Praliné Dessert 58
Packaged product Sweets and Desserts Côte d'Or
Praliné Dessert 58 contains 537 kcal per 100 g. A serving, 28,6 g (28.6 g) provides about 154 kcal.
Roughly 53% of its calories come from fat, with 42% from carbohydrates and 6% from protein (estimated with general energy factors).
That is close to the median for sweets and desserts on FoodFactly (554 kcal per 100 g).
The values are as declared on the product label and entered by Open Food Facts contributors.
Nutrition facts
| Nutrient | Amount per 100 g | % DV |
|---|---|---|
| Calories L | 537 kcal | |
| Total fat L | 31 g | 40% |
| Saturated fat L | 15 g | 75% |
| Sodium L | 48 mg | 2% |
| Total carbohydrates L | 55 g | 20% |
| Dietary fiber L | 3.2 g | 11% |
| Total sugars L | 51 g | |
| Added sugars L | 44.3 g | 89% |
| Protein L | 7.6 g | 15% |
% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.
Nutritional breakdown
- Protein 6%
- Carbohydrates 42%
- Fat 53%
Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).
Nutritional insights
- Protein7.6 gin the top quarter of sweets and desserts (median 6.2 g)
- Fiber3.2 gin the top quarter of sweets and desserts (median 1.6 g)
- Sugars51 gabove the median for sweets and desserts (median 50 g)
- Fat31 gin the lowest quarter of sweets and desserts (median 35 g)
- Saturated fat15 gin the lowest quarter of sweets and desserts (median 19 g)
- Sodium48 mgin the lowest quarter of sweets and desserts (median 88 mg)
- Protein per 100 kcal1.4 gprotein density, useful for comparing foods with different calorie levels
Product details
- Brand
- Côte d'Or
- Barcode
- 7622400010439
- Quantity
- 200 g
- Label serving
- 28,6 g
- Category
- Filled milk chocolates
- Packaging
- Cardboard
- Nutri-Score
- E as computed by Open Food Facts
- NOVA group
- 4 processing level (1 to 4), as classified by Open Food Facts
Ingredients
Praliné (38%) (sucre, AMANDES (10%), NOIX DE CAJOU (8%)), sucre, pâte de cacao, beurre de cacao, LAIT écrémé en poudre, graisses végétales (palmiste, palme), lactosérum en poudre (de LAIT), BEURRE concentré, émulsifiant (lecithines de SOJA), arômes. PEUT CONTENIR AUTRES FRUITS À COQUE.
As listed on the package and transcribed by Open Food Facts contributors. Always check the package for allergens.
Ingredient guides: SugarCocoa butterAlmondPalm oil
Similar products
| Food | Calories | Protein | Carbs | Fat |
|---|---|---|---|---|
| Danke Zotter | 537 | 9 g | 40 g | 37 g |
| Krówkowa Wawel | 537 | 0 g | 53 g | 33 g |
| Praliné éclats de caramel lait Galler | 537 | 5.5 g | 52.2 g | 32.7 g |
| Istanbul Chocolate Ulker | 537 | 7.7 g | 54 g | 33 g |
| Maxi plaisir Lait Praliné Fondant Lindt | 536 | 6.8 g | 53 g | 33 g |
| Melkesjokolade Kvikk Lunsj og Appelsin Freia | 538 | 7.7 g | 57 g | 30 g |
| DESSERT Praliné CRF | 538 | 7.6 g | 51 g | 33 g |
| Praliné dessert 58 Côte d'Or | 538 | 7.9 g | 54 g | 31 g |
Per 100 g. Calories in kcal. n/a: not reported by the source.
Source of the nutrition information
- Open Food Facts, record 7622400010439. License: ODbL 1.0 (Open Food Facts). Source record dated August 22, 2026. Imported November 6, 2026.
Last updated: . Data quality score: 90/100 (how it is calculated).
Product data from Open Food Facts, made available under the Open Database License. Values are as declared on the label; labels can change over time, so check the package you have.
General nutrition information, not medical advice. Individual needs differ; see our disclaimer.