Poussins de Pâques

Packaged product Other Foods Thiriet

Poussins de Pâques contains 312 kcal per 100 g.

Roughly 46% of its calories come from carbohydrates, with 46% from fat and 7% from protein (estimated with general energy factors).

That is less energy than the typical item in other foods on FoodFactly, where the median is 548 kcal per 100 g across 25 products.

The values are as declared on the product label and entered by Open Food Facts contributors.

Poussins de Pâques by Thiriet, product photo
Photo: Open Food Facts, CC BY-SA 3.0, Open Food Facts contributors
312kcal per 100 g
5.6 gprotein
36 gcarbohydrates
16 gfat

Nutrition facts

The source reports no household measures (such as cups or pieces) for this food, so only weights are offered.

Nutrition facts for the selected amount
NutrientAmount per 100 g% DV
Calories L 312 kcal
Total fat L 16 g 21%
Saturated fat L 8.6 g 43%
Sodium L 68 mg 3%
Total carbohydrates L 36 g 13%
Dietary fiber not reported
Total sugars L 31 g
Protein L 5.6 g 11%

% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.

Nutritional breakdown

Protein: 7%Carbohydrates: 46%Fat: 46%312kcal / 100 g
  • Protein 7%
  • Carbohydrates 46%
  • Fat 46%

Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).

Nutritional insights

  • Protein5.6 gin the lowest quarter of other foods (median 6.3 g)
  • Sugars31 gin the lowest quarter of other foods (median 51 g)
  • Fat16 gin the lowest quarter of other foods (median 33.1 g)
  • Saturated fat8.6 gin the lowest quarter of other foods (median 18.2 g)
  • Sodium68 mgbelow the median for other foods (median 82 mg)
  • Protein per 100 kcal1.8 gprotein density, useful for comparing foods with different calorie levels

Product details

Brand
Thiriet
Barcode
3292590150204
Category
Easter food
Nutri-Score
E as computed by Open Food Facts

Ingredients

Ingredients not reported.

Similar products

FoodCaloriesProteinCarbsFat
Lapin de pâques Coop 326 8.4 g 51 g 6.9 g
Lapin de Pâques Migros Bio 339 10 g 60 g 6 g
Fondant Dotter-Eier & Küken Goldora 358 0.3 g 83.6 g 2.3 g
Osterlamm Kuchenmeister 422 5.7 g 59 g 19 g
Paas Timbola’s Albert Heijn 423 4 g 62 g 17 g
Osterhase Alpenvollmilch Douceur 532 6.4 g 59.9 g 29.4 g
Easter break Nestlé 533 6.1 g 60 g 29.5 g
Des sourires Jacquot pour tous Jacquot 540 5.5 g 56 g 33 g

Per 100 g. Calories in kcal. n/a: not reported by the source.

Source of the nutrition information

  • Open Food Facts, record 3292590150204. License: ODbL 1.0 (Open Food Facts). Source record dated March 18, 2026. Imported November 7, 2026.

Last updated: . Data quality score: 75/100 (how it is calculated).

Product data from Open Food Facts, made available under the Open Database License. Values are as declared on the label; labels can change over time, so check the package you have.

General nutrition information, not medical advice. Individual needs differ; see our disclaimer.

Frequently asked questions

How many calories are in Poussins de Pâques?

100 g of Poussins de Pâques has 312 kcal.

How much protein is in Poussins de Pâques?

Poussins de Pâques contains 5.6 g of protein per 100 g (11% of the 50 g Daily Value). About 7% of its calories come from protein. Compared with other other foods, that is in the lowest quarter (median 6.3 g).

How many carbs are in Poussins de Pâques?

Poussins de Pâques has 36 g of total carbohydrates per 100 g, including 31 g of sugars. Label conventions differ: in the EU and some other regions carbohydrates are declared without fiber.

How much fat is in Poussins de Pâques?

Poussins de Pâques contains 16 g of fat per 100 g, of which 8.6 g is saturated (43% of the Daily Value).

How much sodium is in Poussins de Pâques?

100 g contains 68 mg of sodium, 3% of the 2,300 mg Daily Value.

Where does this nutrition data come from?

From Open Food Facts, record dated March 18, 2026. FoodFactly last checked it on November 7, 2026. Each value above shows whether it was measured, calculated or taken from a label.