Potatoes

Packaged product Vegetables JUMBO

Potatoes contains 79 kcal per 100 g. A serving, 100 gram (100 g) provides about 79 kcal.

Roughly 90% of its calories come from carbohydrates, with 10% from protein and 0% from fat (estimated with general energy factors).

That is less energy than the typical item in vegetables on FoodFactly, where the median is 144 kcal per 100 g across 29,937 products.

100 g provides 20% of the Daily Value for Vitamin B6, 11% of the Daily Value for Pantothenic acid (B5) and 11% of the Daily Value for Niacin (B3).

The values are as declared on the product label and entered by Open Food Facts contributors.

79kcal per 100 g
1.8 gprotein
16.8 gcarbohydrates
0 gfat
79kcal in serving, 100 gram (100 g)

Nutrition facts

Nutrition facts for the selected amount
NutrientAmount per 100 g% DV
Calories L 79 kcal
Total fat L 0 g 0%
Saturated fat L 0 g 0%
Cholesterol L 0 mg 0%
Sodium L 708 mg 31%
Total carbohydrates L 16.8 g 6%
Dietary fiber L 1.8 g 6%
Total sugars L 0.86 g
Added sugars L 0 g 0%
Protein L 1.8 g 4%
Vitamin A L 0 µg0%
Vitamin C L 2.9 mg3%
Vitamin D L 0 µg0%
Vitamin E L 0.01 mg0.1%
Thiamin (B1) L 0.079 mg7%
Riboflavin (B2) L 0.02 mg2%
Niacin (B3) L 1.7 mg11%
Pantothenic acid (B5) L 0.57 mg11%
Vitamin B6 L 0.34 mg20%
Folate (B9) L 31.1 µg8%
Vitamin B12 L 0 µg0%
Calcium L 5.8 mg0.4%
Iron L 0.27 mg1%
Magnesium L 17.3 mg4%
Phosphorus L 37.2 mg3%
Potassium L 363 mg8%
Zinc L 0.15 mg1%
Copper L 0.076 mg8%
Manganese L 0.074 mg3%
Selenium L 5 µg9%
Iodine L 2.5 µg2%

% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.

Nutritional breakdown

Protein: 10%Carbohydrates: 90%79kcal / 100 g
  • Protein 10%
  • Carbohydrates 90%

Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).

Vitamins and minerals, % Daily Value per 100 g

Vitamin B620%Pantothenic acid (B5)11%Niacin (B3)11%Selenium9%Copper8%Folate (B9)8%Potassium8%Thiamin (B1)7%Magnesium4%Vitamin C3%

Nutritional insights

  • Protein1.8 gbelow the median for vegetables (median 2.6 g)
  • Fiber1.8 gbelow the median for vegetables (median 2 g)
  • Sugars0.86 gbelow the median for vegetables (median 2.1 g)
  • Fat0 gin the lowest quarter of vegetables (median 5.7 g)
  • Saturated fat0 gin the lowest quarter of vegetables (median 1.2 g)
  • Sodium708 mgabove the median for vegetables (median 339 mg)
  • Protein per 100 kcal2.3 gprotein density, useful for comparing foods with different calorie levels
  • Water78.2 gwater per 100 g, which largely explains differences between raw, cooked and dried forms

Full nutrient profile

Sugars and starch (1)
Starch L15.8 g
Carotenoids (1)
Beta-carotene L2 µg
Other components (2)
Water L78.2 g
Alcohol L0 g

Product details

Brand
JUMBO
Barcode
8718452801602
Quantity
1000 gram
Label serving
100 gram
Category
Vegetables

Ingredients

Aardappelen

As listed on the package and transcribed by Open Food Facts contributors. Always check the package for allergens.

Ingredient guides: Potato

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Per 100 g. Calories in kcal. n/a: not reported by the source.

Source of the nutrition information

  • Open Food Facts, record 8718452801602. License: ODbL 1.0 (Open Food Facts). Source record dated June 25, 2026. Imported November 12, 2026.

Last updated: . Data quality score: 100/100 (how it is calculated).

Product data from Open Food Facts, made available under the Open Database License. Values are as declared on the label; labels can change over time, so check the package you have.

General nutrition information, not medical advice. Individual needs differ; see our disclaimer.

Frequently asked questions

How many calories are in Potatoes?

100 g of Potatoes has 79 kcal. Serving, 100 gram (100 g): about 79 kcal.

How much protein is in Potatoes?

Potatoes contains 1.8 g of protein per 100 g (4% of the 50 g Daily Value), or 1.8 g in serving, 100 gram (100 g). About 10% of its calories come from protein. Compared with other vegetables, that is below the median (median 2.6 g).

How many carbs are in Potatoes?

Potatoes has 16.8 g of total carbohydrates per 100 g, including 1.8 g of fiber and 0.86 g of sugars. Label conventions differ: in the EU and some other regions carbohydrates are declared without fiber.

How much fat is in Potatoes?

Potatoes contains 0 g of fat per 100 g, of which 0 g is saturated (0% of the Daily Value).

What vitamins and minerals does Potatoes contain?

Per 100 g, the most notable amounts relative to the Daily Value are Vitamin B6 (20% DV), Pantothenic acid (B5) (11% DV) and Niacin (B3) (11% DV). The full list is in the vitamins and minerals table above.

How much sodium is in Potatoes?

100 g contains 708 mg of sodium, 31% of the 2,300 mg Daily Value.

Where does this nutrition data come from?

From Open Food Facts, record dated June 25, 2026. FoodFactly last checked it on November 12, 2026. Each value above shows whether it was measured, calculated or taken from a label.