Protein Satisbites Dark Cookie Crumble
Packaged product Sweets and Desserts More
Protein Satisbites Dark Cookie Crumble contains 378 kcal per 100 g. A serving, 25 gram (25 g) provides about 95 kcal.
Roughly 40% of its calories come from fat, with 35% from carbohydrates and 25% from protein (estimated with general energy factors).
That is close to the median for sweets and desserts on FoodFactly (387 kcal per 100 g).
The values are as declared on the product label and entered by Open Food Facts contributors.
Nutrition facts
| Nutrient | Amount per 100 g | % DV |
|---|---|---|
| Calories L | 378 kcal | |
| Total fat L | 18 g | 23% |
| Saturated fat L | 9.6 g | 48% |
| Sodium L | 260 mg | 11% |
| Total carbohydrates L | 36 g | 13% |
| Dietary fiber L | 8.4 g | 30% |
| Total sugars L | 3.3 g | |
| Added sugars L | 0 g | 0% |
| Protein L | 26 g | 52% |
| Choline L | 0 mg | 0% |
% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.
Nutritional breakdown
- Protein 25%
- Carbohydrates 35%
- Fat 40%
Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).
Vitamins and minerals, % Daily Value per 100 g
Nutritional insights
- Fiber8.4 gabove the median for sweets and desserts (median 7.5 g)
- Sugars3.3 gin the lowest quarter of sweets and desserts (median 14 g)
- Fat18 gabove the median for sweets and desserts (median 15.1 g)
- Saturated fat9.6 gin the top quarter of sweets and desserts (median 6.1 g)
- Sodium260 mgabove the median for sweets and desserts (median 215 mg)
- Protein per 100 kcal6.9 gprotein density, useful for comparing foods with different calorie levels
Full nutrient profile
Sugars and starch (1)
| Starch L | 0 g |
|---|
Product details
- Brand
- More
- Barcode
- 4255719311633
- Quantity
- 50 gram
- Label serving
- 25 gram
- Category
- Protein Energy Bars
- NOVA group
- 4 processing level (1 to 4), as classified by Open Food Facts
Ingredients
Vollmilchschokolade mit Süßungsmittel (Süßungsmittel (Maltit), Kakaobutter, Vollmilchpulver, Kakaomasse, Emulgator (Lecithine (Sonnenblume, Raps, Soja)*), natürliches Bourbon Vanille Aroma), Milchprotein, Kakaocreme mit Süßungsmitteln 12 % (Süßungsmittel (Maltit, Steviolglycoside aus Stevia), pflanzliche Fette (Palm, Shea), Oligofruktose, Kakaopulver (stark entölt) 8%, Vollmilchpulver, Farbstoff (Pflanzenkohle), Emulgator (Lecithine (Sonnenblume, Raps)), Aroma), Feuchthaltemittel (Glycerin), Kollagenpeptide (Rind), dunkle Keksstückchen 5 % (Stärke (Kartoffel, Tapioka), Süßungsmittel (Maltit, Erythrit, Isomalt), Mehl (Mais, Reis), pflanzliches Fett (Palm), Kakaopulver (stark entölt), modifizierte Kartoffelstärke, Inulin, Backtriebmittel (Natriumhydrogencarbonat), Bourbon Vanille Extrakt, Salz, Emulgator (Lecithin (Soja*))), Polydextrose, Calciumcaseinat, Glucomannan (aus Konjakwurzel), Kakaopulver (stark entölt) 2 %, Sonnenblumenöl, Aroma, Salz, färbendes Lebensmittel (Gerstenmalzextrakt (Glutenfrei)), Säureregulator (Calciumcarbonat), Süßungsmittel (Sucralose). Kann Spuren von glutenhaltigem Getreide, Erdnüssen, Schalenfrüchten, Ei und Sulfite enthalten.
As listed on the package and transcribed by Open Food Facts contributors. Always check the package for allergens.
Ingredient guides: Cocoa butterSaltSunflower oil
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Per 100 g. Calories in kcal. n/a: not reported by the source.
Source of the nutrition information
- Open Food Facts, record 4255719311633. License: ODbL 1.0 (Open Food Facts). Source record dated September 30, 2026. Imported November 12, 2026.
Last updated: . Data quality score: 95/100 (how it is calculated).
Product data from Open Food Facts, made available under the Open Database License. Values are as declared on the label; labels can change over time, so check the package you have.
General nutrition information, not medical advice. Individual needs differ; see our disclaimer.