PROTEIN 25 Peach
Packaged product Sweets and Desserts Graham's
PROTEIN 25 Peach contains 84 kcal per 100 g. A serving, 200 g (200 g) provides about 168 kcal.
Roughly 59% of its calories come from protein, with 37% from carbohydrates and 4% from fat (estimated with general energy factors).
That is less energy than the typical item in sweets and desserts on FoodFactly, where the median is 374 kcal per 100 g across 226 products.
The values are as declared on the product label and entered by Open Food Facts contributors.
Nutrition facts
| Nutrient | Amount per 100 g | % DV |
|---|---|---|
| Calories L | 84 kcal | |
| Total fat L | 0.4 g | 0.5% |
| Saturated fat L | 0.2 g | 1% |
| Sodium L | 39 mg | 2% |
| Total carbohydrates L | 7.8 g | 3% |
| Dietary fiber | not reported | |
| Total sugars L | 5.5 g | |
| Added sugars L | 5.5 g | 11% |
| Protein L | 12.3 g | 25% |
| Choline L | 0 mg | 0% |
% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.
Nutritional breakdown
- Protein 59%
- Carbohydrates 37%
- Fat 4%
Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).
Vitamins and minerals, % Daily Value per 100 g
Nutritional insights
- Protein12.3 gbelow the median for sweets and desserts (median 29 g)
- Sugars5.5 gabove the median for sweets and desserts (median 5.1 g)
- Fat0.4 gin the lowest quarter of sweets and desserts (median 5.8 g)
- Saturated fat0.2 gin the lowest quarter of sweets and desserts (median 2.2 g)
- Sodium39 mgin the lowest quarter of sweets and desserts (median 200 mg)
- Protein per 100 kcal14.6 gprotein density, useful for comparing foods with different calorie levels
Full nutrient profile
Sugars and starch (1)
| Starch L | 0 g |
|---|
Product details
- Brand
- Graham's
- Barcode
- 5025840005409
- Quantity
- 200g
- Label serving
- 200 g
- Category
- Dietary supplements
- NOVA group
- 4 processing level (1 to 4), as classified by Open Food Facts
Ingredients
Quark (89%), peach (5%), sugar, water, corn flour, natural flavourings, acid (citric acid), colour (carotenes).
As listed on the package and transcribed by Open Food Facts contributors. Always check the package for allergens.
Ingredient guides: Sugar
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|---|---|---|---|---|
| 20g HIGH PROTEIN Stuffer | 80 | 10 g | 6.6 g | 1.4 g |
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| HiPRO Danone | 76 | 10.2 g | 6.3 g | 0.9 g |
| Fit Chocolate Natural Mojo | 95 | 9.6 g | 6.3 g | 2.9 g |
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Per 100 g. Calories in kcal. n/a: not reported by the source.
Source of the nutrition information
- Open Food Facts, record 5025840005409. License: ODbL 1.0 (Open Food Facts). Source record dated August 15, 2026. Imported November 7, 2026.
Last updated: . Data quality score: 90/100 (how it is calculated).
Product data from Open Food Facts, made available under the Open Database License. Values are as declared on the label; labels can change over time, so check the package you have.
General nutrition information, not medical advice. Individual needs differ; see our disclaimer.