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Potato Bread

Packaged product Bread and Baked Goods Kaufland

Potato Bread contains 229 kcal per 100 g. A serving, 1 portion, 70 g (70 g) provides about 160 kcal.

Roughly 80% of its calories come from carbohydrates, with 15% from protein and 5% from fat (estimated with general energy factors).

That is less energy than the typical item in bread and baked goods on FoodFactly, where the median is 286 kcal per 100 g across 32,087 products.

The values are as declared on the product label and entered by Open Food Facts contributors.

229kcal per 100 g
8.5 gprotein
44 gcarbohydrates
1.2 gfat
160kcal in serving, 1 portion, 70 g (70 g)

Nutrition facts

Nutrition facts for the selected amount
NutrientAmount per 100 g% DV
Calories L 229 kcal
Total fat L 1.2 g 2%
Saturated fat L 0.4 g 2%
Sodium L 511 mg 22%
Total carbohydrates L 44 g 16%
Dietary fiber L 5.1 g 18%
Total sugars L 1.9 g
Protein L 8.5 g 17%

% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.

Nutritional breakdown

Protein: 15%Carbohydrates: 80%Fat: 5%229kcal / 100 g
  • Protein 15%
  • Carbohydrates 80%
  • Fat 5%

Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).

Nutritional insights

  • Protein8.5 gabove the median for bread and baked goods (median 8.1 g)
  • Fiber5.1 gin the top quarter of bread and baked goods (median 2.4 g)
  • Sugars1.9 gbelow the median for bread and baked goods (median 4 g)
  • Fat1.2 gin the lowest quarter of bread and baked goods (median 7.1 g)
  • Saturated fat0.4 gin the lowest quarter of bread and baked goods (median 1.6 g)
  • Sodium511 mgabove the median for bread and baked goods (median 403 mg)
  • Protein per 100 kcal3.7 gprotein density, useful for comparing foods with different calorie levels

Product details

Brand
Kaufland
Barcode
4049729004148
Label serving
1 portion (70 g)
Category
Bread and Baked Goods

Ingredients

Ingredients not reported.

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FoodCaloriesProteinCarbsFat
Waffle Spinach & Ricotta Prozis 229 6.3 g 21 g 13 g
French Bread Maceys 229 5.3 g 45.9 g 2.7 g
Cheddar Jalepeno Sourdough Bread by Broulims Broulims Bakery 229 7.1 g 45.9 g 1.8 g
No Point Rolls Licio's Bakery 229 8.4 g 44.6 g 1.8 g
Muffins Nature Carrefour 229 8.7 g 45 g 0.9 g
Black And White Buffin Muffin Buffin Muffin 229 14.7 g 26.5 g 7.1 g
Giant Sausage Roll Outback Pie Co. 229 7.2 g 23 g 11.7 g
Katsu Vegetable Mummy Bao Buns Aldi 229 4.4 g 40.5 g 4.9 g

Per 100 g. Calories in kcal. n/a: not reported by the source.

Source of the nutrition information

  • Open Food Facts, record 4049729004148. License: ODbL 1.0 (Open Food Facts). Source record dated December 19, 2025. Imported November 12, 2026.

Last updated: . Data quality score: 90/100 (how it is calculated).

Product data from Open Food Facts, made available under the Open Database License. Values are as declared on the label; labels can change over time, so check the package you have.

General nutrition information, not medical advice. Individual needs differ; see our disclaimer.

Frequently asked questions

How many calories are in Potato Bread?

100 g of Potato Bread has 229 kcal. Serving, 1 portion, 70 g (70 g): about 160 kcal.

How much protein is in Potato Bread?

Potato Bread contains 8.5 g of protein per 100 g (17% of the 50 g Daily Value), or 6 g in serving, 1 portion, 70 g (70 g). About 15% of its calories come from protein. Compared with other bread and baked goods, that is above the median (median 8.1 g).

How many carbs are in Potato Bread?

Potato Bread has 44 g of total carbohydrates per 100 g, including 5.1 g of fiber and 1.9 g of sugars. Label conventions differ: in the EU and some other regions carbohydrates are declared without fiber.

How much fat is in Potato Bread?

Potato Bread contains 1.2 g of fat per 100 g, of which 0.4 g is saturated (2% of the Daily Value).

How much sodium is in Potato Bread?

100 g contains 511 mg of sodium, 22% of the 2,300 mg Daily Value.

Where does this nutrition data come from?

From Open Food Facts, record dated December 19, 2025. FoodFactly last checked it on November 12, 2026. Each value above shows whether it was measured, calculated or taken from a label.