Premium Quality Sweet Bread
Packaged product Bread and Baked Goods MI CANTON
Premium Quality Sweet Bread contains 508 kcal per 100 g. A typical serving of 1 pieces, 42.5g 1.5 oz. (42.5 g) provides about 216 kcal.
Roughly 55% of its calories come from carbohydrates, with 37% from fat and 8% from protein (estimated with general energy factors).
That is more energy than the typical item in bread and baked goods on FoodFactly, where the median is 269 kcal per 100 g across 1,772 products.
100 g provides 27% of the Daily Value for iron.
The values are label data submitted by the manufacturer to USDA FoodData Central.
Nutrition facts
The source reports no household measures (such as cups or pieces) for this food, so only weights are offered.
| Nutrient | Amount per 100 g | % DV |
|---|---|---|
| Calories L | 508 kcal | |
| Total fat L | 18.8 g | 24% |
| Saturated fat L | 8.9 g | 45% |
| Trans fat L | 0 g | |
| Cholesterol L | 0 mg | 0% |
| Sodium L | 2,420 mg | 105% |
| Total carbohydrates L | 63.5 g | 23% |
| Dietary fiber L | 2.4 g | 9% |
| Total sugars L | 9.4 g | |
| Added sugars L | 9.4 g | 19% |
| Protein L | 9.4 g | 19% |
| Vitamin D L | 0 µg | 0% |
| Calcium L | 40 mg | 3% |
| Iron L | 4.9 mg | 27% |
| Potassium L | 0 mg | 0% |
% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.
Nutritional breakdown
- Protein 8%
- Carbohydrates 55%
- Fat 37%
Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).
Vitamins and minerals, % Daily Value per 100 g
Nutritional insights
- Protein9.4 gabove the median for bread and baked goods (median 8.8 g)
- Fiber2.4 gabove the median for bread and baked goods (median 2.3 g)
- Sugars9.4 gin the top quarter of bread and baked goods (median 4.9 g)
- Fat18.8 gin the top quarter of bread and baked goods (median 3.5 g)
- Saturated fat8.9 gin the top quarter of bread and baked goods (median 0 g)
- Sodium2,420 mgin the top quarter of bread and baked goods (median 474 mg)
- Protein per 100 kcal1.9 gprotein density, useful for comparing foods with different calorie levels
Product details
- Brand
- MI CANTON
- Barcode
- 0890237007534
- Label serving
- 1 pieces (42.5g) 1.5 oz.
- Category
- Breads and buns
Ingredients
WHEAT FLOUR, EGG, VEGETABLE SHORTENING (AFRICAN PALM), SALT, SUGAR, YEAST
As listed on the package and transcribed by Open Food Facts contributors. Always check the package for allergens.
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Per 100 g. Calories in kcal. n/a: not reported by the source.
Source of the nutrition information
- USDA FoodData Central: Branded Foods, record 2607717. License: CC0 1.0 (U.S. public domain). Source record dated June 23, 2023. Imported November 6, 2026.
Last updated: . Source description: "PREMIUM QUALITY SWEET BREAD". Data quality score: 90/100 (how it is calculated).
General nutrition information, not medical advice. Individual needs differ; see our disclaimer.