pringles blazing fried chicken
Packaged product Poultry Pringles
Pringles blazing fried chicken contains 523 kcal per 100 g. A serving, 1 portion, 30 g (30 g) provides about 157 kcal.
Roughly 52% of its calories come from fat, with 43% from carbohydrates and 5% from protein (estimated with general energy factors).
That is more energy than the typical item in poultry on FoodFactly, where the median is 136 kcal per 100 g across 41,705 products.
The values are as declared on the product label and entered by Open Food Facts contributors.
Nutrition facts
| Nutrient | Amount per 100 g | % DV |
|---|---|---|
| Calories L | 523 kcal | |
| Total fat L | 30 g | 38% |
| Saturated fat L | 3 g | 15% |
| Sodium L | 250 mg | 11% |
| Total carbohydrates L | 56.7 g | 21% |
| Dietary fiber L | 4 g | 14% |
| Total sugars L | 3 g | |
| Added sugars L | 0.54 g | 1% |
| Protein L | 6.3 g | 13% |
% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.
Nutritional breakdown
- Protein 5%
- Carbohydrates 43%
- Fat 52%
Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).
Nutritional insights
- Protein6.3 gin the lowest quarter of poultry (median 17.6 g)
- Fiber4 gin the top quarter of poultry (median 0.25 g)
- Sugars3 gin the top quarter of poultry (median 0.89 g)
- Fat30 gin the top quarter of poultry (median 4.5 g)
- Saturated fat3 gin the top quarter of poultry (median 1.2 g)
- Sodium250 mgbelow the median for poultry (median 305 mg)
- Protein per 100 kcal1.2 gprotein density, useful for comparing foods with different calorie levels
Product details
Ingredients
Dey flook wheat flour, spicy fried chicken flavour seasoning (whey permeate powder white pepper, onion, black pepper, cayenne pepper), maltodextrin, sugar, flavouring diacetate, malic acid), buttermilk powder (milk), rapeseed oil, colour (paprika glutamate, disodium 5'-ribonucleotides}, potassium chloride, salt, dextrose, a emulsifier (E471), rapeseed oil, colour (annatto norbixin). May contain soy. Best be protective atmosphere. Distributed in UK by: Kellogg Marketing and Sales Company (UK) Ltd, Orange Tower, MediaCityUK, Salford, Greater Manchester M50 2HF, UK www.pringles.com TM,2025 KELLOGG Europe Trading Limited. All rights reserved. SUITAB FOR VEGET K239892000 $20 /100 g /30 g 656 RI Energy Fat
As listed on the package and transcribed by Open Food Facts contributors. Always check the package for allergens.
Ingredient guides: SugarRapeseed (canola) oilSaltOnion
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|---|---|---|---|---|
| Roast chicken Snackrite | 523 | 5.7 g | 54 g | 31 g |
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| Katsu Chicken Street Eats Heartland | 524 | 6.4 g | 56.4 g | 30.4 g |
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Per 100 g. Calories in kcal. n/a: not reported by the source.
Source of the nutrition information
- Open Food Facts, record 5053990185405. License: ODbL 1.0 (Open Food Facts). Source record dated May 23, 2026. Imported November 12, 2026.
Last updated: . Data quality score: 90/100 (how it is calculated).
Product data from Open Food Facts, made available under the Open Database License. Values are as declared on the label; labels can change over time, so check the package you have.
General nutrition information, not medical advice. Individual needs differ; see our disclaimer.