Protein

Packaged product Other Foods BiotechUSA

Protein contains 384 kcal per 100 g. A serving, 1 portion, 40 g (40 g) provides about 154 kcal.

Roughly 78% of its calories come from protein, with 15% from fat and 7% from carbohydrates (estimated with general energy factors).

That is close to the median for other foods on FoodFactly (375 kcal per 100 g).

The values are as declared on the product label and entered by Open Food Facts contributors.

Protein by BiotechUSA, product photo
Photo: Open Food Facts, CC BY-SA 3.0, Open Food Facts contributors
384kcal per 100 g
74 gprotein
6.6 gcarbohydrates
6.2 gfat
154kcal in serving, 1 portion, 40 g (40 g)

Nutrition facts

Nutrition facts for the selected amount
NutrientAmount per 100 g% DV
Calories L 384 kcal
Total fat L 6.2 g 8%
Saturated fat L 2 g 10%
Sodium L 358 mg 16%
Total carbohydrates L 6.6 g 2%
Dietary fiber not reported
Total sugars L 3.8 g
Protein L 74 g 148%

% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.

Nutritional breakdown

Protein: 78%Carbohydrates: 7%Fat: 15%384kcal / 100 g
  • Protein 78%
  • Carbohydrates 7%
  • Fat 15%

Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).

Nutritional insights

  • Protein74 gbelow the median for other foods (median 76.3 g)
  • Sugars3.8 gabove the median for other foods (median 3.1 g)
  • Fat6.2 gabove the median for other foods (median 4.2 g)
  • Saturated fat2 gabove the median for other foods (median 1.7 g)
  • Sodium358 mgabove the median for other foods (median 248 mg)
  • Protein per 100 kcal19.3 gprotein density, useful for comparing foods with different calorie levels

Product details

Brand
BiotechUSA
Barcode
5999076238170
Label serving
1 portion (40 g)
Category
Protein powders
NOVA group
4 processing level (1 to 4), as classified by Open Food Facts

Ingredients

Protéines de lactosérum instantanées 89% (concentré de protéines de lactosérum (émulsifiant : lécithines), isolat de protéines de lactosérum (émulsifiant : lécithines (soja))), arômes, L-glutamine 2,9%, épaississant (gel de cellulose), L-Arginine, acidifiant (acide citrique), sel, L-Leucine 0,2%, édulcorant (sucralose), L-Isoleucine 0,1%, L-Valine 0,1%, poudre de brométaine 0,04%, colorant (Rouge allura AC);

As listed on the package and transcribed by Open Food Facts contributors. Always check the package for allergens.

Ingredient guides: Salt

Similar products

FoodCaloriesProteinCarbsFat
Whey Protein BPN 384 68.5 g 13.7 g 6.9 g
Redis Ideal Protein 384 75 g 20 g 0.5 g
Impact Native Whey MYPROTEIN 384 92 g 3 g 0.4 g
Blanc d’œuf Biologique Nutrimuscle 384 87.9 g 6.4 g 0.7 g
Better Protein Saveur Vanille AqueeLab 384 80 g 12 g 3.2 g
100% Pure Whey Protein Multipower 384 80 g 3.1 g 3 g
100% Whey Prime Prozis 384 81 g 3.3 g 5.4 g
100% whey premium protein vanilla Prozis 384 76 g 6.8 g 5.6 g

Per 100 g. Calories in kcal. n/a: not reported by the source.

Source of the nutrition information

  • Open Food Facts, record 5999076238170. License: ODbL 1.0 (Open Food Facts). Source record dated June 8, 2024. Imported November 8, 2026.

Last updated: . Data quality score: 80/100 (how it is calculated).

Product data from Open Food Facts, made available under the Open Database License. Values are as declared on the label; labels can change over time, so check the package you have.

General nutrition information, not medical advice. Individual needs differ; see our disclaimer.

Frequently asked questions

How many calories are in Protein?

100 g of Protein has 384 kcal. Serving, 1 portion, 40 g (40 g): about 154 kcal.

Is Protein high in protein?

Protein contains 74 g of protein per 100 g (148% of the 50 g Daily Value), or 29.6 g in serving, 1 portion, 40 g (40 g). About 78% of its calories come from protein. Compared with other other foods, that is below the median (median 76.3 g).

How many carbs are in Protein?

Protein has 6.6 g of total carbohydrates per 100 g, including 3.8 g of sugars. Label conventions differ: in the EU and some other regions carbohydrates are declared without fiber.

How much fat is in Protein?

Protein contains 6.2 g of fat per 100 g, of which 2 g is saturated (10% of the Daily Value).

How much sodium is in Protein?

100 g contains 358 mg of sodium, 16% of the 2,300 mg Daily Value.

Where does this nutrition data come from?

From Open Food Facts, record dated June 8, 2024. FoodFactly last checked it on November 8, 2026. Each value above shows whether it was measured, calculated or taken from a label.