Protein Riso
Packaged product Dairy and Eggs Müller
Protein Riso contains 95 kcal per 100 g. A serving, 180 g (180 g) provides about 171 kcal.
Roughly 40% of its calories come from carbohydrates, with 32% from protein and 28% from fat (estimated with general energy factors).
That is more energy than the typical item in dairy and eggs on FoodFactly, where the median is 82 kcal per 100 g across 3,231 products.
The values are as declared on the product label and entered by Open Food Facts contributors.
Nutrition facts
| Nutrient | Amount per 100 g | % DV |
|---|---|---|
| Calories L | 95 kcal | |
| Total fat L | 2.9 g | 4% |
| Saturated fat L | 1.8 g | 9% |
| Trans fat L | 0 g | |
| Sodium L | 118 mg | 5% |
| Total carbohydrates L | 9.5 g | 3% |
| Dietary fiber | not reported | |
| Total sugars L | 4.3 g | |
| Added sugars L | 0 g | 0% |
| Protein L | 7.5 g | 15% |
% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.
Nutritional breakdown
- Protein 32%
- Carbohydrates 40%
- Fat 28%
Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).
Nutritional insights
- Protein7.5 gabove the median for dairy and eggs (median 4.1 g)
- Sugars4.3 gin the lowest quarter of dairy and eggs (median 9.2 g)
- Fat2.9 gabove the median for dairy and eggs (median 1.6 g)
- Saturated fat1.8 gabove the median for dairy and eggs (median 0.89 g)
- Sodium118 mgin the top quarter of dairy and eggs (median 47.9 mg)
- Protein per 100 kcal7.9 gprotein density, useful for comparing foods with different calorie levels
Product details
Ingredients
Bo Webny zový Mliečny ryžový dezert s 15% složky/zložky s čokoládo picutpichutou. Se sladidly/Obsahuje sladidlá. Obsah tuku 2,9%. *Bez tri/Bez pridavku cukru Obsahuje přirozeně se vyskytující Chahuje prirodne cukry S vysokým obsa - evin obsahom bielkovin. Obsah mléčné mliečnej zložky min. 66% výrobce e doviz vido/Kód výroba spotrebuj Skladujte pri teplote/pri teplote od Deser mleczno-ryżowy oladowym 15%. Zawiera race. "Bez dodatku cukrów. występujące cukry Boga esce produkcji i należy spożyć Przechowywaćw tempe Tejberizs desszert készítménnyel. 2,9 % zsír Edesitiszerekkel Hozzáadott cuk - 42419051 Természetes módon előforduló cukrokat tartalmaz. Fehér - at (nap, hónap), gyártási kód: a fedőfólián nyomtatva. zon Molkerel Alois Müller GmbH 1950 Artsried, Německo/ 180 ge D smaku czeko
As listed on the package and transcribed by Open Food Facts contributors. Always check the package for allergens.
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| Jogurt Mocca Kaiserei | 95 | 3.2 g | 13.6 g | 3.5 g |
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Per 100 g. Calories in kcal. n/a: not reported by the source.
Frequently asked questions
How many calories are in Protein Riso?
100 g of Protein Riso has 95 kcal. Serving, 180 g (180 g): about 171 kcal.
How much protein is in Protein Riso?
Protein Riso contains 7.5 g of protein per 100 g (15% of the 50 g Daily Value), or 13.5 g in serving, 180 g (180 g). About 32% of its calories come from protein. Compared with other dairy and eggs, that is above the median (median 4.1 g).
How many carbs are in Protein Riso?
Protein Riso has 9.5 g of total carbohydrates per 100 g, including 4.3 g of sugars. Label conventions differ: in the EU and some other regions carbohydrates are declared without fiber.
How much fat is in Protein Riso?
Protein Riso contains 2.9 g of fat per 100 g, of which 1.8 g is saturated (9% of the Daily Value).
How much sodium is in Protein Riso?
100 g contains 118 mg of sodium, 5% of the 2,300 mg Daily Value.
Where does this nutrition data come from?
From Open Food Facts, record dated July 25, 2026. FoodFactly last checked it on November 7, 2026. Each value above shows whether it was measured, calculated or taken from a label.
Source of the nutrition information
- Open Food Facts, record 42419051. License: ODbL 1.0 (Open Food Facts). Source record dated July 25, 2026. Imported November 7, 2026.
Last updated: . Data quality score: 85/100 (how it is calculated).
Product data from Open Food Facts, made available under the Open Database License. Values are as declared on the label; labels can change over time, so check the package you have.
General nutrition information, not medical advice. Individual needs differ; see our disclaimer.