protein cream
Packaged product Dairy and Eggs Foodspring
Protein cream contains 548 kcal per 100 g.
Roughly 64% of its calories come from fat, with 22% from carbohydrates and 14% from protein (estimated with general energy factors).
That is more energy than the typical item in dairy and eggs on FoodFactly, where the median is 245 kcal per 100 g across 55,735 products.
The values are as declared on the product label and entered by Open Food Facts contributors.
Nutrition facts
The source reports no household measures (such as cups or pieces) for this food, so only weights are offered.
| Nutrient | Amount per 100 g | % DV |
|---|---|---|
| Calories L | 548 kcal | |
| Total fat L | 42 g | 54% |
| Saturated fat L | 12 g | 60% |
| Sodium L | 87 mg | 4% |
| Total carbohydrates L | 32 g | 12% |
| Dietary fiber | not reported | |
| Total sugars L | 6.8 g | |
| Added sugars L | 0 g | 0% |
| Protein L | 21 g | 42% |
% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.
Nutritional breakdown
- Protein 14%
- Carbohydrates 22%
- Fat 64%
Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).
Nutritional insights
- Protein21 gin the top quarter of dairy and eggs (median 8 g)
- Sugars6.8 gabove the median for dairy and eggs (median 4 g)
- Fat42 gin the top quarter of dairy and eggs (median 10 g)
- Saturated fat12 gabove the median for dairy and eggs (median 4.2 g)
- Sodium87 mgbelow the median for dairy and eggs (median 218 mg)
- Protein per 100 kcal3.8 gprotein density, useful for comparing foods with different calorie levels
Product details
- Brand
- Foodspring
- Barcode
- 4260363497886
- Category
- Dairy and Eggs
- NOVA group
- 4 processing level (1 to 4), as classified by Open Food Facts
Ingredients
TT-LAIT ET DE LA NOIX DE COCO RAPEE. AVEC EDULCORANT/ZOETE PROTEÏNESPREAD MET AVANT LE:/ KOELEN DR BUNGSMITTEL./PATE A TARTINER AU LACTOSERUM DOUX, AVEC DE LA PROTÉINE DE PE - CONSERVER DANS UNE SUBMOLKEN-CREME MIT MOLKENEIWEIS UND KOKOSRASPELN. MIT SÜ - KÜHL UND TROCKEN LAGE WEPROTEINE EN KOKOSRASP, MET ZOETSTOF 200ge ZUTATEN: SONNENBLUMENOL, MOLKENEIWEIB (AUS MILCH) (26%), SUBUNGSMITTEL EMULGATOR (LECITHINE (SONNENBLUME)), NATURLICHES VANILLEAROMA KANN SCHALEN MALIT), KAKAOBUTTER, SUBMOLKENPULVER (AUS MILCH) (6,5%), KOKOSRASPEL (6%), PETIT-LAIT (A BASE DE LAIT) (26%), EDULCORANT (MALTITOL), BEURRE DE CACAO, LACTOSE RUM DOUX EN POUDRE (A BASE DE LAIT) (6,5%), COPEAUX DE NOIX DE COCO (6%), EMUL FRUCHTE/NUSSE ENTHALTEN./ INGRÉDIENTS: HUILE DE TOURNESOL, PROTÉINES DE TOF (MALTITOL), CACAOBOTER, ZOETE WEIPOEDER (UIT MELK) (6,5%), KOKOSSCHILFERS SPANT (LECITHINES (TOURNESOL)), AROME NATUREL DE VANILLE. PEUT CONTENIR FRUITS A (%) EMULGATOR (LECITHINEN (ZONNEBLOEM)), NATUURLIJK VANILLE-AROMA BEVAT COQUE/INGREDIENTEN: ZONNEBLOEMOLIE, WEIPROTEÏNE (UIT MELK) (26%), ZOETS - HINWEIS: KANN BEI ÜBERMABIGEM VERZEHR ABFÜHREND WIRKEN. NOTE: UNE CONSOMMATION EXCESSIVE PEUT AVOIR DES EFFETS LAXATIFS. OPMERKING: OVERMATIG GEBRUIK KAN EEN LAXEREND EFFECT HEBBEN. MOGELIJK NOTEN R FOODSPRING GMBH LOBECKSTR. 30-35 10969 BERLIN GERMAN www.FOODSPRING.COM
As listed on the package and transcribed by Open Food Facts contributors. Always check the package for allergens.
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Per 100 g. Calories in kcal. n/a: not reported by the source.
Source of the nutrition information
- Open Food Facts, record 4260363497886. License: ODbL 1.0 (Open Food Facts). Source record dated April 11, 2026. Imported November 7, 2026.
Last updated: . Data quality score: 80/100 (how it is calculated).
Product data from Open Food Facts, made available under the Open Database License. Values are as declared on the label; labels can change over time, so check the package you have.
General nutrition information, not medical advice. Individual needs differ; see our disclaimer.