Pop corn suvy

Packaged product Vegetables Süvy

Pop corn suvy contains 187 kcal per 100 g.

Roughly 82% of its calories come from carbohydrates, with 9% from fat and 9% from protein (estimated with general energy factors).

That is more energy than the typical item in vegetables on FoodFactly, where the median is 144 kcal per 100 g across 29,937 products.

The values are as declared on the product label and entered by Open Food Facts contributors.

Pop corn suvy by Süvy, product photo
Photo: Open Food Facts, CC BY-SA 3.0, Open Food Facts contributors
187kcal per 100 g
3.7 gprotein
33.9 gcarbohydrates
1.7 gfat

Nutrition facts

The source reports no household measures (such as cups or pieces) for this food, so only weights are offered.

Nutrition facts for the selected amount
NutrientAmount per 100 g% DV
Calories L 187 kcal
Total fat L 1.7 g 2%
Saturated fat L 0.2 g 1%
Sodium L 0 mg 0%
Total carbohydrates L 33.9 g 12%
Dietary fiber L 51.8 g 185%
Total sugars L 0.2 g
Protein L 3.7 g 7%

% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.

Nutritional breakdown

Protein: 9%Carbohydrates: 82%Fat: 9%187kcal / 100 g
  • Protein 9%
  • Carbohydrates 82%
  • Fat 9%

Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).

Nutritional insights

  • Protein3.7 gabove the median for vegetables (median 2.6 g)
  • Fiber51.8 gin the top quarter of vegetables (median 2 g)
  • Sugars0.2 gin the lowest quarter of vegetables (median 2.1 g)
  • Fat1.7 gbelow the median for vegetables (median 5.7 g)
  • Saturated fat0.2 gbelow the median for vegetables (median 1.2 g)
  • Sodium0 mgin the lowest quarter of vegetables (median 339 mg)
  • Protein per 100 kcal2 gprotein density, useful for comparing foods with different calorie levels

Product details

Brand
Süvy
Barcode
3760436608290
Quantity
100 g
Category
Vegetables

Ingredients

Ingredients not reported.

Similar products

FoodCaloriesProteinCarbsFat
Johma Coleslaw Amerikaans Salade 450 g Johma 187 1.1 g 6 g 17.2 g
Anchovy Fillets With Hot Pepper Talatta 187 33.3 g 0 g 6.7 g
Pitted marinated green olives stuffed with garlic and jalapeños Deluxe 187 1.3 g 2.3 g 18.7 g
Mustard Potato Salad Wegmans 187 2.7 g 13.3 g 14 g
Potato Gratins Mozzarella & Hot Homey Potato Utopia 187 3.8 g 16 g 11.4 g
Dauphinoise Potatoes Cook 186 3.8 g 14.6 g 12.2 g
Mushroom Tagliente Rana 187 4.2 g 14 g 12 g
Manhatttan chese and onion Manhattan 187 2.1 g 17.6 g 11.8 g

Per 100 g. Calories in kcal. n/a: not reported by the source.

Source of the nutrition information

  • Open Food Facts, record 3760436608290. License: ODbL 1.0 (Open Food Facts). Source record dated September 13, 2026. Imported November 12, 2026.

Last updated: . Data quality score: 85/100 (how it is calculated).

Product data from Open Food Facts, made available under the Open Database License. Values are as declared on the label; labels can change over time, so check the package you have.

General nutrition information, not medical advice. Individual needs differ; see our disclaimer.

Frequently asked questions

How many calories are in Pop corn suvy?

100 g of Pop corn suvy has 187 kcal.

How much protein is in Pop corn suvy?

Pop corn suvy contains 3.7 g of protein per 100 g (7% of the 50 g Daily Value). About 9% of its calories come from protein. Compared with other vegetables, that is above the median (median 2.6 g).

How many carbs are in Pop corn suvy?

Pop corn suvy has 33.9 g of total carbohydrates per 100 g, including 51.8 g of fiber and 0.2 g of sugars. Label conventions differ: in the EU and some other regions carbohydrates are declared without fiber.

How much fat is in Pop corn suvy?

Pop corn suvy contains 1.7 g of fat per 100 g, of which 0.2 g is saturated (1% of the Daily Value).

How much sodium is in Pop corn suvy?

100 g contains 0 mg of sodium, 0% of the 2,300 mg Daily Value.

Where does this nutrition data come from?

From Open Food Facts, record dated September 13, 2026. FoodFactly last checked it on November 12, 2026. Each value above shows whether it was measured, calculated or taken from a label.