Prego Sauces Mushroom
Packaged product Soups and Sauces PREGO
Roughly 69% of its calories come from carbohydrates, with 19% from fat and 12% from protein (estimated with general energy factors).
The values are label data submitted by the manufacturer to USDA FoodData Central.
Nutrition facts
The source reports no household measures (such as cups or pieces) for this food, so only weights are offered.
| Nutrient | Amount per 100 ml | % DV |
|---|---|---|
| Calories | not reported | |
| Total fat L | 1.3 g | 2% |
| Saturated fat L | 0 g | 0% |
| Trans fat L | 0 g | |
| Cholesterol L | 0 mg | 0% |
| Sodium L | 300 mg | 13% |
| Total carbohydrates L | 10 g | 4% |
| Dietary fiber L | 1.7 g | 6% |
| Total sugars L | 7.5 g | |
| Protein L | 1.7 g | 3% |
| Calcium L | 25 mg | 2% |
| Iron L | 0.83 mg | 5% |
| Potassium L | 342 mg | 7% |
% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.
Nutritional breakdown
- Protein 12%
- Carbohydrates 69%
- Fat 19%
Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).
Vitamins and minerals, % Daily Value per 100 ml
Nutritional insights
- Protein1.7 gin the top quarter of soups and sauces (median 1.2 g)
- Fiber1.7 gin the top quarter of soups and sauces (median 0 g)
- Sugars7.5 gabove the median for soups and sauces (median 6.5 g)
- Fat1.3 gabove the median for soups and sauces (median 0.04 g)
- Sodium300 mgin the lowest quarter of soups and sauces (median 643 mg)
Full nutrient profile
Fats and cholesterol (2)
| Monounsaturated fat L | 0.42 g |
|---|---|
| Polyunsaturated fat L | 0 g |
Carotenoids (1)
| Vitamin D (D2 + D3), International Units L | 0 IU |
|---|
Product details
- Brand
- PREGO
- Barcode
- 0051000173461
- Label serving
- 1/2 CUP (120 ML)
- Category
- Sauces/Spreads/Dips/Condiments
Ingredients
INGREDIENTS: TOMATO PUREE (WATER, TOMATO PASTE), DICED TOMATOES IN TOMATO JUICE, MUSHROOMS, SUGAR, CANOLA OIL, CONTAINS LESS THAN 1% OF: SALT, SPICE, CITRIC ACID, LOWER SODIUM SEA SALT, ONION EXTRACT, GARLIC EXTRACT.
As listed on the package and transcribed by Open Food Facts contributors. Always check the package for allergens.
Source of the nutrition information
- USDA FoodData Central: Branded Foods, record 1455786. License: CC0 1.0 (U.S. public domain). Source record dated April 2, 2019. Imported November 6, 2026.
Last updated: . Source description: "PREGO SAUCES MUSHROOM". Data quality score: 70/100 (how it is calculated).
General nutrition information, not medical advice. Individual needs differ; see our disclaimer.