Préparation pour Pancake
Packaged product Sweets and Desserts Prozis
Préparation pour Pancake contains 368 kcal per 100 g. A serving, 25 g (25 g) provides about 92 kcal.
Roughly 61% of its calories come from protein, with 28% from carbohydrates and 12% from fat (estimated with general energy factors).
That is more energy than the typical item in sweets and desserts on FoodFactly, where the median is 285 kcal per 100 g across 489 products.
The values are as declared on the product label and entered by Open Food Facts contributors.
Nutrition facts
| Nutrient | Amount per 100 g | % DV |
|---|---|---|
| Calories L | 368 kcal | |
| Total fat L | 4.7 g | 6% |
| Saturated fat L | 1.4 g | 7% |
| Sodium L | 760 mg | 33% |
| Total carbohydrates L | 25 g | 9% |
| Dietary fiber L | 5.8 g | 21% |
| Total sugars L | 2.5 g | |
| Added sugars L | 0 g | 0% |
| Protein L | 55 g | 110% |
% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.
Nutritional breakdown
- Protein 61%
- Carbohydrates 28%
- Fat 12%
Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).
Nutritional insights
- Protein55 gin the top quarter of sweets and desserts (median 6.6 g)
- Fiber5.8 gin the top quarter of sweets and desserts (median 1.7 g)
- Sugars2.5 gin the lowest quarter of sweets and desserts (median 13 g)
- Fat4.7 gin the lowest quarter of sweets and desserts (median 7.5 g)
- Saturated fat1.4 gbelow the median for sweets and desserts (median 1.6 g)
- Sodium760 mgin the top quarter of sweets and desserts (median 354 mg)
- Protein per 100 kcal14.9 gprotein density, useful for comparing foods with different calorie levels
Product details
Ingredients
Concentré de Protéine de LAIT, AVOINE Complète en Poudre (26%), Concentré de Protéine de LACTO - SÉRÚM, Blanc d'EUF en Poudre, Poudre à Lever (Bicarbonate de Sodium), Agent Crémeux (LAIT), Arômes, Colorants (Bette - rave Rouge), Jaune d'EUF en Poudre, Epaississant (Gomme de Xanthane), Édulcorant (Sucralose). Peut contenir des traces de seigle, de blé, d'orge et de soja.
As listed on the package and transcribed by Open Food Facts contributors. Always check the package for allergens.
Ingredient guides: Oats
Similar products
| Food | Calories | Protein | Carbs | Fat |
|---|---|---|---|---|
| Pancake Peanut Butter Prozis | 368 | 28 g | 48 g | 5.8 g |
| Pancake Funlabselect | 368 | 11 g | 71 g | 3.9 g |
| Pancakes sabor vainilla Vegan Life | 368 | 6.4 g | 80 g | 2.4 g |
| Preparato per pancakes all'avena Molino Rossetto | 369 | 4.9 g | 72 g | 2.1 g |
| Pancakes au lait frais Le Ster | 367 | 5.6 g | 54 g | 17 g |
| Pancake bites chocolate chip Sprouts | 367 | 6.7 g | 38.3 g | 20 g |
| American pancakes Jan | 370 | 5.3 g | 35.9 g | 22.6 g |
| Protein Pancakes Fa wow! | 370 | 20 g | 53 g | 7.8 g |
Per 100 g. Calories in kcal. n/a: not reported by the source.
Source of the nutrition information
- Open Food Facts, record 5600380895958. License: ODbL 1.0 (Open Food Facts). Source record dated March 19, 2026. Imported November 6, 2026.
Last updated: . Data quality score: 90/100 (how it is calculated).
Product data from Open Food Facts, made available under the Open Database License. Values are as declared on the label; labels can change over time, so check the package you have.
General nutrition information, not medical advice. Individual needs differ; see our disclaimer.