100.0 g
- Category
- Sweets and Desserts
- NOVA group
- 4 processing level (1 to 4), as classified by Open Food Facts
Ingredients
Water, TARWEbloem, suiker, gemodificeerd aardappelzetmeel, dextrose, bakkersgist, TARWEgluten, magere MELKpoeder, volle MELKpoeder, plantaardige oliën (palm, raapzaad), vegetarisch weipoeder (MELK), TARWEzetmeel, bakkerszout, meelverbeteraars: E300, E920, emulgatoren: E471, E472e, E472a, E482, plantaardige vetten(palm,palm (geheel gehard), palmpit), enzymen (TARWE), moutmeel (TARWE), gedroogde glucosestroop, rijsmiddelen: E450, E500, aroma's(aroma (bevat MELK), sinaasappel (natuurlijk), citroen (natuurlijk)), verdikkingsmiddelen: E401, E412, geleermiddelen: pectinen, E450, E339, MELKeiwit, zout, kleurstof: E160b(ii), zuurteregelaars: citroenzuur, E331, conserveermiddel: E202, specerijen(kurkuma), stabilisator: E263, E= door de EU goedgekeurde hulpstof.
As listed on the package and transcribed by Open Food Facts contributors. Always check the package for allergens.
Ingredient guides: Wheat flourSugarYeastSaltGlucose syrup
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Per 100 g. Calories in kcal. n/a: not reported by the source.
Source of the nutrition information
- Open Food Facts, record 8718452037438. License: ODbL 1.0 (Open Food Facts). Source record dated June 24, 2026. Imported November 12, 2026.
Last updated: . Data quality score: 100/100 (how it is calculated).
Product data from Open Food Facts, made available under the Open Database License. Values are as declared on the label; labels can change over time, so check the package you have.
General nutrition information, not medical advice. Individual needs differ; see our disclaimer.