Popcorn Caramel
Packaged product Snacks Florida Eis
Popcorn Caramel contains 234 kcal per 100 g. A serving, 100 g (100 g) provides about 234 kcal.
Roughly 50% of its calories come from carbohydrates, with 42% from fat and 8% from protein (estimated with general energy factors).
That is less energy than the typical item in snacks on FoodFactly, where the median is 457 kcal per 100 g across 49,998 products.
The values are as declared on the product label and entered by Open Food Facts contributors.
Nutrition facts
| Nutrient | Amount per 100 g | % DV |
|---|---|---|
| Calories L | 234 kcal | |
| Total fat L | 11 g | 14% |
| Saturated fat L | 5.9 g | 30% |
| Sodium L | 267 mg | 12% |
| Total carbohydrates L | 29 g | 11% |
| Dietary fiber L | 0.9 g | 3% |
| Total sugars L | 26 g | |
| Protein L | 4.7 g | 9% |
% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.
Nutritional breakdown
- Protein 8%
- Carbohydrates 50%
- Fat 42%
Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).
Nutritional insights
- Protein4.7 gin the lowest quarter of snacks (median 7.5 g)
- Fiber0.9 gin the lowest quarter of snacks (median 4 g)
- Sugars26 gin the top quarter of snacks (median 4.5 g)
- Fat11 gbelow the median for snacks (median 20.9 g)
- Saturated fat5.9 gabove the median for snacks (median 3.6 g)
- Sodium267 mgbelow the median for snacks (median 424 mg)
- Protein per 100 kcal2 gprotein density, useful for comparing foods with different calorie levels
Product details
- Brand
- Florida Eis
- Barcode
- 4260158887717
- Label serving
- 100 g
- Category
- Snacks
Ingredients
Ingredients not reported.
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|---|---|---|---|---|
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| เอกชัย สาลี่สุพรรณ (ชั้นหนึ่ง) เอกชัย | 234 | 6.4 g | 42.6 g | 4.3 g |
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Per 100 g. Calories in kcal. n/a: not reported by the source.
Source of the nutrition information
- Open Food Facts, record 4260158887717. License: ODbL 1.0 (Open Food Facts). Source record dated September 14, 2026. Imported November 12, 2026.
Last updated: . Data quality score: 90/100 (how it is calculated).
Product data from Open Food Facts, made available under the Open Database License. Values are as declared on the label; labels can change over time, so check the package you have.
General nutrition information, not medical advice. Individual needs differ; see our disclaimer.