Pompadourgebak
Packaged product Sweets and Desserts Vos Banket
Pompadourgebak contains 429 kcal per 100 g. A serving, 45 g (45 g) provides about 193 kcal.
Roughly 59% of its calories come from carbohydrates, with 37% from fat and 4% from protein (estimated with general energy factors).
That is more energy than the typical item in sweets and desserts on FoodFactly, where the median is 367 kcal per 100 g across 112,400 products.
The values are as declared on the product label and entered by Open Food Facts contributors.
Nutrition facts
| Nutrient | Amount per 100 g | % DV |
|---|---|---|
| Calories L | 429 kcal | |
| Total fat L | 18 g | 23% |
| Saturated fat L | 9.1 g | 46% |
| Sodium L | 124 mg | 5% |
| Total carbohydrates L | 64 g | 23% |
| Dietary fiber | not reported | |
| Total sugars L | 52 g | |
| Added sugars L | 53.8 g | 108% |
| Protein L | 3.8 g | 8% |
% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.
Nutritional breakdown
- Protein 4%
- Carbohydrates 59%
- Fat 37%
Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).
Nutritional insights
- Protein3.8 gbelow the median for sweets and desserts (median 5.9 g)
- Sugars52 gin the top quarter of sweets and desserts (median 20.8 g)
- Fat18 gabove the median for sweets and desserts (median 13 g)
- Saturated fat9.1 gabove the median for sweets and desserts (median 5.4 g)
- Sodium124 mgbelow the median for sweets and desserts (median 176 mg)
- Protein per 100 kcal0.89 gprotein density, useful for comparing foods with different calorie levels
Product details
- Brand
- Vos Banket
- Barcode
- 8717813005864
- Quantity
- 225g
- Label serving
- 45 g
- Category
- mergpijpjes
- Nutri-Score
- E as computed by Open Food Facts
- NOVA group
- 4 processing level (1 to 4), as classified by Open Food Facts
Ingredients
Suiker, plantaardige vetten (palm, palmpit, kokos), heelei, tarwebloem, water, plantaardige olien (koolzaad), sojabonen, tarwezetmeel, glucosestroop, abrikozenpitten, glucose-fructosestroop, stabilisatoren (E420, E422, E1103), sojabloem, frambozenpuree (0,8%), frambozenpuree concentraat (0,5%), magere cacaopoeder, emulgatoren (E471, E492, E322 (soja)), magere melkpoeder, verdikkings - middel (E415), zout, geleermiddelen (E440, E401), zuurteregelaars (E330, E331), rijs - middelen (E450, E500), vruchten - en plantenconcentraat (zwarte wortel, zwarte bes) natuurlijk aroma, aroma, conserveermiddel (E202)
As listed on the package and transcribed by Open Food Facts contributors. Always check the package for allergens.
Ingredient guides: SugarWheat flourGlucose syrupSalt
Similar products
| Food | Calories | Protein | Carbs | Fat |
|---|---|---|---|---|
| Mergpijpje gwoon | 452 | 2.8 g | 61 g | 21.7 g |
| Leeuwenpootjes van Dijk | 456 | 1.9 g | 69 g | 19 g |
| Oranje Leeuwen Pootjes Albert Heijn | 574 | 1.7 g | 69 g | 20 g |
Per 100 g. Calories in kcal. n/a: not reported by the source.
Source of the nutrition information
- Open Food Facts, record 8717813005864. License: ODbL 1.0 (Open Food Facts). Source record dated August 9, 2026. Imported November 12, 2026.
Last updated: . Data quality score: 85/100 (how it is calculated).
Product data from Open Food Facts, made available under the Open Database License. Values are as declared on the label; labels can change over time, so check the package you have.
General nutrition information, not medical advice. Individual needs differ; see our disclaimer.